13.040.99 有关空气质量的其他标准 标准查询与下载

T/GIEHA 045.4-2022 品牌评价 厨房器具 第4部分：健康集成灶

本文件规定了健康集成灶的术语和定义、性能指标、评价规则、评价要求、评价内容和健康厨房器 具品牌标识。 本文件适用于对家用厨房环境中使用的集成灶开展品牌评价。

Brand Evaluation of Kitchen Appliances Part 4: Healthy Integrated Stoves

DB42/T 1914-2022 森林环境负氧离子浓度监测技术规范

Technical specifications for monitoring the concentration of negative oxygen ions in forest environment

22/30454087 DC BS EN 15267-4 空气质量 空气质量监测设备评估 第 4 部分：定期测量固定源排放的便携式自动测量系统的性能标准和测试程序

BS EN 15267-4. Air quality. Assessment of air quality monitoring equipment. - Part 4. Performance criteria and test procedures for portable automated measuring systems for periodic measurements of emissions from stationary sources

22/30454084 DC BS EN 15267-3 空气质量 空气质量监测设备评估 第 3 部分：用于连续监测固定源排放的固定自动测量系统的性能标准和测试程序

BS EN 15267-3. Air quality. Assessment of air quality monitoring equipment. - Part 3. Performance criteria and test procedures for stationary automated measuring systems for continuous monitoring of emissions from stationary sources

T/GIEHA 045.3-2022 品牌评价 厨房器具 第3部分：健康燃气灶

本文件规定了厨房器具健康燃气灶的术语和定义、评价规则、评价要求、评价内容和健康厨房器具 品牌标识。 本文件适用于对家用厨房环境中使用的燃气灶开展品牌评价。

Brands Review Kitchen Appliances Part 3: Healthy Gas Stoves

T/ACEF 036-2022 挥发性有机物治理设施运行维护与安全管理技术规程

1 一般要求  2 运行控制  3 维护保养 4 安全管理 5 记录与报告

Technical code of practice for operation，maintenance and safety management of volatile organic compounds treatment facilities

T/ACEF 035-2022 工业企业挥发性有机物末端治理效果综合评价指南

1  总则 2  评价要求  2.1 一般规定 2.2 评价技术要求 3  评价方法  3.1 评价统计 3.2 综合评价结果 4  评价报告

Guideline for comprehensive evaluation of volatile organic compounds abatement effect in industrial enterprise

DB23/T 3305-2022 区域环境空气质量预报系统设计技术指南

Technical Guidelines for the Design of Regional Ambient Air Quality Forecasting System

T/GIEHA 045.2-2022 品牌评价 厨房器具 第2部分：健康吸油烟机

Brands Review Kitchen Appliances Part 2: Healthy Range Hoods

T/GIEHA 047-2022 家庭厨房烹饪污染物弥散率评价要求及试验方法

本文件规定了家庭厨房烹饪污染物弥散率评价的术语和定义、一般要求、检测方法与评定方法；适用于家庭厨房烹饪环境，其他环境可参照执行。

Requirements and test methods for evaluation of dispersion rate of cooking pollutants in domestic kitchens

T/GIEHA 045.2-2023 品牌评价 厨房器具 第2部分：健康吸油烟机

本文件规定了厨房器具健康吸油烟机的术语和定义、评价规则、评价要求、评价内容和健康厨房器具品牌标识。 本文件适用于对家用厨房环境中使用的吸油烟机开展品牌评价。

Brands Review Kitchen Appliances Part 2: Healthy Range Hoods

ASTM D6602-13(2022) 可能的炭黑无组织排放物或其他环境颗粒物或两者的取样和测试的标准实施规程

1.1 This practice covers sampling and testing for distinguishing ASTM type carbon black, in the N100 to N900 series, from other environmental particulates. 1.2 This practice requires some degree of expertise on the part of the microscopist. For this reason, the microscopist must have adequate training and on-the-job experience in identifying the morphological parameters of carbon black and general knowledge of other particles that may be found in the environment. In support of this analysis, Donnet’s book2 is highly recommended to be used as a technical reference for recognizing and understanding the microstructure of carbon black. 1.3 The values stated in SI units are to be regarded as standard. No other units of measurement are included in this standard. 1.4 This standard may involve hazardous materials, operations, and equipment. This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety, health, and environmental practices and determine the applicability of regulatory limitations prior to use. 1.5 This international standard was developed in accordance with internationally recognized principles on standardization established in the Decision on Principles for the Development of International Standards, Guides and Recommendations issued by the World Trade Organization Technical Barriers to Trade (TBT) Committee.

