GB/T 18963-2012 (English Version) Apple juice concentrate

Standard No.: GB/T 18963-2012
Language: Chinese, Available in English version
Release Date: 2012
Published By: General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China
Latest: GB/T 18963-2012
Replace: GB/T 18963-2003

Scope: This standard specifies the terms and definitions, product classification, requirements, test methods, inspection rules, signs, packaging, transportation and storage of concentrated apple juice. This standard applies to concentrated apple juice as defined in 3.1.

GB/T 18963-2012 Referenced Document

GB 10789 Amendment No. 1 to the General Rules for Beverages*， 2014-06-19 Update
GB 17325 National Food Safety Standard Concentrates for Food Industry (Juice, Syrup)*， 2016-11-13 Update
GB 2763 National Food Safety Standard Maximum Residue Limits of Pesticides in Food*， 2021-03-03 Update
GB 7718 Questions and Answers on "General Rules for the Labeling of Prepackaged Foods" (Revised Edition)
GB/T 12143 General analytical methods for beverage
GB/T 12456 Determination of total acid in foods
GB/T 18932.18-2003 Method for the determination of hydroxymethylfurfural in honey-HPLC-UV detection method
GB/T 601 Chemical reagent.Preparations of reference titration solutions*， 2016-10-13 Update
GB/T 6682 Water for analytical laboratory use.Specification and test methods
SN/T 2007-2007 Determination of lactic,ciric,and fumaric acid in fruit juice for import and export.HPLC