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method validation

method validation, Total:253 items.

In the international standard classification, method validation involves: Microbiology, Company organization and management, Quality, Water quality, Packaging and distribution of goods in general, Products of the chemical industry, Fuels, Meat, meat products and other animal produce, General methods of tests and analysis for food products, Metrology and measurement in general, Linear and angular measurements, Measurement of time, velocity, acceleration, angular velocity, Construction materials, Pharmaceutics, Ferrous metals, Milk and milk products, Fibre optic communications, Biology. Botany. Zoology, Sterilization and disinfection, Protection against fire, Industrial trucks, Vocabularies, Protection against dangerous goods, Environmental protection, Electrical engineering in general, Laboratory medicine, Medical equipment, Electronic components in general, Equipment for the chemical industry.

Compressed Gas Association (U.S.), method validation

CGA M-6-2013 Guideline for analytical method volidation

European Committee for Standardization (CEN), method validation

EN ISO 16140-3:2021 Microbiology of the food chain - Method validation - Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory (ISO 16140-3:2021)
EN ISO 16140-4:2020 Microbiology of the food chain - Method validation - Part 4: Protocol for method validation in a single laboratory (ISO 16140-4:2020)
EN ISO 16140-2:2016 Microbiology of the food chain - Method validation - Part 2: Protocol for the validation of alternative (proprietary) methods against a reference method (ISO 16140-2:2016)
PD CEN/TS 16800:2015 Guideline for the validation of physico-chemical analytical methods
PD CEN/TS 16800:2020 Guideline for the validation of physico-chemical analytical methods
ENV EN ISO 13843:2001 Water Quality - Guidance on Validation of Microbiological Methods
EN 15842:2010 Foodstuffs - Detection of food allergens - General considerations and validation of methods
CEN/TR 10345:2013 Guideline for statistical data treatment of inter laboratory tests for validation of analytical methods
PD CEN/TS 17329-1:2021 Foodstuffs. General guidelines for the validation of qualitative real-time PCR methods. Single-laboratory validation
EN ISO 16140-1:2016 Microbiology of the food chain - Method validation - Part 1: Vocabulary
EN ISO 16140-5:2020 Microbiology of the food chain - Method validation - Part 5: Protocol for factorial interlaboratory validation for non-proprietary methods (ISO 16140-5:2020)
CEN/TS 17329-2:2019 Foodstuffs - General guidelines for the validation of qualitative real-time PCR methods - Part 2: Collaborative study
CEN ISO/TS 23758:2021 Guidelines for the validation of qualitative screening methods for the detection of residues of veterinary drugs in milk and milk products (ISO/TS 23758:2021)
EN ISO 11737-2:2020 Sterilization of health care products - Microbiological methods - Part 2: Tests of sterility performed in the definition, validation and maintenance of a sterilization process (ISO 11737-2:2019)
EN 15830:2012 Rough-terrain variable reach trucks - Visibility - Test methods and verification
EN ISO 16140-6:2019 Microbiology of the food chain - Method validation - Part 6: Protocol for the validation of alternative (proprietary) methods for microbiological confirmation and typing procedures (ISO 16140-6:2019)
EN ISO 11737-2:2000 Sterilization of Medical Devices - Microbiological Methods - Part 2: Tests of Sterility Performed in the Validation of a Sterilization Process ISO 11737-2: 1998

International Organization for Standardization (ISO), method validation

ISO 16140-3:2021 Microbiology of the food chain - Method validation - Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory
ISO 16140-4:2020 Microbiology of the food chain — Method validation — Part 4: Protocol for method validation in a single laboratory
ISO/DIS 16140-7 Microbiology of the food chain — Method validation — Part 7: Protocol for the validation of identification methods of microorganisms
ISO 16140-2:2016 Microbiology of the food chain - Method validation - Part 2: Protocol for the validation of alternative (proprietary) methods against a reference method
ISO 16140-2:2016/CD Amd 1 Microbiology of the food chain — Method validation — Part 2: Protocol for the validation of alternative (proprietary) methods against a reference method — Amendment 1
ISO 16140-4:2020/DAmd 1 Microbiology of the food chain — Method validation — Part 4: Protocol for method validation in a single laboratory — Amendment 1: Validation of a larger test portion size for qualitative methods
ISO/TS 22176:2020 Cosmetics — Analytical methods — Development of a global approach for validation of quantitative analytical methods
ISO 16140-4:2020/CD Amd 1 Microbiology of the food chain — Method validation — Part 4: Protocol for method validation in a single laboratory — Amendment 1: Annex H - Validation of larger test portion size for qualitative methods
ISO 16140-1:2016 Microbiology of the food chain - Method validation - Part 1: Vocabulary
ISO/CD TR 24107:2023 Guidance on the validation of air quality measurement methods in the standardization process
ISO/PRF TS 7013 Water quality — Guidance and requirements for designing an interlaboratory trial for validation of analytical methods
ISO 16140-2:2016/DAmd 1:2023 Microbiology of the food chain — Method validation — Part 2: Protocol for the validation of alternative (proprietary) methods against a reference method — Amendment 1: Revision of qualitative MCS data evaluation, RLOD calculations in the ILS, cal...
ISO/TS 23758:2021 | IDF/RM 251 Guidelines for the validation of qualitative screening methods for the detection of residues of veterinary drugs in milk and milk products
ISO/TS 23758:2021 | IDF/RM 251:2021 Guidelines for the validation of qualitative screening methods for the detection of residues of veterinary drugs in milk and milk products
ISO 16140-5:2020 Microbiology of the food chain — Method validation — Part 5: Protocol for factorial interlaboratory validation for non-proprietary methods
ISO/TS 23758:2021 Guidelines for the validation of qualitative screening methods for the detection of residues of veterinary drugs in milk and milk products
ISO 16140-6:2019 Microbiology of the food chain — Method validation — Part 6: Protocol for the validation of alternative (proprietary) methods for microbiological confirmation and typing procedures
ISO 18743:2015/Amd 1: Microbiology of the food chain — Detection of Trichinella larvae in meat by artificial digestion method — Amendment 1: Method validation studies and performance characteristics
ISO 18743:2015/Amd 1:2023 Microbiology of the food chain — Detection of Trichinella larvae in meat by artificial digestion method — Amendment 1: Method validation studies and performance characteristics

