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fat detection method

fat detection method, Total:5 items.

In the international standard classification, fat detection method involves: Meat, meat products and other animal produce.

Professional Standard - Agriculture, fat detection method

• NY/T 2797-2015 Non-destructive determination of fat in meat by near infrared spectroscopy method

HU-MSZT, fat detection method

• MNOSZ 19832-1954
• MSZ 3227/10-1980

Professional Standard - Commodity Inspection, fat detection method

• SN/T 3632-2013 Method on the detection of Alicyclobacillus spp. in fruit and vegetable juices for Export

KE-KEBS, fat detection method

• KS 05-327-1982 KENYA STANDARD METHODS OF SAMPLING AND TESTS FOR EDIBLE OILS AND FATS

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