Standard Practice for Sampling and Testing of Possible Carbon Black Fugitive Emissions or Other Environmental Particulate, or Both

ASTM D6602-13(2022)e1 可能的炭黑无组织排放物或其他环境颗粒物或两者的取样和测试的标准实施规程

1.1 This practice covers sampling and testing for distinguishing ASTM type carbon black, in the N100 to N900 series, from other environmental particulates. 1.2 This practice requires some degree of expertise on the part of the microscopist. For this reason, the microscopist must have adequate training and on-the-job experience in identifying the morphological parameters of carbon black and general knowledge of other particles that may be found in the environment. In support of this analysis, Donnet’s book2 is highly recommended to be used as a technical reference for recognizing and understanding the microstructure of carbon black. 1.3 The values stated in SI units are to be regarded as standard. No other units of measurement are included in this standard. 1.4 This standard may involve hazardous materials, operations, and equipment. This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety, health, and environmental practices and determine the applicability of regulatory limitations prior to use. 1.5 This international standard was developed in accordance with internationally recognized principles on standardization established in the Decision on Principles for the Development of International Standards, Guides and Recommendations issued by the World Trade Organization Technical Barriers to Trade (TBT) Committee.

Standard Practice for Sampling and Testing of Possible Carbon Black Fugitive Emissions or Other Environmental Particulate, or Both

T/ACEF 027-2021 农药污染地块土壤异味物质识别技术指南

一、 基本原则 （一） 针对性原则 （二） 规范性原则 （三）可操作性原则 二、工作程序 （一） 第一步 异味污染初步识别 （二）第二步 异味物质组成识别 （三）第三步 优控异味物质筛选 三、异味污染初步识别 （一） 资料收集与分析 （二）现场踏勘 （三）人员访谈 （四）潜在异味物质识别 （五） 结论与分析 四、 异味物质组成识别 （一） 异味分布区域识别 （二）异味物质组成识别 五、优控异味物质筛选 （一） 确定筛选指标 （二）建立综合评分方法 六、报告编制 （一） 报告内容和格式 （二） 结论和建议 （三） 不确定性分析

Technical specification for identification of odorous substances on pesticide contaminated land

21/30441601 DC BS EN 15267-1 空气质量 空气质量监测设备评估第1部分：认证的一般原则

BS EN 15267-1. Air quality. Assessment of air quality monitoring equipment - Part 1. General principles of certification

T/CSTE 0172-2021 “领跑者”标准评价要求 车载空气净化器

4.2 评价指标分类 4.2.1 车载空气净化器“领跑者”标准的评价指标包括基础指标、核心指标和创新性指标。 4.2.2 基础指标包括电气安全、电磁兼容、待机功率、有害物质释放、噪声。 4.2.3 核心指标包括颗粒物净化能效、甲醛净化能效。 4.2.4 核心指标分为三个等级，包括先进水平，相当于企业标准排行榜中 5 星级水平；平均水平，相当 于企业标准排行榜中 4 星级水平；基准水平，相当于企业标准排行榜中 3 星级水平。 4.2.5 创新性指标为除菌率、抗菌率。 4.2.6 创新性指标划分成平均水平和先进水平两个等级，其中先进水平相当于企业标准排行榜中的 5 星 级水平，平均水平相当于企标排行榜中 4 星级水平。鼓励根据条件成熟情况适时增加与产品性能和消费 者关注相关的创新性指标。

Assessment requirements for forerunner standard - Vehicle-mounted air cleaner

ASTM E3261-21 在受控条件下用经过培训的面板对产品和材料进行气味评价的标准指南

1.1 This guide provides guidelines for odor evaluation of products and materials under controlled conditions with a trained panel. 1.2 This guide addresses odor, aroma, malodor and fragrance (see Terminology E253). 1.3 This guide addresses assessor selection and training, sample preparation, and test procedures specific to odor evaluations. 1.4 This guide does not address odor of any specific category of products. 1.5 This guide does not recommend a specific testing method. The user is responsible for identifying the most appropriate test design and analysis tools to address the research questions. 1.6 Units—The values stated in SI units are to be regarded as standard. No other units of measurement are included in this standard. 1.7 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety, health, and environmental practices and determine the applicability of regulatory limitations prior to use. 1.8 This international standard was developed in accordance with internationally recognized principles on standardization established in the Decision on Principles for the Development of International Standards, Guides and Recommendations issued by the World Trade Organization Technical Barriers to Trade (TBT) Committee.

Standard Guide for Odor Evaluation of Products and Materials Under Controlled Conditions With Trained Panel

EC 1-2021 UNI EN 13725-2021 空气质量 动态嗅觉法测定气味浓度

Air quality - Determination of odour concentration by dynamic olfactometry

T/GIEHA 030-2021 商务区室内空气质量分级

本文件规定了商务区室内空气质量指标及其分级的术语、定义、要求和检测方法。适用于商务区室内空气质量的评定。

Classification of indoor air quality in Business District

T/GIEHA 029-2021 空气净化科技创新产品评价指南

本文件规定了空气净化科技创新产品的术语、定义、评价方法、评价指标和评价结果。适用于行业组织、第三方机构对空气净化科技创新产品开展评价，企业开展自我评价也可以参照本文件。

Evaluation guide for innovative products of air purification technology