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What is the method of genetic testing

What is the method of genetic testing, Total:492 items.

In the international standard classification, What is the method of genetic testing involves: General methods of tests and analysis for food products, Biology. Botany. Zoology, Meat, meat products and other animal produce, Quality, Farming and forestry, Non-ferrous metals, Tobacco, tobacco products and related equipment, Veterinary medicine, Food products in general, Microbiology, Medical equipment, Cereals, pulses and derived products, Medical sciences and health care facilities in general, Fishing and fish breeding, Laboratory medicine, Water quality, Organic chemicals, Analytical chemistry, Products of the textile industry, Animal feeding stuffs, Earthworks. Excavations. Foundation construction. Underground works.


General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, What is the method of genetic testing

  • GB/T 19495.6-2004 Detection of genetically modified organisms and derived products. Gene-chip detection
  • GB/T 38505-2020(英文版) General detection methods of genetically modified products
  • GB/T 38505-2020 General detection methods of genetically modified products
  • GB/T 19495.8-2004 Detection of genetically modified plants and derived products. Protein based methods
  • GB/T 19495.4-2004 Detection of genetically modified organisms and derived products. Qualitative PCR methods based on nucleic acid
  • GB/T 19495.5-2004 Detection of genetically modified organisms and derived products. Quantitative PCR methods based on nucleic acid
  • GB/T 33526-2017(英文版) Genetically modified organism detection method by digital PCR
  • GB/T 19495.7-2004 Detection of genetically modified organisms and derived products. Methods for sampling and sample preparation
  • GB/T 24310-2009 Tobacco and tobacco products.Determinating method of genetically modified organism contents
  • GB/T 41522-2022 Method of DNA microarray for detection of three canine viruses
  • GB/T 19495.3-2004 Detection of genetically modified organisms and derived products. Nucleic acid extraction
  • GB/T 19915.9-2005 Produre of plate and tube agglutination for Streptococus suis type 2
  • GB/T 20929-2007 The methods of testing acidithiobacillus ferrooxidans and its activity by microarray technology

Professional Standard - Commodity Inspection, What is the method of genetic testing

  • SN/T 1816-2013 Detection of genetically modified components.Tomato test methods
  • SN/T 1198-2013 Detection of genetically modified components.Potatoes test methods
  • SN/T 3690-2013 PCR-DHPLC method for detection of genetically modified rice
  • SN/T 3691-2013 PCR-DHPLC method for detection of genetically modified corn
  • SN/T 3576-2013 Detection of genetically modified components.Method for soybean using PCR-DHPLC
  • SN/T 3577-2013 Detection of genetically modified components.Method for cotton using PCR-DHPLC
  • SN/T 3586-2013 Quarantine protocol for scrapie resistance gene genotyping
  • SN/T 2667-2010 Qualitative detection for genetically modified microorganisms
  • SN/T 2668-2010 Event-specific method for the detection of genetically modified plants
  • SN/T 2074-2008 Protocol of the qualitative polymerase chain reaction(PCR) for detecting genetically modified component in familiar edible fungi
  • SN/T 1201-2014 PCR protocol for detection of genetically modified plant ingredients in feed
  • SN/T 4288-2015 Protocol of qualitative polymerase chain reaction method for detecting genetically modified corn line Optimum Intrasect
  • SN/T 1196-2003 Protocol of the polymerase chain reaction for detecting genetically modified components in maize
  • SN/T 1199-2003 Protocol of the polymerase chain reaction for detecting genetically modified components in cotton
  • SN/T 1200-2003 Protocol of qualitative PCR for the detection of genetically modified components in tobacco
  • SN/T 2271-2009 Method of the ploymerase chain reaction for detecting genetically modified components in pimiento
  • SN/T 1816-2006 Method of polymerase chain reaction for detecting genetically modified components in tomato
  • SN/T 2653-2010 Protocol of the qualitative polymerase chain reaction(PCR) for detecting genetically modified component in papaya
  • SN/T 1195-2003 Protocol of the qualitative polymerase chain reaction (PCR) for detecting genetically modified component in soybeans
  • SN/T 1197-2003 Protocol of the polymerase chain reaction for detecting genetically modified components in rapeseeds
  • SN/T 1198-2003 Protocol of the polymerase chain reaction for detecting genetically modified components in potatoes
  • SN/T 1202-2003 Protocol of the qualitative polymerase chain reaction for detecting genetically modified plant components in food
  • SN/T 1202-2010 Protocol of the qualitative polymerase chain reaction for detecting genetically modified plant components in food
  • SN/T 1201-2003 Protocol of PCR for detection of genetically modified feed
  • SN/T 3895-2014 Real-time fluorescence PCR method for detection of genetically modified components in triffid flax (Event FP967)
  • SN/T 2651-2010 Determination of pathogenic bacteria in meat and meat products.Gene chip method
  • SN/T 2135-2008 Detection of genetically modified components in honey.Contentional PCR and real-time fluorescence PCR
  • SN/T 3959-2014 Detection of genetically modified components in sugarbeet.Conventional PCR method and real time PCR methods
  • SN/T 1203-2003 Protocol of the qualitative polymerase chain reaction for detecting genetically modified plant components in edible oil
  • SN/T 1203-2010 Protocol of the real-time fluorescence qualitative polymerase chain reaction for detecting genetically modified plant components in edible oil
  • SN/T 1194-2014 Detection of genetically modified components in plants and their derived products.Methods of sampling and preparation of samples
  • SN/T 4103-2015 Method of polymerase chain reaction for detecting genetically modified pigs and their derived products
  • SN/T 1194-2003 Methods of sampling and preparation of samples for detection of genetically modified components in plants and their derived products
  • SN/T 3267-2012 Detection method for Bacillus anthracis by gene suspension array at frontier ports
  • SN/T 3495-2013 Protocol of the real-time PCR for detecting genetically modified component in cows and their derived products
  • SN/T 3152-2012 Determination of diarrheagenic Escherichia coli in food for export.GeneChip method
  • SN/T 2518-2010 Determination of food borne viruses in shellfish-MNP-gene chip method
  • SN/T 1943-2007 Protocol of polymerase chain reaction and real-time PCR for qualitative detecting genetically modified components in transgenic wheat
  • SN/T 2584-2010 Protocol of real time polymerase chain reaction for detecting genetically modified components in rice and its derived products
  • SN/T 3496-2013 Protocol of the real-time PCR for detecting genetically modified component in animal-originated-feedstuffs
  • SN/T 4283.1-2015 Test method of microplate gene chip at frontier port.Part 1:General technical procedure
  • SN/T 2705-2010 Protocol of the Real-time Fluorescence qualitative polymerase chain reaction for detecting genetically modified plant components in condiments
  • SN/T 4283.2-2015 Test method of microplate gene chip at frontier port.Part 2:Mycobacterium tuberculosis and drug resistant mutations of katG and rpoB genes
  • SN/T 3767.2-2014 Loop-mediated isothermal amplification detection method for genetically modified components in food for export.Part 2:Screening method
  • SN/T 1204-2003 Protocol of the real-time PCR for detecting genetically modified plants and their derived products
  • SN/T 4283.3-2015 Test method of microplate gene chip at frontier port.Part 3: Seven respiratory viruses
  • SN/T 4283.6-2015 Test method of microplate gene chip at frontier port.Part 6:Twelve food borne pathogenic bacteria
  • SN/T 3767.1-2014 Loop-mediated isothermal amplification detection method for genetically modified components in food for export.Part 1:General requirements and definitions
  • SN/T 3767.14-2014 Loop-mediated isothermal amplification detection method for genetically modified components in food for export.Part 14:Maize 59122
  • SN/T 3767.7-2014 Loop-mediated isothermal amplification detection method for genetically modified components in food for export.Part 7:Maize MIR604
  • SN/T 3767.9-2014 Loop-mediated isothermal amplification detection method for genetically modified components in food for export.Part 9:Maize MON863
  • SN/T 3767.6-2014 Loop-mediated isothermal amplification detection method for genetically modified components in food for export.Part 6:Maize MIR162
  • SN/T 3767.8-2014 Loop-mediated isothermal amplification detection method for genetically modified components in food for export.Part 8:Maize MON810
  • SN/T 3767.10-2014 Loop-mediated isothermal amplification detection method for genetically modified components in food for export.Part 10:Maize MON88017
  • SN/T 3767.17-2014 Loop-mediated isothermal amplification detection method for genetically modified components in food for export.Part 17:Soybean DP356043
  • SN/T 3767.21-2014 Loop-mediated isothermal amplification detection method for genetically modified components in food for export.Part 21:Rice KF6
  • SN/T 3767.24-2014 Loop-mediated isothermal amplification detection method for genetically modified components in food for export.Part 24:Rice LLRICE62
  • SN/T 3767.25-2014 Loop-mediated isothermal amplification detection method for genetically modified components in food for export.Part 25:Rice M12
  • SN/T 3767.13-2014 Loop-mediated isothermal amplification detection method for genetically modified components in food for export.Part 13:Maize 3272
  • SN/T 3767.11-2014 Loop-mediated isothermal amplification detection method for genetically modified components in food for export.Part 11:Maize MON89034
  • SN/T 3767.5-2014 Loop-mediated isothermal amplification detection method for genetically modified components in food for export.Part 5:Maize GA21
  • SN/T 3767.4-2014 Loop-mediated isothermal amplification detection method for genetically modified components in food for export.Part 4:MaizeBt176
  • SN/T 3767.19-2014 Loop-mediated isothermal amplification detection method for genetically modified components in food for export.Part 19:Soybean MON89788
  • SN/T 3767.22-2014 Loop-mediated isothermal amplification detection method for genetically modified components in food for export.Part 22:Rice KF8
  • SN/T 3767.23-2014 Loop-mediated isothermal amplification detection method for genetically modified components in food for export.Part 23:Rice KMD
  • SN/T 3767.26-2014 Loop-mediated isothermal amplification detection method for genetically modified components in food for export.Part 26:Rice T1C-19
  • SN/T 3767.3-2014 Loop-mediated isothermal amplification detection method for genetically modified components in food for export.Part 3:Maize Bt-11
  • SN/T 3767.12-2014 Loop-mediated isothermal amplification detection method for genetically modified components in food for export.Part 12:Maize T-25
  • SN/T 3767.15-2014 Loop-mediated isothermal amplification detection method for genetically modified components in food for export.Part 15:Soybean A2704-12
  • SN/T 3767.20-2014 Loop-mediated isothermal amplification detection method for genetically modified components in food for export.Part 20:Rice Bt-63
  • SN/T 3767.27-2014 Loop-mediated isothermal amplification detection method for genetically modified components in food for export.Part 27:Rice T2A-1
  • SN/T 3767.29-2014 Loop-mediated isothermal amplification detection method for genetically modified components in food for export.Part 29:Sugarbeet H7-1
  • SN/T 3767.30-2014 Loop-mediated isothermal amplification detection method for genetically modified components in food for export.Part 30:Oilseed rape RT-73
  • SN/T 3767.16-2014 Loop-mediated isothermal amplification detection method for genetically modified components in food for export.Part 16:Soybean A5547-127
  • SN/T 3767.28-2014 Loop-mediated isothermal amplification detection method for genetically modified components in food for export.Part 28:Wheat B73-6-1
  • SN/T 3767.18-2014 Loop-mediated isothermal amplification detection method for genetically modified components in food for export.Part 18:Soybean GTS40-3-2