British Standards Institution (BSI), method validation

BS EN ISO 16140-3:2021 Microbiology of the food chain. Method validation. Protocol for the verification of reference methods and validated alternative methods in a single laboratory
BS EN ISO 16140-2:2016 Microbiology of the food chain. Method validation. Protocol for the validation of alternative (proprietary) methods against a reference method
BS EN ISO 16140-4:2020 Microbiology of the food chain. Method validation - Protocol for method validation in a single laboratory
BS PD CEN/TS 16800:2015 Guideline for the validation of physico-chemical analytical methods
BS PD CEN/TS 16800:2020 Guideline for the validation of physico-chemical analytical methods
23/30452546 DC BS EN ISO 16140-7. Microbiology of the food chain. Method validation - Part 7. Protocol for the validation of identification methods of microorganisms
BS EN ISO 16140-1:2016 Microbiology of the food chain. Method validation. Vocabulary
BS EN ISO 16140-6:2019 Microbiology of the food chain. Method validation - Protocol for the validation of alternative (proprietary) methods for microbiological confirmation and typing procedures
PD ISO/TS 22176:2020 Cosmetics. Analytical methods. Development of a global approach for validation of quantitative analytical methods
BS EN ISO 16140-5:2020 Microbiology of the food chain. Method validation - Protocol for factorial interlaboratory validation for nonproprietary methods
BS ISO 11726:2017 Solid mineral fuels. Guidelines for the validation of alternative methods of analysis
BS PD CEN/TS 17329-1:2021 Foodstuffs. General guidelines for the validation of qualitative real-time PCR methods. Single-laboratory validation
BS EN 15842:2019 Foodstuffs. Detection of food allergens. General considerations and validation of methods
PD CEN ISO/TS 23758:2021 Guidelines for the validation of qualitative screening methods for the detection of residues of veterinary drugs in milk and milk products
PD ISO/TS 16393:2019 Molecular biomarker analysis. Determination of the performance characteristics of qualitative measurement methods and validation of methods
BS PD CEN ISO/TS 23758:2021 Guidelines for the validation of qualitative screening methods for the detection of residues of veterinary drugs in milk and milk products
BS ISO 12828-2:2016 Validation methods for fire gas analyses. Intralaboratory validation of quantification methods
BS EN 15830:2012 Rough-terrain variable reach trucks. Visibility. Test methods and verification
BS ISO 21899:2020 Biotechnology. Biobanking. General requirements for the validation and verification of processing methods for biological material in biobanks
19/30364961 DC BS ISO 21899. Biotechnology. Biobanking. General requirements for the validation and verification of processing methods for biological material in biobanks

Group Standards of the People's Republic of China, method validation

T/HNCAA 027-2021 Verification of inspection and testing standard methods
T/HCAA 002-2021 Guidance for verification and validation of quantitative detection methods of pesticide residues in fruits and vegetables

