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Determination of amino acid content

Determination of amino acid content, Total:47 items.

In the international standard classification, Determination of amino acid content involves: Animal feeding stuffs, Edible oils and fats. Oilseeds, Fertilizers, Fruits. Vegetables, Products of the chemical industry, Meat, meat products and other animal produce, Spices and condiments. Food additives, Analytical chemistry, Milk and milk products, Beverages, Farming and forestry, Textile fibres, Products of the textile industry, Fuels.


International Organization for Standardization (ISO), Determination of amino acid content

  • ISO 13903:2005 Animal feeding stuffs - Determination of amino acids content
  • ISO 3496:1994 Meat and meat products - Determination of hydroxyproline content
  • ISO 3496:1978 Meat and meat products; Determination of L(-)- hydroxyproline content (Reference method)
  • ISO 2915:1975 Wool; Determination of cysteic acid content of wool hydrolysates by paper electrophoresis and colorimetry
  • ISO 601:1981 Solid mineral fuels; Determination of arsenic content using the standard silver diethyldithiocarbamate photometric method of ISO 2590

Association Francaise de Normalisation, Determination of amino acid content

  • NF V18-113*NF EN ISO 13903:2005 Animal feeding stuffs - Determination of amino acids content.
  • NF EN ISO 13903:2005 Aliments des animaux - Détermination de la teneur en acides aminés
  • NF V59-201:1988 Collagenes. Determination fo hydroxyproline content.
  • NF EN 12742:1999 Jus de fruits et de légumes - Dosage des teneurs en acides aminés libres - Méthode par chromatographie en phase liquide.
  • NF V04-415:1987 Meat and meat products. Determination of L(-) hydroxyproline content (reference method).
  • NF EN ISO 17180:2013 Aliments des animaux - Détermination de la teneur en lysine, méthionine et thréonine dans les acides aminés du commerce et les prémix

British Standards Institution (BSI), Determination of amino acid content

  • BS EN ISO 13903:2005 Animal feeding stuffs - Determination of amino acids content
  • BS EN 12742:1999 Fruit and vegetable juices - Determination of free amino acids content - Liquid chromatographic method

Professional Standard - Light Industry, Determination of amino acid content

German Institute for Standardization, Determination of amino acid content

  • DIN EN ISO 13903:2005 Animal feeding stuffs - Determination of amino acids content (ISO 13903:2005); German version EN ISO 13903:2005
  • DIN EN ISO 13903:2005-09 Animal feeding stuffs - Determination of amino acids content (ISO 13903:2005); German version EN ISO 13903:2005
  • DIN 54286:1975 Testing of textiles; determination of the cysteic acid content in wool hydrolysates
  • DIN EN 12742:1999-04 Fruit and vegetable juices - Determination of the free amino acids content - Liquid chromatographic method; German version EN 12742:1999

Danish Standards Foundation, Determination of amino acid content

  • DS/EN ISO 13903:2005 Animal feeding stuffs – Determination of amino acids content
  • DS/EN 12742:1999 Fruit and vegetable juices - Determination of the free amino acids content - Liquid chromatographic method
  • DS/ISO 601:1983 Solid mineral fuels. Determination of arsenic content using the standard silver diethyldithiocarbamate photometric method of ISO 2590

Professional Standard - Agriculture, Determination of amino acid content

  • NY/T 2794-2015 Determination of amino acids content in peanut.Near-infrared method
  • NY/T 1975-2010 Water-soluble fertilizers.Determination of amino-acids content
  • GB 12292-1990 Determination of free amino acid content in fruit and vegetable juice
  • GB/T 42957-2023 Determination of lysine, methionine and threonine content in amino acid products and additive premixed feed

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Determination of amino acid content

  • GB/T 12292-1990 Juice of fruits and vegetables--Determination of free amino acid
  • GB/T 18654.11-2008 Inspection of germplasm for cultured fishes.Part 11:Determination of amino acids content in muscule
  • GB/T 12491-1990 Determination of systine acid content of wool hydrolysates by paper electrophoresis and colorimetry

European Committee for Standardization (CEN), Determination of amino acid content

  • EN ISO 13903:2005 Animal feeding stuffs - Determination of amino acids content
  • EN 12742:1999 Fruit and vegetable juices - Determination of the free amino acids content - Liquid chromatographic method

Lithuanian Standards Office , Determination of amino acid content

  • LST EN ISO 13903:2005 Animal feeding stuffs - Determination of amino acids content (ISO 13903:2005)
  • LST EN 12742-2000 Fruit and vegetable juices - Determination of the free amino acids content - Liquid chromatographic method

AENOR, Determination of amino acid content

  • UNE-EN ISO 13903:2006 Animal feeding stuffs - Determination of amino acids content (ISO 13903:2005)
  • UNE-EN 12742:2000 Fruit and vegetable juices - Determination of the free amino acids content - Liquid chromatographic method

VN-TCVN, Determination of amino acid content

  • TCVN 3708-1990 Aquatic products.Method for the determination of nitrogen amino acid content

NL-NEN, Determination of amino acid content

  • NEN 2850-1984 Fruit juices - Determination of free amino acids content - Column chromatographic method

Professional Standard - Chemical Industry, Determination of amino acid content

  • HG/T 2409-1992 Determination of isoamyl ester group content in polyurethane prepolymer

Group Standards of the People's Republic of China, Determination of amino acid content

  • T/CHBAS 14-2021 Determination of amino acids content in milk powder High performance liquid chromatography
  • T/GXAF 0010-2023 Spectrophotometric method for the determination of free amino acid content in water-soluble fertilizers

CZ-CSN, Determination of amino acid content

  • CSN 46 7092-25-1998 Testing methods for feeding stuffs - Part 25: Determination of amino acid content

RU-GOST R, Determination of amino acid content

  • GOST R 50207-1992 Meat and meat products. Determination of L (-)-hydroxyproline content
  • GOST EN 15950-2016 Fertilizers. Determination of N-(1,2-dicarboxyethyl)-D,L-aspartic acid using high-performance liquid chromatography
  • GOST 13496.21-2015 Feeds, mixed feeds and raw material. Methods for determination of lisin and tryptophane

Guangxi Provincial Standard of the People's Republic of China, Determination of amino acid content

  • DB45/T 1455-2016 Determination of Amino Acid Content in Leech Broadbodied by High Performance Liquid Chromatography

YU-JUS, Determination of amino acid content

  • JUS H.Z1.144-1984 Testing of industrial vvaters. Determination of phenol content. Spectrophotometric method with 4-ami- noantipyrine

HU-MSZT, Determination of amino acid content

Korean Agency for Technology and Standards (KATS), Determination of amino acid content

  • KS K ISO 2915:2009 Wool-Determination of cysteic acid content of wool hydrolysates by paper electrophoresis and colorimetry




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