Professional Standard - Agriculture, What is the method of genetic testing

Liaoning Provincial Standard of the People's Republic of China, What is the method of genetic testing

  • DB21/T 2138-2013 Identification and detection method of japonicus japonicus gene
  • DB21/T 1977-2012 Qualitative PCR detection method for transgenic Bt gene components in rice
  • DB21/T 2870-2017 PCR detection method of extended-spectrum β-lactamase genotype in Escherichia coli
  • DB21/T 2560-2016 Detection method of lead, chromium and cadmium residues in edible fungi culture medium
  • DB21/T 2562-2016 Determination method for carbamate pesticide residues in edible fungi culture medium
  • DB21/T 2559-2016 Detection method of total arsenic and total mercury residues in edible fungus culture medium

国家市场监督管理总局, What is the method of genetic testing

  • RB/T 004-2019 Validation Guidelines for GMO Detection Methods
  • RB/T 032-2020 Gene Amplification Test Method Validation and Validation Guide

国家质量监督检验检疫总局, What is the method of genetic testing

  • SN/T 4864-2017 Microfluidic chip detection method for genetically modified corn detection
  • SN/T 4413-2015 Visual chip detection method for genetically modified corn lines detection
  • SN/T 4561-2016 Guidelines for Validation and Evaluation of Non-standard Methods for Transgenic Detection
  • SN/T 4993-2017 Droplet digital PCR quantitative method for detection of genetically modified corn
  • SN/T 4736-2016 Qualitative PCR detection method for specific genetically modified components in cattle and their products
  • SN/T 1197-2016 Conventional PCR and real-time fluorescence PCR methods for detecting genetically modified components in rapeseed
  • SN/T 4737-2016 Real-time quantitative PCR detection method for specific genetically modified components in pigs and their products

Agricultural Standard of the People's Republic of China, What is the method of genetic testing

