ZH

RU

ES

Fatty acyl

Fatty acyl, Total:26 items.

In the international standard classification, Fatty acyl involves: Edible oils and fats. Oilseeds, General methods of tests and analysis for food products, Cereals, pulses and derived products, Products of the chemical industry, Food products in general, Spices and condiments. Food additives, Electrical wires and cables, Analytical chemistry.


General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Fatty acyl

  • GB/T 21493-2008 Determination of phosphatidylethanolamine,phosphatidylinositol and phosphatidycholine of soybean phospholipids
  • GB/T 15046-1994 Fatty diethanol amide
  • GB/T 15046-2011 Fatty diethanol amide
  • GB 1886.92-2016(XG1-2022) Amendment No. 1 of "National Food Safety Standard Food Additive Sodium Stearoyl Lactylate"
  • GB/T 22506-2008 Inspection of grain and oils.Determination of 1- and 2- acyl lysophosphatidylcholine in enzymatically modified phospholipids.High performance liquid chromatography

National Health Commission of the People's Republic of China, Fatty acyl

  • GB 5009.272-2016 Determination of Phosphatidylcholine, Phosphatidylethanolamine and Phosphatidylinositol in National Food Safety Standard Food
  • GB 1886.179-2016 National Food Safety Standard Food Additive Calcium Stearoyl Lactylate
  • GB 1886.92-2016 National Food Safety Standard Food Additive Sodium Stearoyl Lactylate

Professional Standard - Light Industry, Fatty acyl

Professional Standard - Chemical Industry, Fatty acyl

Hebei Provincial Standard of the People's Republic of China, Fatty acyl

Group Standards of the People's Republic of China, Fatty acyl

International Electrotechnical Commission (IEC), Fatty acyl

  • IEC 60317-8:1990 Specifications for particular types of winding wires; part 8: polyesterimide enamelled round copper wire, class 180

RU-GOST R, Fatty acyl

  • GOST 3758-1975 Reagents. Aluminium sulphate octadecahydrate. Specifications

Professional Standard - Agriculture, Fatty acyl

Korean Agency for Technology and Standards (KATS), Fatty acyl

  • KS H ISO 16931:2013 Animal and vegetable fats and oils ― Determination of polymerized triglycerides by high-performance size-exclusion chromatography (HPSEC)
  • KS H ISO 16931:2003 Animal and vegetable fats and oils-Determination of polymerized triglyceridescontent by high-performance size-exclusion chromatography(HPSEC)

United States Navy, Fatty acyl

International Organization for Standardization (ISO), Fatty acyl

  • ISO 16931:2009 Animal and vegetable fats and oils - Determination of polymerized triacylglycerols by high-performance size-exclusion chromatography (HPSEC)




Copyright ©2007-2023 ANTPEDIA, All Rights Reserved