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enzyme protein

enzyme protein, Total:5 items.

In the international standard classification, enzyme protein involves: Analytical chemistry, Animal feeding stuffs, Microbiology, Biology. Botany. Zoology, Meat, meat products and other animal produce.

Japanese Industrial Standards Committee (JISC), enzyme protein

• JIS K 0605:2000 Proteins -- Trypsin -- Methods for quantitative analysis

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, enzyme protein

• GB/T 17811-2008 Determination of pepsin digestibility in animal protein feeds.Filtration method

RU-GOST R, enzyme protein

• GOST 20264.2-1988 Enzyme preparations. Methods for determination of proteolytic activity
• GOST R 57475-2017 Dried egg protein after extraction lysozyme. Specifications

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会, enzyme protein

• GB/T 34800-2017 Detection method of activity and impurity of proteinase K

Others:   enzyme, trypsin collagenase, Enzymes, Enzymes, Enzyme, protease, Enzyme, enzyme protein, collagenase trypsin, Enzyme liquid, protease enzyme, collagenase enzyme, protease, Enzyme, Trypsin, enzyme protease, Enzyme activity, Enzyme, Enzyme activity, Recombinase enzyme.