DS/ISO 4831-2006

Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of coliforms - Most probable number technique

DS/ISO 4831-2006 发布历史

This International Standard gives general guidelines for the detection and the enumeration of coliforms. It is applicable to. products intended for human consumption and for the feeding of animals, and. environmental samples in the area of food production and food handling.Enumeration is carried out by calculation of the most probable number (MPN) after incubation in a liquid medium at 30 °C or 37 °C.NOTE The temperature is subject to agreement between the parties concerned. In the case of milk and milk products, the temperature of incubation is 30 °C.This enumeration method is applicable when the number sought is expected to be in the range 1 to 100 per mi

DS/ISO 4831-2006由丹麦标准化协会 DK-DS 发布于 2006-12-21，并于 2006-12-21 实施。

DS/ISO 4831-2006在国际标准分类中归属于: 07.100.30 食品微生物学。

DS/ISO 4831-2006的历代版本如下：

• 2006年12月21日 DS/ISO 4831-2006

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标准号

DS/ISO 4831-2006

发布日期

2006年12月21日

实施日期

2006年12月21日

废止日期

无

国际标准分类号

07.100.30

发布单位

DK-DS

适用范围

This International Standard gives general guidelines for the detection and the enumeration of coliforms. It is applicable to. products intended for human consumption and for the feeding of animals, and. environmental samples in the area of food production and food handling.Enumeration is carried out by calculation of the most probable number (MPN) after incubation in a liquid medium at 30 °C or 37 °C.NOTE The temperature is subject to agreement between the parties concerned. In the case of milk and milk products, the temperature of incubation is 30 °C.This enumeration method is applicable when the number sought is expected to be in the range 1 to 100 per mi