This standard specifies the methods for the determination of hygienic indicators such as enamel tableware and containers that are in direct contact with food. This standard applies to the determination of various hygienic indicators of various enamel tableware, containers and food tools that are processed with titanium dioxide and antimony white mixed enamelling raw materials and directly contact with food.
GB/T 5009.63-2003 history
2016GB 31604.24-2016 National food safety standard Determination of cadmium migration in food contact materials and products
2003GB/T 5009.63-2003 Method for analysis of hygienic standard of enamel for food containers