  • 农业部1782号公告-7-2012 Detection of genetically modified plants and derived products.Qualitative PCR method for CpTI gene
  • 农业部2031号公告-12-2013 Detection of genetically modified plants and derived products.Qualitative PCR method for Barnase gene
  • 农业部2031号公告-11-2013 Detection of genetically modified plants and derived products.Qualitative PCR method for barstar gene
  • 农业部1861号公告-5-2012 Detection of genetically modified plants and derived products.Qualitative PCR method for CP4-epsps gene
  • 农业部1782号公告-6-2012 Detection of genetically modified plants and derived products.Qualitative PCR method of bar or pat gene
  • 农业部2122号公告-1-2014 Detection of genetically modified animals and derived products.Target-taxon-specific qualitative PCR method for Sus scrofa
  • 农业部2122号公告-2-2014 Detection of genetically modified animals and derived products.Target-taxon-specific qualitative PCR method for Ovis aries and Capra aegagrus hircus
  • 农业部2122号公告-3-2014 Detection of genetically modified plants and derived products.Qualitative PCR methods for the reporter genes GUS and GFP
  • 农业部1943号公告-1-2013 Detection of genetically modified plants and derived products.Target-taxon-specific qualitative PCR method for cotton
  • 农业部2031号公告-8-2013 Detection of genetically modified plants and derived products.Target-taxon-specific qualitative PCR method for soybean
  • 农业部1861号公告-3-2012 Detection of genetically modified plants and derived products.Target-taxon-specific qualitative PCR method for maize
  • 农业部1861号公告-1-2012 Detection of genetically modified plants and derived products.Target-taxon-specific qualitative PCR method for rice
  • 农业部2031号公告-9-2013 Detection of genetically modified plants and derived products.Target-taxon-specific qualitative PCR method for rapeseed
  • 农业部2406号公告-8-2016 Detection of genetically modified animals and derived products.Qualitative PCR method for hLTF (Homo sapiens Lactotransferrin)
  • 农业部953号公告-6-2007 Detection of genetically modified plants and their derived products.Qualitative PCR methods for pest-resistant rice transgenic for Bt gene
  • 农业部1485号公告-11-2010 Detection of genetically modified plants and derived products.Qualitative PCR method for transgenic insect.resistant cotton with Bt gene
  • 农业部1782号公告-2-2012 Detection of genetically modified plants and derived products.Qualitative PCR methods for the marker genes NPTⅡ,HPT and PMI
  • 农业部2406号公告-9-2016 Detection of genetically modified animals and derived products.Qualitative PCR method for hLALBA (Homo sapiens Lactalbumin, alpha-)
  • 农业部953号公告-5-2007 Detection of genetically modined animals and derived products Quantative PCR method for growth promoting common carp
  • 农业部2031号公告-10-2013 Detection of genetically modified plants and derived products.Target-taxon-specific qualitative PCR method for Triticum aestivum L.
  • 农业部2031号公告-14-2013 Detection of genetically modified animals and derived products.Target-taxon-specific qualitative PCR method for Bos taurus
  • 农业部1943号公告-2-2013 Detection of genetically modified plants and derived products.Construct-specific qualitative PCR method for transgenic cry1A gene cotton
  • 农业部1782号公告-10-2012 Detection of genetically modified plants and derived products.Construct-specific qualitative PCR method for phytase transgenic maize BVLA430101
  • 农业部1782号公告-11-2012 Detection of genetically modified plants and derived products.Qualitative PCR method for phytase transgenic maize BVLA430101 and its derivates
  • 农业部2031号公告-13-2013 Detection of genetically modified plants and derived products.Qualitative PCR method for thremostable amylase transgenic maize 3272 and its derivates
  • 农业部2259号公告-4-2015 Detection of genetically modified plants and derived products.Guidelines for establishing qualitative PCR method
  • 农业部1485号公告-19-2010 Detection of genetically modified plants and derived products.Method for identification of matrix reference material candidate
  • 农业部1782号公告-13-2012 Food safety detection of genetically modified organisms and derved products.Methods for allergenicity evaluation of target protein in Brown Norway Rat
  • 农业部1782号公告-12-2012 Food safety detection of genetically modified organisms and derived products.Methods for analysis of amino acid sequence of protein by MALDI-TOF-MS
  • 农业部2259号公告-5-2015 Detection of genetically modified organisms and derived products.Technical guidelines for development of real-time quantitative PCR methods
  • 农业部1485号公告-18-2010 Food safety detection of genetically modified organisms and derived products.The analytical method of the allergenicity of foreign protein by using bioinformatics tools
  • 农业部2122号公告-16-2014 Detection of genetically modified plants and derived products.Qualitative PCR method for insect-resistant maize MON810 and its derivates
  • 农业部2259号公告-7-2015 Detection of genetically modified plants and derived products.Qualitative PCR method for insect-resistant soybean MON87701 and its derivates
  • 农业部2259号公告-10-2015 Detection of genetically modified plants and derived products.Qualitative PCR method for insect-resistant maize IE09S034 and its derivates
  • 农业部953号公告-1-2007 Detection of genetically modified plants and derived products Qualitative PCR method for insect-resistant maize Bt10 and its derkates
  • 农业部953号公告-2-2007 Detection of genetically modified plants and derived products Qualitative PCR method for insect-resistant maize CBH351 and its derkates
  • 农业部869号公告-9-2007 Detection of Genetically Modified Plants and Derived Products Qualitative PCR Method for Insect-Resistant and Herbicide-Tolerant Maize MON810 and Its Derivates
  • 农业部869号公告-10-2007 Detection of Genetically Modified Plans and Derived Products Qualitative PCR Method for Herbicide-Tolerant Maize MON863 and Its Derivates
  • 农业部1485号公告-5-2010 Detection of genetically modified plants and derived products.Qualitative PCR method for disease-resistant rice M12 and its derivates
  • 农业部1485号公告-13-2010 Detection of genetically modified plants and derived products.Qualitative PCR method for insect.resistant cotton MON15985 and its derivates
  • 农业部1485号公告-16-2010 Detection of genetically modified plants and derived products.Qualitative PCR method for insect.resistant maize MIR604 and its derivates
  • 农业部1861号公告-4-2012 Detection of genetically modified plants and derived products.Qualitative PCR method for insect-resistant maize line MON89034 and its derivates
  • 农业部2031号公告-5-2013 Detection of genetically modified plants and derived products.Qualitative PCR method for drought-tolerant maize MON87460 and its derivates
  • 农业部2031号公告-6-2013 Detection of genetically modified plants and derived products.Qualitative PCR method for insect-resistant maize MIR162 and its derivates
  • 农业部869号公告-2-2007 Food safety detection of genetically modified organisms and derived products Method of target protein digestive stability in simulative gastric and intestinal fluid
  • 农业部1782号公告-4-2012 Detection of genetically modified plants and derived products.Qualitative PCR method for high oleic acid soybean 305423 and its derivates
  • 农业部2122号公告-8-2014 Detection of genetically modified plants and derived products.Quantitative PCR method for insect-resistant rice TT51-1 and its derivates
  • 农业部1193号公告-1-2009 Detection of genetically modified plants and derived products Qualitative PCR method for ripen-delay tomato D2 and its derivates
  • 农业部1193号公告-3-2009 Detection of genetically modined plants and derived products Qualitative PCR method for insect-resistant rice TT51-1 and its derivates
  • 农业部2122号公告-5-2014 Detection of genetically modified plants and derived products.Qualitative PCR method for quality improved soybean MON87769 and its derivates
  • 农业部2259号公告-8-2015 Detection of genetically modified plants and derived products.Qualitative PCR method for herbicide-tolerant soybean FG72 and its derivates
  • 农业部2259号公告-6-2015 Detection of genetically modified plants and derived products.Qualitative PCR method for herbicide-tolerant soybean MON87708 and its derivates
  • 农业部2259号公告-9-2015 Detection of genetically modified plants and derived products.Qualitative PCR method for herbicide-tolerant rapeseed MON88302 and its derivates
  • 农业部953号公告-3-2007 Detection of genetically modified plants and derived products Qualitative PCR method for herbicide-tolerant camola T45 and its derivates
  • 农业部1782号公告-5-2012 Detection of genetically modified plants and derived products.Qualitative PCR method for herbicide-resistant soybean CV127 and its derivates
  • 农业部869号公告-11-2007 Detection of Genetically Modified Plants and Derived Products Qualitative PCR Method for Herbicide-tolerant Canola GT73 and Its Derivates
  • 农业部869号公告-12-2007 Detection of Genetically Modified Plans and Derived Products Qualitative PCR Method for Herbicide-Tolerant Maize GA21 and Its Derivates
  • 农业部869号公告-13-2007 Detection of Genetically Modified Plants and Derived Products Qualitative PCR Method for Herbicide-tolerant Maize NK603 and Its Derivates
  • 农业部869号公告-14-2007 Detection of Genetically Modified Plant and Derived Products Qualitative PCR Method for Herbicide-tolerant Maize T25 and Its Derivates
  • 农业部1485号公告-1-2010 Detection of genetically modified plants and derived products.Qualitative PCR method for herbicide.tolerant cotton MON1445 and its derivates
  • 农业部1485号公告-6-2010 Detection of genetically modified plants and derived products.Qualitative PCR method for herbicide-tolerant soybean MON89788 and its derivates
  • 农业部1485号公告-10-2010 Detection of genetically modified plants and derived products.Qualitative PCR method for herbicide-tolerant cotton LLcotton25 and its derivates
  • 农业部1485号公告-12-2010 Detection of genetically modified plants and derived products.Qualitative PCR method for herbicide.tolerant cotton MON88913 and its derivates
  • 农业部1861号公告-6-2012 Detection of genetically modified plants and derived products.Qualitative PCR method for herbicede-tolerant cotton GHB614 and its derivates
  • 农业部1782号公告-1-2012 Detection of genetically modified plants and derived products.Qualitative PCR method for herbicide-tolerant soybean 356043 and its derivates
  • 农业部2122号公告-7-2014 Detection of genetically modified plants and derived products.Qualitative PCR method for herbicide-resistant alfalfa J101 and its derivates
  • 农业部2122号公告-6-2014 Detection of genetically modified plants and derived products.Qualitative PCR method herbicide-resistant alfalfa J163 and its derivates
  • 农业部953号公告-4-2007 Detection of genetically modified plants and derived products Qualitative PCR method for herbicide-tolerant canola Oxy-235 and its derkates
  • 农业部2031号公告-7-2013 Detection of genetically modified plants and derived products.Qualitative PCR method for insect-resistant rice Kefeng 2 and its derivates
  • 农业部869号公告-4-2007 Detection of Genetically Modified Plants and Derived Products Qualitative PCR Method for Herbicide-Tolerant Rapeseed MS1,RF1 and Their Derivates
  • 农业部869号公告-5-2007 Detection of Genetically Modified Plants and Derived Products Qualitative PCR Method for Herbicide-Tolerant Rapeseed MS8、PF3 and Their Derivates
  • 农业部869号公告-6-2007 Detection of Genetically Modified Plants and Derived Products Qualitative PCR Method for Herbicide-Tolerant Rapeseed MS1、PF2 and Their Derivates
  • 农业部1485号公告-3-2010 Detection of genetically modified plants and derived products.Qualitative PCR method for herbicide-tolerant sugar beet H7-1 and its derivates
  • 农业部1485号公告-7-2010 Detection of genetically modified plants and derived products.Qualitative PCR method for herbicide.tolerant soybean A2704-12 and its derivates
  • 农业部1485号公告-8-2010 Detection of genetically modified plants and derived products.Qualitative PCR method for herbicide-tolerant soybean A5547-127 and its derivates
  • 农业部2122号公告-9-2014 Detection of genetically modified plants and derived products.Qualitative PCR method for herbicide-tolerant maize DAS-40278-9 and its derivates
  • 农业部2259号公告-11-2015 Detection of genetically modified plants and derived products.Qualitative PCR method for insect-resistant and herbicide-tolerant rice G6H1 and its derivates
  • 农业部1193号公告-2-2009 Detection of genetically moaned plants and derived products Qualitative PCR method for herbicide-tolerant rapeseed Topas19/2 and its derivates
  • 农业部1485号公告-9-2010 Detection of genetically modified plants and derived products.Qualitative PCR method for insect-resistant and herbicide-tolerant maize 59122 and its derivates
  • 农业部1485号公告-15-2010 Detection of genetically modified plants and derived products.Qualitative PCR method for insect.resistant and herbicide.tolerant maize MON88017 and its derivates