Association Francaise de Normalisation, method validation

NF V08-103-5*NF EN ISO 16140-5:2020 Microbiology of the food chain - Method validation - Part 4 : protocol for method validation in a single laboratory
NF V08-103-4*NF EN ISO 16140-4:2020 Microbiology of the food chain - Method validation - Part 4 : protocol for method validation in a single laboratory
NF EN ISO 16140-4:2020 Microbiologie de la chaîne alimentaire - Validation des méthodes - Partie 4 : protocole pour la validation de méthodes dans un seul laboratoire
XP CEN/TS 16800:2021 Lignes directrices pour la validation des méthodes d'analyse physico-chimiques
XP T90-800*XP CEN/TS 16800:2021 Guideline for the validation of physico-chemical analytical methods
NF V08-103-2*NF EN ISO 16140-2:2016 Microbiology of the food chain - Method validation - Part 2 : protocol for the validation of alternative (proprietary) methods against a reference method
NF EN ISO 16140-6:2019 Microbiologie de la chaîne alimentaire - Validation des méthodes - Partie 6 : protocole pour la validation de méthodes alternatives (commerciales) pour la confirmation microbiologique et le typage
NF V08-103-1*NF EN ISO 16140-1:2016 Microbiology of the food chain - Method validation - Part 1 : vocabulary
NF EN ISO 16140-1:2016 Microbiologie de la chaîne alimentaire - Validation des méthodes - Partie 1 : vocabulaire
NF EN 15842:2019 Produits alimentaires - Détection des allergènes alimentaires - Considérations générales et validation des méthodes
NF EN ISO 16140-2:2016 Microbiologie de la chaîne alimentaire - Validation des méthodes - Partie 2 : protocole pour la validation de méthodes alternatives (commerciales) par rapport à une méthode de référence
NF V03-053*NF EN 15842:2019 Foodstuffs - Detection of food allergens - General considerations and validation of methods
NF V08-103-3*NF EN ISO 16140-3:2021 Microbiology of the food chain - Method validation - Part 3 : protocol for the verification of reference methods and validated alternative methods in a single laboratory (ISO 16140-3:2021)
FD A06-002*FD CEN/TR 10345:2014 Guideline for statistical data treatment of inter laboratory tests for validation of analytical methods
XP CEN ISO/TS 23758:2021 Lignes directrices pour la validation des méthodes qualitatives de dépistage des résidus de médicaments vétérinaires dans le lait et les produits laitiers
XP V04-551*XP CEN ISO/TS 23758:2021 Guidelines for the validation of qualitative screening methods for the detection of residues of veterinary drugs in milk and milk products
XP CEN/TS 17329-1:2019 Denrées alimentaires - Lignes directrices générales pour la validation des méthodes de PCR qualitative en temps réel - Partie 1 : validation intralaboratoire
XP ISO/TS 16393:2019 Analyse de biomarqueurs moléculaires - Détermination des caractéristiques de performance des méthodes de mesure qualitatives et validation des méthodes
XP V03-329-1*XP CEN/TS 17329-1:2019 Foodstuffs - General guidelines for the validation of qualitative real-time PCR methods - Part 1 : single- laboratory validation
XP V03-329-2*XP CEN/TS 17329-2:2019 Foodstuffs - General guidelines for the validation of qualitative real-time PCR methods - Part 2 : collaborative study
XP CEN/TS 17329-2:2019 Denrées alimentaires - Lignes directrices générales pour la validation des méthodes de PCR qualitative en temps réel - Partie 2 : étude interlaboratoires
NF EN ISO 16140-3:2021 Microbiologie de la chaîne alimentaire - Validation des méthodes - Partie 3 : protocole pour la vérification dans un seul laboratoire de méthodes de référence et de méthodes alternatives validées
NF EN ISO 16140-5:2020 Microbiologie de la chaîne alimentaire - Validation des méthodes - Partie 5 : protocole pour la validation interlaboratoires de méthodes non commerciales par plan factoriel
NF ISO 16730-1:2016 Ingénierie de la sécurité incendie - Procédures et exigences pour la vérification et la validation des méthodes de calcul - Partie 1 : généralités
FD CEN/TR 15252:2006 Caractérisation des boues - Protocole de validation des méthodes de détermination des propriétés physiques des boues
NF ISO 21899:2020 Biotechnologie - Biobanques - Exigences générales pour la validation et la vérification des méthodes de traitement du matériel biologique dans les biobanques
NF EN 15830:2012 Chariots à portée variable tout-terrain - Visibilité - Méthodes d'essai et vérification
NF ISO 9186-1:2014 Symboles graphiques - Méthodes d'essai - Partie 1 : méthodes de vérification de la compréhensibilité
NF X45-306:2000 Filter cartridges - Test methods - Verification of the cleanliness.

