X26 蔬菜加工与制品 标准查询与下载
共找到 239 条与 蔬菜加工与制品 相关的标准，共 16 页
本标准规定了榛蘑[Armillariella mellea (Vahl) P.Kumm.]的要求、试验方法、检验规则及标志、标签、包装、运输和贮存。本标准适用于森林环境下生长的榛蘑,经人工采集、去杂处理后的鲜品或自然晾晒的干品。
Armillariella mellea
- ICS
- 67.080.20
- CCS
- X26
- 发布
- 2015-01-27
- 实施
- 2015-05-01
Quick-frozen vegetable mixes with grains and macaroni products. General specifications
- ICS
- 67.080.20
- CCS
- X26
- 发布
- 2015
- 实施
- 2017-01-01
Rapeseed. Determination of glucosinolates content. Part 1. Method using high-performance liquid chromatography
- ICS
- 67.200.20
- CCS
- X26
- 发布
- 2015
- 实施
- 2016-07-01
Fresh onion for industrial processing. Specifications
- ICS
- 67.080.20
- CCS
- X26
- 发布
- 2015
- 实施
- 2016-07-01
Black and blond caraway, whole. Specification
- ICS
- 67.220.10
- CCS
- X26
- 发布
- 2015
- 实施
- 2017-01-01
Fresh cucumbers for industrial processing. Specification
- ICS
- 67.080.20
- CCS
- X26
- 发布
- 2015
- 实施
- 2016-07-01
Fruit and vegetable juices. Determination of total sulfur dioxide by distillation
- ICS
- 67.160.20
- CCS
- X26
- 发布
- 2015
- 实施
- 2017-07-01
Cultivated fresh mushrooms. Specifications
- ICS
- 67.080.20
- CCS
- X26
- 发布
- 2015
- 实施
- 2016-07-01
Shandong local traditional famous food production and processing technical specification part 3: Laiwu pickled ginger slices
- ICS
- 67.080.20
- CCS
- X26
- 发布
- 2014-12-15
- 实施
- 2015-01-15
Soaked lotus root with aquatic vegetables
- ICS
- 67.080.20
- CCS
- X26
- 发布
- 2014-11-18
- 实施
- 2015-03-08
Technical regulations for processing clean lotus root vegetables
- ICS
- 67.080.20
- CCS
- X26
- 发布
- 2014-11-18
- 实施
- 2015-03-08
本标准规定了泡椒类食品辐照杀菌的术语和定义、辐照前要求、辐照工艺、辐照后产品质量、微生物检验方法、标识、重复辐照、贮存与运输等要求。本标准适用于以畜禽肉及制品、豆制品、蔬菜为主要原料,辅以泡椒经整理、煮制、泡制、包装等工艺加工而成的预包装食品的辐照杀菌。
Technical specification for the irradiation of pickled foods to control microorganism
- ICS
- 67.080.20
- CCS
- X26
- 发布
- 2014-10-17
- 实施
- 2015-01-01
本标准规定了绿色食品脱水蔬菜的术语和定义、要求、检验规则、标志和标签、包装、运输和贮存。本标准适用于绿色食品脱水蔬菜,也适用于绿色食品干制蔬菜;不适用于绿色食品干制食用菌、竹笋干和蔬菜粉。
Green food.Dehydrated vegetable
- ICS
- 67.080.20
- CCS
- X26
- 发布
- 2014-10-17
- 实施
- 2015-01-01
Technical regulations for the production of green food burdock
- ICS
- 67.080.20
- CCS
- X26
- 发布
- 2014-10-13
- 实施
- 2014-11-10
Technical specification for factory production of Bailing mushroom
- ICS
- 67.080.20
- CCS
- X26
- 发布
- 2014-07-30
- 实施
- 2014-09-30
Technical regulations for the production of Agaricus bisporus
- ICS
- 67.080.20
- CCS
- X26
- 发布
- 2014-07-30
- 实施
- 2014-09-30
Yellow umbrella production technical specification
- ICS
- 67.080.20
- CCS
- X26
- 发布
- 2014-07-09
- 实施
- 2014-09-09
Technical specification for the production of sulfur bacteria
- ICS
- 67.080.20
- CCS
- X26
- 发布
- 2014-07-09
- 实施
- 2014-09-09
Geographical indication product Lanzhou lily
- ICS
- 67.080.20
- CCS
- X26
- 发布
- 2014-05-30
- 实施
- 2014-07-01