UNKNOWN, What is the method of genetic testing

  • 农业农村部公告第323号-13-2020 Qualitative PCR method for detection of CRY1A gene in genetically modified plants and their product components
  • 农业农村部公告第323号-1-2020 Qualitative PCR method for detecting the components of transgenic plants and their products using standard genes in papaya
  • 农业农村部公告第323号-28-2020 Food safety of genetically modified organisms and their products Detection of anti-nutritional factors Detection method of solanine in potatoes Liquid chromatography mass spectrometry
  • 农业农村部公告第323号-21-2020 Guidelines for the Development of Digital PCR Methods for Detection of Components of Genetically Modified Plants and Their Products
  • 农业农村部公告第323号-9-2020 Guidelines for the Development of Loop-Mediated Isothermal Amplification Methods for Detecting Components of Genetically Modified Plants and Their Products
  • 农业农村部公告第323号-5-2020 Qualitative PCR method for detection of ingredients in transgenic plants and their products, insect-resistant soybean MON87751 and its derivatives
  • 农业农村部公告第323号-14-2020 Qualitative PCR method for detection of components of genetically modified plants and their products, herbicide-tolerant corn C0010.1.3 and its derivatives
  • 农业农村部公告第323号-4-2020 Qualitative PCR method for detection of components of genetically modified plants and their products in herbicide-tolerant cotton MON88701 and its derivatives
  • 农业农村部公告第323号-15-2020 Qualitative PCR method for detection of components of genetically modified plants and their products, herbicide-tolerant corn C0010.3.1 and its derivatives
  • 农业农村部公告第323号-2-2020 Qualitative PCR method for detecting components of genetically modified plants and their products in herbicide-tolerant rapeseed MS8XRF3 and its derivatives
  • 农业农村部公告第323号-11-2020 Qualitative PCR method for quality improvement of alfalfa KK179 and its derivatives for detection of components of genetically modified plants and their products
  • 农业农村部公告第323号-3-2020 Qualitative PCR method for detection of components of genetically modified plants and their products, herbicide-tolerant corn CC-2 and its derivatives
  • 农业农村部公告第323号-20-2020 Qualitative PCR method for detection of components of genetically modified plants and their products, herbicide-tolerant soybean ZH10-6 and its derivatives
  • 农业农村部公告第323号-12-2020 Qualitative PCR method for detection of components of genetically modified plants and their products, herbicide-tolerant corn G1105E-823C and its derivatives
  • 农业农村部公告第323号-17-2020 Qualitative PCR method for detection of ingredients in genetically modified plants and their products, insect-resistant and herbicide-tolerant corn C0030.2.4 and its derivatives
  • 农业农村部公告第323号-18-2020 Qualitative PCR method for detection of insect-resistant and herbicide-tolerant corn C0030.2.5 and its derivatives in genetically modified plants and their products
  • 农业农村部公告第323号-10-2020 Quantitative PCR method for detection of components of genetically modified plants and their products, herbicide-tolerant soybean GTS40-3-2 and its derivatives

VDI - Verein Deutscher Ingenieure, What is the method of genetic testing

  • VDI 4330 Blatt 7-2005 Monitoring der Wirkungen gentechnisch veraenderter Organismen (GVO) - Qualitative Verfahren zum Nachweis gentechnisch modifizierter Nukleinsaeuren in der Umwelt
  • VDI 4331 Blatt 7-2011 Monitoring the effects of genetically modified organisms (GMOs) - Method for extracting nucleic acids from soil for the analysis of microbial communities and detection of transgenic DNA - Quality requirements and applications

海关总署, What is the method of genetic testing

  • SN/T 5406-2021 Detection methods for genetically modified components in imported edible vegetable oils
  • SN/T 5334.4-2020 Digital PCR detection methods for genetically modified plant products Part 4: genetically modified rapeseed
  • SN/T 5334.8-2020 Digital PCR detection methods for genetically modified plant products Part 8: Transgenic sugar beet
  • SN/T 5334.3-2020 Digital PCR detection methods for genetically modified plant products Part 3: Genetically modified corn
  • SN/T 5334.5-2020 Digital PCR detection methods for genetically modified plant products Part 5: genetically modified cotton
  • SN/T 5334.2-2020 Digital PCR Detection Methods for Genetically Modified Plant Products Part 2: Genetically Modified Soybeans
  • SN/T 5334.7-2020 Digital PCR detection methods for genetically modified plant products Part 7: Transgenic alfalfa
  • SN/T 5334.6-2020 Digital PCR detection methods for genetically modified plant products Part 6: Genetically modified potatoes
  • SN/T 5361-2021 FusA gene sequencing method for detection of Cronobacter sakazakii in exported foods
  • SN/T 1194-2020 Sampling and sample preparation methods for testing genetically modified components of plants and their products
  • SN/T 5126-2019 Qualitative PCR detection method for genetically modified components in salmon and processed products
  • SN/T 5334.1-2020 Digital PCR detection method for genetically modified plant products Part 1: General requirements and definitions
  • SN/T 5107-2019 Gene suspension chip detection method for multiple pathogens of mosquito-borne infectious diseases at entry and exit ports
  • SN/T 1943-2019 Qualitative detection methods of conventional PCR and real-time fluorescence PCR for genetically modified components in wheat and its products

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会, What is the method of genetic testing

  • GB/T 33526-2017 Genetically modified organism detection method by digital PCR
  • GB/T 19495.9-2017 Detection of genetically modified organisms and derived products—Liquid bead array detection for plant products
  • GB/T 33069-2016 Determination of 1-vinyl-2-pyrrolidinone homopolymer for industrial use

国家市场监督管理总局、中国国家标准化管理委员会, What is the method of genetic testing

  • GB/T 38133-2019 Genetically modified alfalfa detection method by real-time PCR
  • GB/T 35029-2018 Method based the microarray for mutation detetion of hereditary hearing loss
  • GB/T 19495.4-2018 Detection of genetically modified organisms and derived products—Qualitative real-time polymerase chain reaction(PCR) methods
  • GB/T 19495.5-2018 Detection of genetically modified organisms and derived products—Quantitative real-time polymerase chain reaction(PCR) methods

Henan Provincial Standard of the People's Republic of China, What is the method of genetic testing

  • DB41/T 1210-2016 Method for detection of genetically modified ingredients in crop seeds