German Institute for Standardization, method validation

DIN EN ISO 16140-4:2020-12 Microbiology of the food chain - Method validation - Part 4: Protocol for method validation in a single laboratory (ISO 16140-4:2020); German version EN ISO 16140-4:2020
DIN EN ISO 16140-2:2016-11 Microbiology of the food chain - Method validation - Part 2: Protocol for the validation of alternative (proprietary) methods against a reference method (ISO 16140-2:2016); German version EN ISO 16140-2:2016
DIN EN ISO 16140-7:2023-05 Microbiology of the food chain - Method validation - Part 7: Protocol for the validation of identification methods of microorganisms (ISO/DIS 16140-7:2023); German and English version prEN ISO 16140-7:2023 / Note: Date of issue 2023-04-21
DIN CEN/TS 16800:2016-03*DIN SPEC 38402-61:2016-03 Guideline for the validation of physico-chemical analytical methods (CEN/TS 16800:2015); German version CEN/TS 16800:2015
DIN EN ISO 16140-2:2016 Microbiology of the food chain - Method validation - Part 2: Protocol for the validation of alternative (proprietary) methods against a reference method (ISO 16140-2:2016)
DIN EN ISO 16140-6:2020-04 Microbiology of the food chain - Method validation - Part 6: Protocol for the validation of alternative (proprietary) methods for microbiological confirmation and typing procedures (ISO 16140-6:2019); German version EN ISO 16140-6:2019
DIN EN ISO 16140-3:2018 Microbiology of the food chain - Method validation - Part 3: Protocol for the verification of reference and validated alternative methods implemented in a single laboratory (ISO/DIS 16140-3:2017); German and English version prEN ISO 16140-3:2017
DIN EN ISO 16140-4:2020 Microbiology of the food chain - Method validation - Part 4: Protocol for method validation in a single laboratory (ISO 16140-4:2020); German version EN ISO 16140-4:2020
DIN EN ISO 16140-6:2020 Microbiology of the food chain - Method validation - Part 6: Protocol for the validation of alternative (proprietary) methods for microbiological confirmation and typing procedures (ISO 16140-6:2019)
DIN EN ISO 16140-1:2016-11 Microbiology of the food chain - Method validation - Part 1: Vocabulary (ISO 16140-1:2016); German version EN ISO 16140-1:2016
DIN EN ISO 16140-3:2021-06 Microbiology of the food chain - Method validation - Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory (ISO 16140-3:2021); German version EN ISO 16140-3:2021
DIN EN ISO 16140-4/A1:2023-08 Microbiology of the food chain - Method validation - Part 4: Protocol for method validation in a single laboratory - AMENDMENT 1: Validation of a larger test portion size for qualitative methods (ISO 16140-4:2020/DAM 1:2023); German and English version...
DIN EN ISO 16140-7:2023 Microbiology of the food chain - Method validation - Part 7: Protocol for the validation of identification methods of microorganisms (ISO/DIS 16140-7:2023); German and English version prEN ISO 16140-7:2023
DIN EN 15842:2019 Foodstuffs - Detection of food allergens - General considerations and validation of methods
DIN EN 15842:2019-12 Foodstuffs - Detection of food allergens - General considerations and validation of methods; German version EN 15842:2019
DIN EN ISO 16140-5:2020-12 Microbiology of the food chain - Method validation - Part 5: Protocol for factorial interlaboratory validation for non-proprietary methods (ISO 16140-5:2020); German version EN ISO 16140-5:2020
DIN EN ISO 16140-2/A1:2023-08 Microbiology of the food chain - Method validation - Part 2: Protocol for the validation of alternative (proprietary) methods against a reference method - AMENDMENT 1: Revision of qualitative MCS data evaluation, RLOD calculations in the ILS, calculati...
DIN CEN ISO/TS 23758:2022-02 Guidelines for the validation of qualitative screening methods for the detection of residues of veterinary drugs in milk and milk products (ISO/TS 23758:2021); German version CEN ISO/TS 23758:2021
DIN CEN/TS 17329-1:2021-09 Foodstuffs - General guidelines for the validation of qualitative real-time PCR methods - Part 1: Single-laboratory validation; German version CEN/TS 17329-1:2021
DIN EN 15842:2010 Foodstuffs - Detection of food allergens - General considerations and validation of methods; German version EN 15842:2010
DIN CEN/TS 17329-2:2019-06*DIN SPEC 10392-2:2019-06 Foodstuffs - General guidelines for the validation of qualitative real-time PCR methods - Part 2: Collaborative study; German version CEN/TS 17329-2:2019
DIN EN ISO 16140-1:2016 Microbiology of the food chain - Method validation - Part 1: Vocabulary (ISO 16140-1:2016); German version EN ISO 16140-1:2016
DIN EN ISO 16140-5:2020 Microbiology of the food chain - Method validation - Part 5: Protocol for factorial interlaboratory validation for non-proprietary methods (ISO 16140-5:2020); German version EN ISO 16140-5:2020
DIN EN ISO 16140:2011 Microbiology of food and animal feeding stuffs - Protocol for the validation of alternative methods (ISO 16140:2003 + Amd.1:2011); German version EN ISO 16140:2003 + A1:2011
DIN EN 15830:2012-08 Rough-terrain variable reach trucks - Visibility - Test methods and verification; German version EN 15830:2012

