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streptomycin residue
streptomycin residue, Total:14 items.
In the international standard classification, streptomycin residue involves: Sugar. Sugar products. Starch, Farming and forestry, General methods of tests and analysis for food products, Meat, meat products and other animal produce.
VN-TCVN, streptomycin residue
- TCVN 5148-1990 Meat and meat products.Determination of streptomycin residues
General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, streptomycin residue
- GB/T 21164-2007 Determination of streptomycin、dihydrostreptomycin residues in royal jelly-Liquid chromatography method
- GB/T 18932.3-2002 Method for the determination of streptomycin residues in honey--Liquid chromatography method
- GB/T 21330-2007 Method for the determination of streptomycin residues in aminal original food.Enzyme-linked immunosorbent assay
- GB/T 22995-2008 Determination of streptomycin,dihydrostreptomycin and kanamycin residues in honey.LC-MS-MS method
Group Standards of the People's Republic of China, streptomycin residue
- T/ZNZ 162-2023 Determination of streptomycin and dihydrostreptomycin residues in grape -method of liquid chromatography- tandem mass spectrometry
Professional Standard - Agriculture, streptomycin residue
- 7兽药残留检测标准操作规程-2008 Detection method of streptomycin residues in milk-enzyme-linked immunosorbent assay
- 水产品质量安全检验手册 5.12.2.0-2005 Chapter 5 Drug Residue Test in Aquatic Products Section 12 Determination of Streptomycin Residue in Aquatic Products 2. ELISA
- 水产品质量安全检验手册 5.12.1.0-2005 Chapter 5 Drug Residue Test in Aquatic Products Section 12 Determination of Streptomycin Residues in Aquatic Products 1. Liquid Chromatography
Professional Standard - Commodity Inspection, streptomycin residue
- SN/T 2059-2008 Detemination of streptomycin and dihydrostreptomycin residues in royal jelly for import and export.Enzyme-linked immunosorbent assay
- SN/T 1925-2007 Determination of streptomycin and dihydrosteptomycin residues in bee products for import and export.LC-MS/MS
- SN/T 1775-2006 Determination of streptomycin residues in royal jelly and royal jelly powder for import and export - Liquid chromatographic method
Agricultural Standard of the People's Republic of China, streptomycin residue
- 农业部1077号公告-3-2008 Determination streptomycin residues in fish and fishery products by high performance liquid chromatography
海关总署, streptomycin residue
- SN/T 5117-2019 Determination of Streptomycin (Streptomycin, Dihydrostreptomycin) Drug Residues in Imported and Exported Food Animals and Feeds Liquid Chromatography-Mass Spectrometry/Mass Spectrometry