SCC, What is the method of genetic testing

  • VDI 4330 BLATT 7-2006 Monitoring the effects of genetically modified organisms (GMOs) — Qualitative methods for the detection of genetically modified nucleic acids in the environment
  • VDI 4330 BLATT 7-2006 Monitoring the effects of genetically modified organisms (GMOs) — Qualitative methods for the detection of genetically modified nucleic acids in the environment
  • BS EN ISO 21572:2004 Foodstuffs. Methods for the detection of genetically modified organisms and derived products. Protein based methods
  • BS PD ISO/TS 21569-3:2020 Horizontal methods for molecular biomarker analysis. Methods of analysis for the detection of genetically modified organisms and derived products-Construct-specific real-time PCR method for detection of P35S-pat-sequence for screening for genetically m...
  • DANSK DS/EN ISO 21569/A1:2005 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods
  • DANSK DS/EN ISO 21569:2005 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods
  • DANSK DS/EN ISO 21570:2005 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods
  • DANSK DS/EN ISO 21570/A1:2005 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods
  • BS EN ISO 21570:2005 Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. Quantitative nucleic acid based methods
  • NS-EN ISO 21572:2004 Foodstuffs - Methods for the detection of genetically modified organisms and derived products - Protein based methods (ISO 21572:2004)
  • UNE-EN ISO 21572:2004 Foodstuffs - Methods for the detection of genetically modified organisms and derived products - Protein based methods (ISO 21572:2004)
  • DANSK DS/ISO/TS 21569-3:2020 Horizontal methods for molecular biomarker analysis – Methods of analysis for the detection of genetically modified organisms and derived products – Part 3: Construct-specific real-time PCR method for detection of P35S-pat-sequence for screening for ge...
  • DANSK DS/EN ISO 24276/A1:2006 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions
  • DANSK DS/EN ISO 24276:2006 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions
  • VDI 4331 BLATT 2-2013 Monitoring the effects of genetically modified organisms (GMOs) — Methods for the extraction of nucleic acids from soils for the analysis of microbial communities and for the detection of transgenic DNA — Quality requirements and application examples
  • SN-CEN/TS 15568:2006 Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Sampling strategies
  • DANSK DS/CEN/TS 15568:2007 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Sampling strategies
  • VDI 4331 BLATT 2-2013 Monitoring the effects of genetically modified organisms (GMOs) — Methods for the extraction of nucleic acids from soils for the analysis of microbial communities and for the detection of transgenic DNA — Quality requirements and application examples
  • DANSK DS/EN ISO 21571/A1:2005 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction
  • DANSK DS/EN ISO 21571:2005 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction
  • DIN EN ISO 21570 E:2003 Draft Document - Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods (ISO/DIS 21570:2003); German version prEN ISO 21570:2003
  • NS-EN ISO 24276:2006 Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — General requirements and definitions (ISO 24276:2006)
  • DANSK DS/ISO/TS 21569-5:2016 Horizontal methods for molecular biomarker analysis – Methods of analysis for the detection of genetically modified organisms and derived products – Part 5: Real-time PCR based screening method for the detection of the FMV promoter (P-FMV) DNA sequence...
  • DANSK DS/ISO/TS 21569-6:2016 Horizontal methods for molecular biomarker analysis – Methods of analysis for the detection of genetically modified organisms and derived products – Part 6: Real-time PCR based screening methods for the detection of cry1Ab/Ac and Pubi-cry DNA sequences...
  • DANSK DS/ISO/TS 21569-4:2016 Horizontal methods for molecular biomarker analysis – Methods of analysis for the detection of genetically modified organisms and derived products – Part 4: Real-time PCR based screening methods for the detection of the P-nos and P-nos-nptII DNA sequen...
  • NS-EN ISO 21571:2005 Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Nucleic acid extraction (ISO 21571:2005)
  • DIN EN ISO 21569/A1 E:2012 Draft Document - Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods (ISO 21569:2005/DAM 1:2011); German version EN ISO 21569:2005/prA1:2011
  • DIN EN ISO 21570/A1 E:2012 Draft Document - Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods (ISO 21570:2005/DAM 1:2012); German version EN ISO 21570:2005/prA1:2012
  • AWWA WQTC69504 Cryptosporidium off-the-Slide Genotyping: Recovery of Oocysts Extracted from Slides Examined by Method 1623
  • DANSK DS/ISO/TS 21569-7:2022 Horizontal methods for molecular biomarker analysis – Methods of analysis for the detection of genetically modified organisms and derived products – Part 7: Real-time PCR based methods for the detection of CaMV and Agrobacterium Ti-plasmid derived DNA ...
  • BS PD ISO/TS 5354-2:2024 Molecular biomarkers. Detection of DNA in cotton used for textile production-Overview of target sequences for use in polymerase chain reaction (PCR)- based detection methods for cotton genetically modified (GM) events
  • SN-CEN/TS 16707:2014 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Polymerase chain reaction (PCR) based screening strategies
  • DIN CEN/TS 16707:2014 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Polymerase chain reaction (PCR) based screening strategies; German version CEN/TS 16707:2014
  • BS PD ISO/TS 21569-7:2022 Horizontal methods for molecular biomarker analysis. Methods of analysis for the detection of genetically modified organisms and derived products-Real-time PCR methods for the detection of CaMV and Agrobacterium Ti-plasmid derived DNA sequences
  • NS-EN 15633-1:2019 Foodstuffs — Detection of food allergens by immunological methods — Part 1: General considerations
  • NS-EN 15633-1:2009 Foodstuffs — Detection of food allergens by immunological methods — Part 1: General considerations
  • AWWA WQTC71479 Getting the Most from LT2 Monitoring: Genotyping Cryptosporidium on Method 1622/23 Slides
  • BS PD ISO/TS 21569-2:2012 Horizontal methods for molecular biomarker analysis. Methods of analysis for the detection of genetically modified organisms and derived products-Construct-specific real-time PCR method for detection of event FP967 in linseed and linseed products
  • DIN EN ISO 21571/A1 E:2011 Draft Document - Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction ISO 21571:2005/DAM 1:2011
  • NS-EN 15634-1:2019 Foodstuffs — Detection of food allergens by molecular biological methods — Part 1: General considerations
  • NS-EN 15634-1:2009 Foodstuffs — Detection of food allergens by molecular biological methods — Part 1: General considerations
  • VDI 3957 BLATT 16-2015 Biological measurement methods for determining and assessing the effects of air pollutants on plants (bioindication) — Detection of genotoxic effects using the Tradescantia small nucleus test

Sichuan Provincial Standard of the People's Republic of China, What is the method of genetic testing

  • DB51/T 2309-2016 Indirect Immunofluorescence Detection Method of Genotype A and Genotype C Duck Hepatitis A Virus
  • DB51/T 2300-2016 Double RT-PCR Differential Detection Method of Genotype A and Genotype C Duck Hepatitis A Virus
  • DB51/T 2303-2016 Antibody Detection Method of Genotype C Duck Hepatitis A Virus Competitive ELISA

Korean Agency for Technology and Standards (KATS), What is the method of genetic testing

  • KS H 1208-2021 Detection methods for antimicrobial resistance and virulence genes in lactic acid-producing bacteria
  • KS J ISO 21572-2009(2019) Foodstuffs-Methods for the detection of genetically modified organisms and derived products-Protein based methods
  • KS J ISO 21570-2011(2016) Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Quantitative nucleic acid based methods
  • KS J ISO 21569-2011(2021) Foodstuffs — Methods for the detection of genetically modified organisms and derived products — Qualitative nucleic acid based methods
  • KS J ISO 21572-2019 Foodstuffs-Methods for the detection of genetically modified organisms and derived products-Protein based methods
  • KS J ISO 21569:2011 Foodstuffs-Methods of analysis for the detection of genetically modified organisms and derived products-Qualitative nucleic acid based methods
  • KS J ISO 21572:2009 Foodstuffs-Methods for the detection of genetically modified organisms and derived products-Protein based methods
  • KS J ISO 21570-2011(2021) Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Quantitative nucleic acid based methods
  • KS J ISO 21571-2006(2016) Foodstuffs-Methods of analysis for the detection of genetically modified organisms and derived products-Nucleic acid extraction
  • KS J ISO 21571-2006(2021) Foodstuffs-Methods of analysis for the detection of genetically modified organisms and derived products-Nucleic acid extraction
  • KS H 1208-2006(2016) Detection methods for antimicrobial resistance and virulence genes in lactic acid-producing bacteria
  • KS J ISO 24276:2006 Foodstuffs-Methods of analysis for the detection of genetically modified organisms and derived products-General requirements and definitions
  • KS J ISO 21571:2006 Foodstuffs-Methods of analysis for the detection of genetically modified organisms and derived products-Nucleic acid extraction
  • KS J ISO 24276-2006(2021) Foodstuffs - Nucleic acid based methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions
  • KS P 1019-2012 The technology for gene expression analysis using DNA microarrays-Experimental procedures for DNA microarrays with direct labelling and measurement of gene expression
  • KS J ISO 24276-2006(2016) Foodstuffs - Nucleic acid based methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions

Chongqing Provincial Standard of the People's Republic of China, What is the method of genetic testing

  • DB50/T 1244-2022 PCR detection method of Cryptobacterium pyogenes based on plo gene

未注明发布机构, What is the method of genetic testing

  • DIN EN ISO 21572:2004 Food – Methods for the detection of genetically modified organisms and their products – Protein methods
  • DIN EN ISO 21572 Berichtigung 1:2005 Food – Methods for the detection of genetically modified organisms and their products – Protein methods
  • DIN EN ISO 24276:2006 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions
  • DIN EN ISO 21569:2005 Food – Methods for the detection of genetically modified organisms and their products – Qualitative methods based on nucleic acids (ISO 21569:2005); German version EN ISO 21569:2005
  • DIN CEN/TS 16707:2014*DIN SPEC 10707:2014 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Polymerase chain reaction (PCR) based screening strategies
  • DIN EN ISO 21571:2005 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction
  • PD ISO/TS 5354-2:2024 Molecular biomarkers — Detection of DNA in cotton used for textile production Part 2: Overview of target sequences for use in polymerase chain reaction (PCR)- based detection methods for cotton genetically modified (GM) events