ES-UNE, method validation

UNE-EN ISO 16140-4:2021 Microbiology of the food chain - Method validation - Part 4: Protocol for method validation in a single laboratory (ISO 16140-4:2020)
UNE-CEN/TS 16800:2020 Guideline for the validation of physico-chemical analytical methods (Endorsed by Asociación Española de Normalización in February of 2021.)
UNE-EN ISO 16140-2:2016 Microbiology of the food chain - Method validation - Part 2: Protocol for the validation of alternative (proprietary) methods against a reference method (ISO 16140-2:2016)
UNE-EN ISO 16140-6:2020 Microbiology of the food chain - Method validation - Part 6: Protocol for the validation of alternative (proprietary) methods for microbiological confirmation and typing procedures (ISO 16140-6:2019)
UNE-EN ISO 16140-1:2016 Microbiology of the food chain - Method validation - Part 1: Vocabulary (ISO 16140-1:2016)
UNE-EN ISO 16140-3:2021 Microbiology of the food chain - Method validation - Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory (ISO 16140-3:2021)
UNE-CEN GUIA 13:2010 IN Validation of environmental test methods
UNE-EN 15842:2020 Foodstuffs - Detection of food allergens - General considerations and validation of methods
UNE-EN ISO 16140-5:2021 Microbiology of the food chain - Method validation - Part 5: Protocol for factorial interlaboratory validation for non-proprietary methods (ISO 16140-5:2020)
UNE 80404:2018 Methods of testing cement. Validation of cement test methods.
UNE-CEN/TS 17329-1:2021 Foodstuffs - General guidelines for the validation of qualitative real-time PCR methods - Part 1: Single-laboratory validation (Endorsed by Asociación Española de Normalización in August of 2021.)

Danish Standards Foundation, method validation

DS/ENV ISO/TR 13843:2001 Water quality - Guidance on validation of microbiological methods
DS/CEN/TS 16800:2021 Guideline for the validation of physico-chemical analytical methods
DS/EN ISO 16140-3:2021 Microbiology of the food chain – Method validation – Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory (ISO 16140-3:2021)
DS/ISO 16140-3:2021 Microbiology of the food chain â€” Method validation â€” Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory
DS/EN 15842:2010 Foodstuffs - Detection of food allergens - General considerations and validation of methods
DS/CEN/TR 10345:2008 Guideline for statistical data treatment of inter laboratory tests for validation of analytical methods
DS/EN ISO 16140:2003 Microbiology of food and animal feeding stuffs - Protocol for the validation of alternative methods
DS/ISO/TS 23758:2021 Guidelines for the validation of qualitative screening methods for the detection of residues of veterinary drugs in milk and milk products
DS/CEN/TS 17329-1:2021 Foodstuffs – General guidelines for the validation of qualitative real-time PCR methods – Part 1: Single-laboratory validation
DS/EN ISO 16140/A1:2011 Microbiology of food and animal feeding stuffs - Protocol for the validation of alternative methods - Amendment 1
DS/CEN ISO/TS 23758:2021 Guidelines for the validation of qualitative screening methods for the detection of residues of veterinary drugs in milk and milk products (ISO/TS 23758:2021)

Indonesia Standards, method validation

SNI ISO/TR 13843:2011 Water quality - Guidance on validation of microbiological methods

CEN - European Committee for Standardization, method validation

ENV ISO 13843:2001 Water Quality - Guidance on Validation of Microbiological Methods
PREN 15842-2018 Foodstuffs - Detection of food allergens - General considerations and validation of methods
PD CEN/TR 17172:2018 Validation testing program on chloride penetration and carbonation standardized test methods
PD CEN/TS 17329-1:2019 Foodstuffs - General guidelines for the validation of qualitative real-time PCR methods - Part 1: Single-laboratory validation
PD CEN/TS 17329-2:2019 Foodstuffs - General guidelines for the validation of qualitative real-time PCR methods - Part 2: Collaborative study
EN ISO 11737-2:2009 Sterilization of medical devices - Microbiological methods - Part 2: Tests of sterility performed in the definition@ validation and maintenance of a sterilization process

Korean Agency for Technology and Standards (KATS), method validation

KS I ISO TR 13843-2007(2012) Water quality－Guidance on validation of microbiological methods
KS E ISO 11726:2018 Solid mineral fuels — Guidelines for the validation of alternative methods of analysis

国家市场监督管理总局, method validation

RB/T 004-2019 Validation Guidelines for GMO Detection Methods

司法部, method validation

SF/T 0063-2020 General principles for validation of forensic toxicological analysis methods

AT-ON, method validation

OENORM EN ISO 16140-4:2021 Microbiology of the food chain - Method validation - Part 4: Protocol for method validation in a single laboratory (ISO 16140-4:2020)
OENORM EN ISO 16140-3:2021 Microbiology of the food chain - Method validation - Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory (ISO 16140-3:2021)
ONR CEN/TS 17329-1-2021 Foodstuffs - General guidelines for the validation of qualitative real-time PCR methods - Part 1: Single-laboratory validation
OENORM EN ISO 16140-5:2021 Microbiology of the food chain - Method validation - Part 5: Protocol for factorial interlaboratory validation for non-proprietary methods (ISO 16140-5:2020)
ONR CEN ISO/TS 23758:2021 Guidelines for the validation of qualitative screening methods for the detection of residues of veterinary drugs in milk and milk products (ISO/DTS 23758:2021)

CH-SNV, method validation

SN EN ISO 16140-4:2021 Microbiology of the food chain - Method validation - Part 4: Protocol for method validation in a single laboratory (ISO 16140-4:2020)
SN EN ISO 16140-6:2021 Microbiology of the food chain - Method validation - Part 6: Protocol for the validation of alternative (proprietary) methods for microbiological confirmation and typing procedures (ISO 16140-6:2019)
SN EN ISO 16140-3:2021 Microbiology of the food chain - Method validation - Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory (ISO 16140-3:2021)
SN EN ISO 16140-5:2021 Microbiology of the food chain - Method validation - Part 5: Protocol for factorial interlaboratory validation for non-proprietary methods (ISO 16140-5:2020)

Lithuanian Standards Office , method validation

LST EN ISO 16140-4:2020 Microbiology of the food chain - Method validation - Part 4: Protocol for method validation in a single laboratory (ISO 16140-4:2020)
LST CEN/TS 16800-2021 Guideline for the validation of physico-chemical analytical methods
LST 1428.13-1997 Concrete. Testing methods. Verification of cement strength in concrete
LST EN 15842-2010 Foodstuffs - Detection of food allergens - General considerations and validation of methods
LST EN ISO 16140-3:2021 Microbiology of the food chain - Method validation - Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory (ISO 16140-3:2021)
LST EN ISO 16140:2004 Microbiology of food and animal feeding stuffs - Protocol for the validation of alternative methods (ISO 16140:2003)
LST CEN/TS 17329-1-2021 Foodstuffs - General guidelines for the validation of qualitative real-time PCR methods - Part 1: Single-laboratory validation
LST EN ISO 16140-5:2020 Microbiology of the food chain - Method validation - Part 5: Protocol for factorial interlaboratory validation for non-proprietary methods (ISO 16140-5:2020)
LST EN ISO 16140:2004/A1:2011 Microbiology of food and animal feeding stuffs - Protocol for the validation of alternative methods - Amendment 1 (ISO 16140:2003/Amd.1:2011)

PL-PKN, method validation

PN-EN ISO 16140-4-2021-01 E Microbiology of the food chain - Method validation - Part 4: Protocol for method validation in a single laboratory (ISO 16140-4:2020)
PN-EN ISO 16140-3-2021-07 E Microbiology of the food chain - Method validation - Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory (ISO 16140-3:2021)
PN-EN ISO 16140-5-2021-01 E Microbiology of the food chain - Method validation - Part 5: Protocol for factorial interlaboratory validation for nonproprietary methods (ISO 16140-5:2020)

VN-TCVN, method validation

TCVN 5728-1993 Measuring means of Vicker hardness.Verification schedules

IT-UNI, method validation

UNI CEN/TS 16800-2021 Guideline for the validation of physico-chemical analytical methods
UNI CEN ISO/TS 23758:2021 Guidelines for the validation of qualitative screening methods for the detection of residues of veterinary drugs in milk and milk products
UNI CEN/TS 17329-1-2021 Foodstuffs - General guidelines for the validation of qualitative real-time PCR methods - Part 1: Single-laboratory validation

American Society for Testing and Materials (ASTM), method validation

ASTM F3263-17 Standard Guide for Packaging Test Method Validation
ASTM D8282-19 Standard Practice for Laboratory Test Method Validation and Method Development
ASTM F3321-19 Standard Guide for Methods of Extraction of Test Soils for the Validation of Cleaning Methods for Reusable Medical Devices
ASTM E2549-09 Standard Practice for Validation of Seized-Drug Analytical Methods
ASTM F3438-21 Standard Guide for Detection and Quantification of Cleaning Markers (Analytes) for the Validation of Cleaning Methods for Reusable Medical Devices