Shandong Provincial Standard of the People's Republic of China, What is the method of genetic testing

  • DB37/T 4053-2020 Fluorescent quantitative PCR detection method for Newcastle disease virus genotype VII

International Organization for Standardization (ISO), What is the method of genetic testing

  • ISO 21569:2005 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods
  • ISO 21572:2004 Foodstuffs - Methods for the detection of genetically modified organisms and derived products - Protein based methods
  • ISO 21572:2013 Foodstuffs - Molecular biomarker analysis - Protein-based methods
  • ISO/CD TS 21569-8 Horizontal methods for molecular biomarker analysis — Methods of analysis for the detection of genetically modified organisms and derived products — Part 8: DNA extraction from alfalfa seeds and real-time PCR based event-specific detection methods for gen
  • ISO/TS 21569-3:2015 Horizontal methods for molecular biomarker analysis - Methods of analysis for the detection of genetically modified organisms and derived products - Part 3: Construct-specific real-time PCR method for detection of P35S-pat-sequence for screening genetical
  • ISO/TS 21569-3:2020 Horizontal methods for molecular biomarker analysis — Methods of analysis for the detection of genetically modified organisms and derived products — Part 3: Construct-specific real-time PCR method for
  • ISO 21569:2005/Amd 1:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods; Amendment 1
  • ISO 21570:2005/Amd 1:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods; Amendment 1
  • ISO 21572:2004/Cor 1:2005 Foodstuffs - Methods for the detection of genetically modified organisms and derived products - Protein based methods; Technical Corrigendum 1
  • ISO 21571:2005 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction
  • ISO 24276:2006 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions
  • ISO/CD 24295 Water quality — Determination of the dioxin-like potential of water and wastewater — Method using in vitro mammalian cell-based reporter gene assay
  • ISO 24276:2006/Amd 1:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions; Amendment 1
  • ISO/DTS 5354-2:2023 Molecular biomarkers — Detection of DNA in textiles derived from cotton — Part 2: Overview of target sequences for use in polymerase chain reaction (PCR)-based detection methods for cotton genetically modified (GM) events
  • ISO/DTS 5354-2.2:2023 Molecular biomarkers — Detection of DNA in textiles derived from cotton — Part 2: Overview of target sequences for use in polymerase chain reaction (PCR)-based detection methods for cotton genetically modified (GM) events
  • ISO/CD TS 21569-9 Horizontal methods for molecular biomarker analysis — Methods of analysis for the detection of genetically modified organisms and derived products — Part 9: Construct-specific real-time PCR based screening method for the detection of the P-35S-nptII DNA-s
  • ISO/TS 21569-5:2016 Horizontal methods for molecular biomarker analysis - Methods of analysis for the detection of genetically modified organisms and derived products - Part 5: Real-time PCR based screening method for the detection of the FMV promoter (P-FMV) DNA sequence
  • ISO/TS 21569-6:2016 Horizontal methods for molecular biomarker analysis - Methods of analysis for the detection of genetically modified organisms and derived products - Part 6: Real-time PCR based screening methods for the detection of cry1Ab/Ac and Pubi-cry DNA sequences
  • ISO/TS 21569-4:2016 Horizontal methods for molecular biomarker analysis - Methods of analysis for the detection of genetically modified organisms and derived products - Part 4: Real-time PCR based screening methods for the detection of the P-nos and P-nos-nptII DNA sequences
  • ISO/TS 21569-2:2012 Horizontal methods for molecular biomarker analysis - Methods of analysis for the detection of genetically modified organisms and derived products - Part 2: Construct-specific real-time PCR method for detection of event FP967 in linseed and linseed produc
  • ISO/TS 21569-7:2022 Horizontal methods for molecular biomarker analysis — Methods of analysis for the detection of genetically modified organisms and derived products — Part 7: Real-time PCR based methods for the detecti

Association Francaise de Normalisation, What is the method of genetic testing

  • NF EN ISO 21570/A1:2013 Food products - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative methods based on the use of nucleic acids
  • NF EN ISO 21569:2006 Food products - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative methods based on the use of nucleic acids
  • NF EN ISO 21570:2006 Food products - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative methods based on the use of nucleic acids
  • NF V03-025/A1*NF EN ISO 21570/A1:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods
  • NF EN ISO 21569/A1:2013 Food products - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative methods based on the use of nucleic acids - Amendment 1
  • NF V03-024/A1*NF EN ISO 24276/A1:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions
  • XP ISO/TS 21569-5:2017 Horizontal methods for molecular analysis of biomarkers - Methods of analysis for the detection of genetically modified organisms and derived products - Part 5: real-time PCR screening method for the detection of...
  • NF V03-022*NF EN ISO 21569:2006 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods
  • NF V03-022/A1*NF EN ISO 21569/A1:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods - Amendment 1
  • NF EN ISO 21571:2005 Food products - Methods of analysis for the detection of genetically modified organisms and derived products - Extraction of nucleic acids
  • NF EN ISO 21571/A1:2013 Food products - Methods of analysis for the detection of genetically modified organisms and derived products - Extraction of nucleic acids
  • XP V03-022-4*XP ISO/TS 21569-4:2017 Horizontal methods for molecular biomarker analysis - Methods of analysis for the detection of genetically modified organisms and derived products - Part 4 : real-time PCR based screening methods for the detection of the P-nos and P-nos-nptII DNA sequence
  • XP V03-022-5*XP ISO/TS 21569-5:2017 Horizontal methods for molecular biomarker analysis - Methods of analysis for the detection of genetically modified organisms and derived products - Part 5 : real-time PCR based screening method for the detection of the FMV promoter (P-FMV) DNA sequence
  • XP ISO/TS 21569-4:2017 Horizontal methods for molecular analysis of biomarkers - Methods of analysis for the detection of genetically modified organisms and derived products - Part 4: real-time PCR screening methods for the detection of...
  • NF V03-023*NF EN ISO 21571:2005 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction
  • XP ISO/TS 21569-3:2020 Horizontal methods for molecular analysis of biomarkers - Methods of analysis for the detection of genetically modified organisms and derived products - Part 3: construct-specific real-time PCR method for the detection...
  • NF EN ISO 24276:2006 Food products - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions
  • NF EN ISO 24276/A1:2013 Food products - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions
  • NF EN 14962:2006 Food products - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions
  • XP V03-508*XP CEN/TS 16707:2014 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Polymerase chain reaction (PCR) based screening strategies
  • XP CEN/TS 16707:2014 Food products - Analytical methods for the detection of genetically modified organisms and derived products - Screening strategies based on the use of polymerase chain reaction (PCR)
  • NF V03-024*NF EN ISO 24276:2006 Foodstuffs - Methods of analysis for the detedtion of genetically modified organisms and derived products - General requirements and definitions
  • NF V03-023/A1*NF EN ISO 21571/A1:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction

国家卫生计生委, What is the method of genetic testing

  • WS/T 594-2018 Testing method for insecticide resistance in flies Housefly insensitive acetylcholinesterase allele detection method

ZA-SANS, What is the method of genetic testing

  • SANS 21572:2005 Foodstuffs - Methods for the detection of genetically modified organisms and derived products - Protein based methods
  • SANS 21571:2006 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction

GOST, What is the method of genetic testing

  • GOST ISO 21569-2009 Food products Analytical methods for the detection of genetically modified organisms and derivative products Qualitative detection methods based on nucleic acid analysis
  • GOST ISO 21572-2009 Food products Analytical methods for the detection of genetically modified organisms and derivative products Protein based methods
  • GOST ISO 21570-2009 Food products Analytical methods for the detection of genetically modified organisms and derivative products Quantitative methods based on nucleic acid
  • GOST ISO 21571-2009 Food products Analytical methods for the detection of genetically modified organisms and derivative products Nucleic acid extraction
  • GOST CEN/TS 15568-2015 Food products Analytical methods for the detection of genetically modified organisms and derivative products Sample selection