Professional Standard - Agriculture, method validation

SN/T 5490-2023 Guidelines for Method Validation of Customs Technical Specifications
361药典三部-2020 Guideline 9101 Guidelines for Validation of Analytical Methods
334药典四部-2020 9000 Guidelines 9101 Guidelines for Validation of Analytical Methods
GB 5009.295-2023 General rules for validation of national food safety standards chemical analysis methods
GB 4789.45-2023 General rules for validation of national food safety standards microbiological test methods
1833药典一部-2010 Appendix XVIII A Guidelines for Validation of Analytical Methods for Quality Standards of Traditional Chinese Medicine
2408药典二部-2010 Appendix XXIX A Guidelines for Validation of Analytical Methods for Drug Quality Standards
1837药典一部-2010 Appendix XVIII E Guidelines for Validation of Alternative Methods for Microbiological Testing of Pharmaceutical Products
2421药典二部-2010 Appendix XXIX O Guidelines for Validation of Alternative Methods for Microbiological Testing of Drugs
289药典三部-2010 Appendix ⅩVII ⅩVIB Guidelines for Validation of Alternative Methods for Microbiological Testing of Drugs
362药典三部-2020 Guideline 9201 Guidelines for Validation of Alternative Methods for Microbiological Testing of Drugs
328药典四部-2020 9000 Guidelines 9012 Guidelines for Validation of Quantitative Analysis Methods of Biological Samples
313药典四部-2015 9000 Guidelines 9012 Guidelines for Validation of Quantitative Analysis Methods of Biological Samples
317药典四部-2015 9000 Guiding Principles 9101 Guiding Principles for Validation of Analytical Methods for Pharmaceutical Quality Standards
农业部630号公告-11-2006 Technical guidelines for validation of analytical methods for quality control of veterinary chemicals
农业部630号公告-6-2006 Guiding principles for verification of analytical methods for quality standards of traditional Chinese medicines and natural medicines for veterinary use
343药典四部-2020 9000 Guidelines 9201 Guidelines for Validation of Alternative Methods for Microbiological Testing of Drugs
324药典四部-2015 9000 Guidelines 9201 Guidelines for Validation of Alternative Methods for Microbiological Testing of Drugs
331药典三部-2015 Technical Guideline 9201 General Guidelines for the Validation of Alternative Methods for Microbiological Testing of Drugs 216
330药典三部-2015 Technical Guide 9101 General Principles of Validation Guidelines for Analytical Methods of Pharmaceutical Quality Standards 213
364药典三部-2020 Guiding Principle 9401 Guiding Principles for Validation of Bioactivity/Potency Assay Methods for Biological Products
SN/T 5326.5-2023 Guidelines for Validation of Professional Analytical Methods for Import and Export of Food and Cosmetics Part 5: Immunological Methods
882兽药典一部-2015 Appendix Contents 9000 Guidelines 9201 Guidelines for Validation of Alternative Methods for Microbiological Testing of Veterinary Drugs
878兽药典一部-2015 Appendix Contents 9000 Guidelines 9101 Guidelines for Validation of Analytical Methods for Quality Standards of Veterinary Drugs
358药典四部-2020 9000 Guidelines 9401 Guidelines for the Validation of Bioactivity/Potency Determination Methods for Biological Products
SN/T 5326.4-2023 Validation Guidelines for Professional Analytical Methods for Imported and Exported Food and Cosmetics Part 4: Molecular Biological Methods
GB 31604.59-2023 National Food Safety Standard General Principles for Validation of Chemical Analysis Methods for Food Contact Materials and Products
844兽药典二部-2015 Appendix Contents 9000 Guiding Principles 9011 Guiding Principles for Verification of Analytical Methods for Veterinary Traditional Chinese Medicine Quality Standards

Professional Standard - Commodity Inspection, method validation

SN/T 3898-2014 Guidance on the validation and acceptance of cosmetics alternative testing methods in vitro
SN/T 3526-2013 Chemicals.Validation basic requirements of alternative methods for in vitro toxicological testing
SN/T 4001-2015 Protocol of verification for animal quarantine method standards

Shanxi Provincial Standard of the People's Republic of China, method validation

DB14/T 2798-2023 Specification for verification of chemical analysis methods in testing laboratories
DB1404/T 18-2021 Inspection and testing laboratory instrument analysis method validation requirements Spectroscopy
DB1404/T 17-2021 Inspection and testing laboratory instrument analytical method validation requirements chromatography

Professional Standard - Certification and Accreditation, method validation

RB/T 190-2015 Validation procedures for chemical analysis methods of gold in chemical mines

KR-KS, method validation

KS E ISO 11726-2018 Solid mineral fuels — Guidelines for the validation of alternative methods of analysis
KS J ISO 21899-2023 Biotechnology — Biobanking — General requirements for the validation and verification of processing methods for biological material in biobanks

Jilin Provincial Standard of the People's Republic of China, method validation

DB22/T 2516-2016 Validation specification for a new method for the detection of drug residues in aquatic products

RU-GOST R, method validation

GOST R 8.725-2010 State system for ensuring the uniformity of measurements. Mechanical motion quantities measuring means for traction rolling stock. Verification procedure
GOST R 57639-2017 Fire safety engineering. Validation and verification of calculation methods
GOST 8.281-2013 State system for ensuring the uniformity of measurements. Mechanical motion quantities measuring means for traction rolling stock. Verification procedure
GOST R 8.861-2013 State system for ensuring the uniformity of measurements. Means of measuring spectral density of radiance, spectral density of radiant intensity and spectral density of irradiance in the wavelength range of 0,2-25,0 mkm. Verification procedure

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, method validation

GB/T 32465-2015 Requirements for verification & validation of detection methods and internal quality control on chemical analysis
GB/T 32467-2015 Verification and validation of methods and internal quality contorl on chemical analysis.Terms and definitions
GB/T 15647-1995 Compliance test procedures for steady-state availability
GB/Z 34603-2017 Gaseous-media fire-extinguishing systems—Engineered extinguishing systems—Flow calculation implementation method and flow verification and testing for approval