VN-TCVN, What is the method of genetic testing

  • TCVN 7607-2007 Foodstuffs.Methods of analysis for the detection of genetically modified organisms and derived products.Protein based methods
  • TCVN 7605-2007 Foodstuffs.Methods of analysis for the detection of genetically modified organisms and derived products.Qualitative nucleic acid based methods
  • TCVN 7608-2007 Foodstuffs.Methods of analysis for the detection of genetically modified organisms and derived products.General requirements and definitions
  • TCVN 7606-2007 Foodstuffs.Methods of analysis for the detection of genetically modified organisms and derived products.Nucleic acid extraction

Danish Standards Foundation, What is the method of genetic testing

  • DS/EN ISO 21569:2005 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods
  • DS/EN ISO 21570/AC:2007 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods
  • DS/EN ISO 21570:2006 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods
  • DS/EN ISO 21570/A1:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods
  • DS/EN ISO 21569/A1:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods - Amendment 1
  • DS/CEN/TS 15568:2007 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Sampling strategies
  • DS/EN ISO 21571:2005 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction
  • DS/EN ISO 24276:2006 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions
  • DS/EN ISO 24276/A1:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions
  • DS/EN ISO 21571/A1:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction - Amendment 1

Lithuanian Standards Office , What is the method of genetic testing

  • LST EN ISO 21572:2004 Foodstuffs - Methods for the detection of genetically modified organisms and derived products - Protein based methods (ISO 21572:2004)
  • LST EN ISO 21572:2004/AC:2005 Foodstuffs - Methods for the detection of genetically modified organisms and derived products - Protein based methods (ISO 21572:2004)
  • LST EN ISO 21570:2005 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods (ISO 21570:2005)
  • LST EN ISO 21569:2005 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods (ISO 21569:2005)
  • LST EN ISO 21570:2005/AC:2007 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods (ISO 21570:2005/Cor.1:2006)
  • LST EN ISO 21571:2005 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction (ISO 21571:2005)
  • LST EN ISO 24276:2006 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions (ISO 24276:2006)

GSO, What is the method of genetic testing

  • GSO ISO 21570:2009 Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Quantitative nucleic acid based methods
  • GSO ISO 21569:2008 Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Qualitative nucleic acid based methods
  • GSO ISO 21569-3:2022 Horizontal methods for molecular biomarker analysis — Methods of analysis for the detection of genetically modified organisms and derived products — Part 3: Construct-specific real-time PCR method for detection of P35S-pat-sequence for screening for ge...
  • OS GSO ISO 21570:2009 Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Quantitative nucleic acid based methods
  • OS GSO ISO 21569:2008 Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Qualitative nucleic acid based methods
  • BH GSO ISO 21569-3:2023 Horizontal methods for molecular biomarker analysis — Methods of analysis for the detection of genetically modified organisms and derived products — Part 3: Construct-specific real-time PCR method for detection of P35S-pat-sequence for screening for ge...
  • GSO ISO 21571:2008 Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Nucleic acid extraction
  • OS GSO ISO 21571:2008 Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Nucleic acid extraction
  • GSO ISO 24276:2007 Food stuffs- Methods of analysis for the detection of genetically modified organisms and derived products- General requirements and definitions.
  • GSO ISO/TS 21569-4:2021 Horizontal methods for molecular biomarker analysis — Methods of analysis for the detection of genetically modified organisms and derived products — Part 4: Real-time PCR based screening methods for the detection of the P-nos and P-nos-nptII DNA sequen...
  • BH GSO ISO/TS 21569-4:2022 Horizontal methods for molecular biomarker analysis — Methods of analysis for the detection of genetically modified organisms and derived products — Part 4: Real-time PCR based screening methods for the detection of the P-nos and P-nos-nptII DNA sequen...
  • BH GSO ISO/TS 21569-6:2022 Horizontal methods for molecular biomarker analysis — Methods of analysis for the detection of genetically modified organisms and derived products — Part 6: Real-time PCR based screening methods for the detection of cry1Ab/Ac and Pubi-cry DNA sequences...
  • BH GSO ISO/TS 21569-5:2022 Horizontal methods for molecular biomarker analysis — Methods of analysis for the detection of genetically modified organisms and derived products — Part 5: Real-time PCR based screening method for the detection of the FMV promoter (P-FMV) DNA sequence...
  • OS GSO ISO 24276:2007 Food stuffs- Methods of analysis for the detection of genetically modified organisms and derived products- General requirements and definitions.
  • GSO ISO/TS 21569-5:2021 Horizontal methods for molecular biomarker analysis — Methods of analysis for the detection of genetically modified organisms and derived products — Part 5: Real-time PCR based screening method for the detection of the FMV promoter (P-FMV) DNA sequence
  • GSO ISO/TS 21569-6:2021 Horizontal methods for molecular biomarker analysis — Methods of analysis for the detection of genetically modified organisms and derived products — Part 6: Real-time PCR based screening methods for the detection of cry1Ab/Ac and Pubi-cry DNA sequences

British Standards Institution (BSI), What is the method of genetic testing

  • BS PD ISO/TS 21569-3:2015 Horizontal methods for molecular biomarker analysis. Methods of analysis for the detection of genetically modified organisms and derived products. Construct-specific real-time PCR method for detection of P35S-pat-sequence for screening genetically modifie
  • BS EN ISO 21569:2005+A1:2013 Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. Qualitative nucleic acid based methods
  • BS EN ISO 21570:2005+A1:2013 Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. Quantitative nucleic acid based methods
  • BS DD CEN/TS 15568:2007 Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. Sampling strategies
  • DD CEN/TS 15568:2006 Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. Sampling strategies
  • BS DD CEN/TS 15568:2006 Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Sampling strategies
  • BS EN ISO 21571:2005 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction
  • BS EN ISO 24276:2006+A1:2013 Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. General requirements and definitions
  • PD ISO/TS 21569-5:2016 Horizontal methods for molecular biomarker analysis. Methods of analysis for the detection of genetically modified organisms and derived products. Real-time PCR based screening method for the detection of the FMV promoter (P-FMV) DNA sequence
  • PD ISO/TS 21569-4:2016 Horizontal methods for molecular biomarker analysis. Methods of analysis for the detection of genetically modified organisms and derived products. Real-time PCR based screening methods for the detection of the <i>P</i>-<i>nos</i>...
  • PD ISO/TS 21569-6:2016 Horizontal methods for molecular biomarker analysis. Methods of analysis for the detection of genetically modified organisms and derived products. Real-time PCR based screening methods for the detection of <i>cry</i>1<i>Ab</i>/&...
  • PD ISO/TS 21569-3:2020 Horizontal methods for molecular biomarker analysis. Methods of analysis for the detection of genetically modified organisms and derived products. Construct-specific real-time PCR method for detection of P35S-pat-sequence for screening for genetically ...
  • PD ISO/TS 21569-7:2022 Horizontal methods for molecular biomarker analysis. Methods of analysis for the detection of genetically modified organisms and derived products. Real-time PCR methods for the detection of CaMV and Agrobacterium Ti-plasmid derived DNA sequences
  • BS PD ISO/TS 21569-4:2016 Horizontal methods for molecular biomarker analysis. Methods of analysis for the detection of genetically modified organisms and derived products. Real-time PCR based screening methods for the detection of the P-nos and P-nos-np
  • BS EN ISO 24276:2006 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions
  • BS PD ISO/TS 21569-5:2016 Horizontal methods for molecular biomarker analysis. Methods of analysis for the detection of genetically modified organisms and derived products. Real-time PCR based screening method for the detection of the FMV promoter (P-FMV) DNA sequence
  • BS PD ISO/TS 21569-6:2016 Horizontal methods for molecular biomarker analysis. Methods of analysis for the detection of genetically modified organisms and derived products. Real-time PCR based screening methods for the detection of cry1Ab/Ac and Pubi-c
  • BS PD CEN/TS 16707:2014 Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. Polymerase chain reaction (PCR) based screening strategies
  • BS EN ISO 21571:2005+A1:2013 Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. Nucleic acid extraction
  • BS PD ISO/TS 21569-2:2021 Molecular biomarker analysis. Methods of analysis for the detection of genetically modified organisms and derived products. Construct-specific real-time PCR method for detection of event FP967 in linseed and linseed products
  • BS EN ISO 18254-2:2019 Textiles. Method for the detection and determination of alkylphenol ethoxylates (APEO) - Method using NPLC
  • PD ISO/TS 21569-2:2021 Molecular biomarker analysis. Methods of analysis for the detection of genetically modified organisms and derived products. Construct-specific real-time PCR method for detection of event FP967 in linseed and linseed products