AGMA - American Gear Manufacturers Association, method validation

90FTM2-1990 An Industrial Approach for Load Capacity Calculation of Worm Gears (Verifying and Design)

AENOR, method validation

UNE-EN 15842:2010 Foodstuffs - Detection of food allergens - General considerations and validation of methods
UNE-ISO 16730-1:2017 Fire safety engineering . Procedures and requirements for verification and validation of calculation methods . Part 1: General

Liaoning Provincial Standard of the People's Republic of China, method validation

DB21/T 3851-2023 Specification for verification of chromatographic analysis methods for quality and safety testing of livestock products

Standard Association of Australia （SAA）, method validation

AS 16140.3:2022 Microbiology of the food chain — Method validation, Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory (ISO 16140-3:2021, MOD)

BELST, method validation

STB 8081-2020 System for ensuring the uniformity of measurements of the Republic of Belarus Means of measuring the quality of electrical energy. Methods of verification

BE-NBN, method validation

NBN-ISO 7077:1992 Measuring methods for building - General principles and procedures for the verification of dimensional compliance

CU-NC, method validation

NC 90-03-07-1987 Metrological Assurance. Micrometric Levels. Methods and Means of Verification
NC 90-14-01-1985 Metrologlcal Assurance. Working Resistcince Thermometers. Verificatlon Methods and Means

海关总署, method validation

SN/T 5326.2-2020 Guidelines for Validation of Professional Analytical Methods for Imported and Exported Food and Cosmetics Part 2: Chemical Methods
SN/T 5326.1-2020 Guidelines for Validation of Professional Analytical Methods for Import and Export of Food and Cosmetics Part 1: General Guidelines
SN/T 5326.3-2020 Validation Guidelines for Professional Analytical Methods for Imported and Exported Food and Cosmetics Part 3: Traditional Microbiological Methods

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会, method validation

GB/T 35655-2017 Guideline for verification and validation of chemical analysis method and internal quality control—Chromatography
GB/T 35656-2017 Guideline for verification and validation of chemical analysis method and internal quality control—Method on reporting qualitative test reports
GB/T 34713-2017 Chemicals—Validation process and principles of alternative methods for in vitro toxicological testing
GB/T 35657-2017 Guideline for verification and validation of chemical analysis method and internal quality control－Metal component analysis based on sample digestion

American National Standards Institute （ANSI), method validation

ANSI/TIA/EIA 455-31C-1994 Proof Testing Optical Fibers by Tension
ANSI/ANS 8.24-2017 Validation of Neutron Transport Methods for Nuclear Criticality Safety Calculations

Shaanxi Provincial Standard of the People's Republic of China, method validation

DB61/T 1327.16-2023 Qualification Certification of Inspection and Testing Institutions Part 16: Standard Method Verification and Non-standard Method Validation Requirements

International Telecommunication Union (ITU), method validation

ITU-T Z.500 FRENCH-1997 Framework on formal methods in conformance testing
ITU-T Z.500 SPANISH-1997 Framework on formal methods in conformance testing
ITU-T SERIES L SUPP 6-2014 ITU-T L.1300 – Supplement on a validation test of a data centre cooling method using renewable energy in a cold region (Study Group 5)

(U.S.) Telecommunications Industries Association , method validation

TIA-455-31-C-1994 FOTP-31 Proof Testing Optical Fibers by Tension

ETSI - European Telecommunications Standards Institute, method validation

TR 101 034-1997 Methods for Testing and Specification (MTS); Reports on Experiments in Validation Methodology; PISN Cordless Terminal Mobility Incoming Call Additional Network Feature (ANF-CTMI) (V1.1.1)

ANS - American Nuclear Society, method validation

8.24-2017 Validation of Neutron Transport Methods for Nuclear Criticality Safety Calculations

Japanese Industrial Standards Committee (JISC), method validation

JIS C 60695-11-5:2007 Fire hazard testing -- Part 11-5: Test flames -- Needle-flame test method -- Apparatus, confirmatory test arrangement and guidance
JIS C 60695-11-5:2018 Fire hazard testing -- Part 11-5: Test flames -- Needle-flame test method -- Apparatus, confirmatory test arrangement and guidance

CZ-CSN, method validation

CSN 25 3308-1980 Block gauges. Methods of verification

WRC - Welding Research Council, method validation

BULLETIN 308-1985 VERIFICATION AND APPLICATION OF AN INELASTIC ANALYSIS METHOD FOR LMFBR PIPING SYSTEM

American Welding Society (AWS), method validation

WRC 308:1985 Verification and Application of an Inelastic Analysis Method for LMFBR Piping System

ITU-T - International Telecommunication Union/ITU Telcommunication Sector, method validation

SERIES L SUPP 6-2014 ITU-T L.1300 – Supplement on a validation test of a data centre cooling method using renewable energy in a cold region (Study Group 5)