Anhui Provincial Standard of the People's Republic of China, What is the method of genetic testing

  • DB34/T 2073-2014 Detection method of real-time fluorescent PCR for transgenic insect-resistant rice Kefeng 8
  • DB34/T 2816-2017 Quantitative detection method of transgenic rice line Bt Shanyou 63 Microdrop digital PCR method

Group Standards of the People's Republic of China, What is the method of genetic testing

  • T/CI 156-2023 Method of DNA microarray for detection of important pathogens in cultured fish
  • T/CI 157-2023 Method of DNA microarray for detection of important pathogens in cultured crustacean
  • T/SZGIA 2-2016 Detection of environmental microorganisms based on high-throughput sequencing
  • T/SZGIA 1.2-2018 Detection of environmental microorganisms based on high-throughput sequencing Part 2: Methodology of detecting human fecal microbiota using metagenomic sequencing

German Institute for Standardization, What is the method of genetic testing

  • DIN EN ISO 21570:2013-08 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods (ISO 21570:2005 + Cor 1:2006 + Amd 1:2013); German version EN ISO 21570:2005 + AC:2007 + A1:2013
  • DIN EN ISO 21569:2013-08 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods (ISO 21569:2005 + Amd 1:2013); German version EN ISO 21569:2005 + A1:2013
  • DIN CEN/TS 15568:2007 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Sampling strategies; German version CEN/TS 15568:2006
  • DIN CEN/TS 15568:2007-03 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Sampling strategies; German version CEN/TS 15568:2006
  • DIN EN ISO 21571:2013-08 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction (ISO 21571:2005 + Amd 1:2013); German version EN ISO 21571:2005 + A1:2013
  • DIN EN ISO 21570 Berichtigung 1:2007 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods (ISO 21570:2005); German version EN ISO 21570:2005, Corrigenda to DIN EN ISO 21570:2006-02; German version
  • DIN EN ISO 24276:2013-10 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions (ISO 24276:2006 + Amd 1:2013); German version EN ISO 24276:2006 + A1:2013
  • DIN CEN/TS 16707:2014-12*DIN SPEC 10707:2014-12 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Polymerase chain reaction (PCR) based screening strategies; German version CEN/TS 16707:2014
  • DIN EN ISO 21570:2006 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods (ISO 21570:2005);English version of DIN EN ISO 21570:2006-02
  • DIN EN ISO 21570 Corrigendum 1:2007 Foodstuffs-Methods of analysis for the detection of genetically modified organisms and derived products-Quantitative nucleic acid based methods(ISO 21570:2005) Corrigendum 1 to English version of DIN EN ISO 21570:2006-02
  • DIN EN ISO 21569:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods (ISO 21569:2005 + Amd 1:2013); German version EN ISO 21569:2005 + A1:2013

KR-KS, What is the method of genetic testing

  • KS J ISO 21569-2022 Foodstuffs Methods of analysis for the detection of genetically modified organisms and derived products Qualitative nucleic acid based methods
  • KS J ISO 21570-2022 Foodstuffs Methods of analysis for the detection of genetically modified organisms and derived products Quantitative nucleic acid based methods
  • KS J ISO 21571-2022 Foodstuffs Methods of analysis for the detection of genetically modified organisms and derived products Nucleic acid extraction
  • KS J ISO 24276-2022 Foodstuffs Methods of analysis for the detection of genetically modified organisms and derived products General requirements and definitions

Jilin Provincial Standard of the People's Republic of China, What is the method of genetic testing

  • DB22/T 3375-2022 Hypertension medication guidance gene detection real-time fluorescence quantitative PCR method
  • DB22/T 2909-2018 Fluorescence RT-PCR detection method of HA and NA genes of H5N8 subtype avian influenza virus

Tianjin Provincial Standard of the People's Republic of China, What is the method of genetic testing

  • DB12/T 200-2004 Qualitative detection method of genetically modified ingredients in fresh tomatoes and tomato products
  • DB12/T 199-2004 Qualitative detection method of genetically modified ingredients in fermented products such as soy sauce with soybean as raw material
  • DB12/T 651-2016 Real-time fluorescent PCR method for quantitative detection of transgenic herbicide-tolerant soybean GTS40-3-2 and its derivatives

European Committee for Standardization (CEN), What is the method of genetic testing

  • PD CEN/TS 15568:2006 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Sampling strategies
  • CEN/TS 15568:2006 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Sampling strategies
  • EN ISO 21571:2005 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction (ISO 21571:2005)
  • EN ISO 21572:2004 Foodstuffs - Methods for the detection of genetically modified organisms and derived products - Protein based methods Incorporating Corrigendum February 2005
  • EN ISO 21571:2005/A1:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction - Amendment 1 (ISO 21571:2005/Amd 1:2013)
  • EN ISO 21570:2005/A1:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods (ISO 21570:2005/Amd 1:2013)
  • EN ISO 21570:2005/AC:2007 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods (ISO 21570:2005/Cor.1:2006)
  • PD CEN/TS 16707:2014 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Polymerase chain reaction (PCR) based screening strategies
  • EN ISO 21570:2005 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods (ISO 21570:2005)
  • CEN/TS 16707:2014 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Polymerase chain reaction (PCR) based screening strategies

AENOR, What is the method of genetic testing

  • UNE-EN ISO 21569:2006 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods (ISO 21569:2005)
  • UNE-EN ISO 21570:2008 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods (ISO 21570:2005)
  • UNE-EN ISO 21570:2008/A1:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods (ISO 21570:2005/Amd 1:2013)
  • UNE-EN ISO 21571:2005 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction (ISO 21571:2005)
  • UNE-EN ISO 21569:2006/A1:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods - Amendment 1 (ISO 21569:2005/Amd 1:2013)
  • UNE-EN ISO 24276:2007 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions (ISO 24276:2006)
  • UNE-EN ISO 24276:2007/A1:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions (ISO 24276:2006/Amd 1:2013)
  • UNE-EN ISO 21571:2005/A1:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction - Amendment 1 (ISO 21571:2005/Amd 1:2013)

RU-GOST R, What is the method of genetic testing

  • GOST R 53214-2008 Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. General requirements and definitions
  • GOST R ISO 21571-2014 Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. Nucleic acid extraction
  • GOST 34104-2017 Feed and feed additives. Method of identification of genetically modified events of soybean, maize and rapeseed using PCR with hybridization-fluorescence detection in real time

Standard Association of Australia (SAA), What is the method of genetic testing

  • ISO 21570:2005/Amd.1:2013 Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Quantitative nucleic acid based methods AMENDMENT 1
  • ISO 21569:2005/Amd.1:2013 Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Qualitative nucleic acid based methods AMENDMENT 1
  • ISO 21571:2005/Amd.1:2013 Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Nucleic acid extraction AMENDMENT 1

Shanghai Provincial Standard of the People's Republic of China, What is the method of genetic testing

  • DB31/T 955-2015 Method of the real-time PCR for the detection and genotype of porcine circovirus subtype 2a/2b

国家药监局, What is the method of genetic testing

  • YY/T 1865-2022 General technical requirements for BRCA gene mutation detection kits and databases (high-throughput sequencing method)

ASHRAE - American Society of Heating@ Refrigerating and Air-Conditioning Engineers@ Inc., What is the method of genetic testing

  • ASHRAE CH-99-18-3-1999 Performance Factors as a Basis of Practical Fault Detection and Diagnostic Methods for Air-Handling Units

US-CFR-file, What is the method of genetic testing

  • CFR 40-80.585-2014 Protection of Environment. Part80:Regulation of fuels and fuel additives.Section80.585:What is the process for approval of a test method for determining the sulfur content of diesel or ECA marine fuel?

Japanese Industrial Standards Committee (JISC), What is the method of genetic testing

  • JIS K 0400-44-40:2000 Water quality -- Determination of Kjeldahl nitrogen -- Method after mineralization with selenium

GOSTR, What is the method of genetic testing

  • GOST R 57175-2016 Requirements for the quality and safety of PCR kits, research and testing using the PCR method in the identification of the target taxa of microorganisms, plants and genetically modified organisms

Indonesia Standards, What is the method of genetic testing

  • SNI 03-6796-2002 Test method for determination of soil beraing power by static load at shallow foundation




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