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Trans fatty acid detection
Trans fatty acid detection, Total:68 items.
In the international standard classification, Trans fatty acid detection involves: General methods of tests and analysis for food products, Food products in general, Edible oils and fats. Oilseeds, Milk and milk products, Sugar. Sugar products. Starch, Cereals, pulses and derived products, Organic chemicals, Fuels, Biology. Botany. Zoology.
Professional Standard - Commodity Inspection, Trans fatty acid detection
- SN/T 2326-2009 Detection of Trans Fatty Acid Content in Food and Oil by Fourier Transform Infrared Spectroscopy
- SN/T 1945-2007 Determination of trans fatty acids in foods.Capillary gas chromatography
- SN/T 3632-2013 Method on the detection of Alicyclobacillus spp. in fruit and vegetable juices for Export
HU-MSZT, Trans fatty acid detection
NL-NEN, Trans fatty acid detection
- NEN 6336-1981 Vegetable and animal oils and fats Determination of the content of trans-unsaturated fatty acids (trans content)
General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Trans fatty acid detection
- GB/T 22110-2008 Determination of trans fatty acids in foods.Gas chromatographic method
- GB/T 22507-2008 Animal and vegetable fats and oils.Determination of the content of trans fatty acid isomers of vegetable fats and oils. Gas chromatographic method
- GB/T 5510-1985 Inspection of grain and oilseeds--Methods for determination of fatty acid value of flours
- GB/T 5510-2011 Inspection of grain and oils.Determination of fat acidity value of grain and oilseeds
- GB 5413.36-2010 National food safety standard Determination of trans fatty acids in foods for infants and young children,milk and milk products
- GB/T 29405-2012 Inspection of grain and oils.Determination of fat acidity of cereal and cereal products.Instrumental analysis method
- GB/T 20753-2006 Method for the determination of melengestrol acetate, chlormadinone acetate and megestrol acetate residues in bovine and porcine fat LC-UV Detection Method
- GB/T 25963-2022 Determination of aromatic hydrocarbon types in middle distillates containing fatty acid methyl esters—High performance liquid chromatography method with refractive index detection
- GB/T 25963-2010 Determination of aromatic hydrocarbon types in middle distillates containing fatty acid methyl esters.High performance liquid chromatography method with refractive index detection
Group Standards of the People's Republic of China, Trans fatty acid detection
- T/CHYY 010-2023 Quality Specification for Healthy Foods Free of Trans Fatty Acids
RU-GOST R, Trans fatty acid detection
- GOST R 52677-2006 Vegetable oils, animals fats and products of their processing. Methods for determination of the content of trans fatty acid isomers
- GOST 31754-2012 Vegetable oils, animal fats and products of their processing. Methods for determination of the content of trans fatty acid isomers
- GOST R 54687-2011 Confectionery. Method for determination of transisomers of unsaturated fatty acids mass fraction
Professional Standard - Agriculture, Trans fatty acid detection
- NY/T 2005-2011 Determination of tans fatty acids in animal and vegetable fats and oils.GC
- NY/T 2333-2013 Determination of fatty acid value in grain and oilseeds
- 农业农村部公告第111号-12-2018 Qualitative PCR method for synthetic omega-3 fatty acid desaturase gene (sFat-1) for component detection in transgenic animals and their products
National Health Commission of the People's Republic of China, Trans fatty acid detection
- GB 5009.257-2016 Determination of Trans Fatty Acid in National Food Safety Standard Food
Association Francaise de Normalisation, Trans fatty acid detection
- NF T60-244:1988 ANIMAL AND VEGETABLE FATS AND OILS. DETERMINATION OF POLYUNSATURED FATTY ACIDS WITH A CIS,CIS 1,4-DIENE STRUCTURE.
- NF EN ISO 13884:2005 Corps gras d'origines animale et végétale - Détermination, par spectrométrie infrarouge, des isomères trans isolés
其他未分类, Trans fatty acid detection
- BJS 201712 Comprehensive detection method of fatty acids in edible oils and fats
Danish Standards Foundation, Trans fatty acid detection
- DS/EN ISO 15304/Corr.1:2003 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method
- DS/EN ISO 15304:2002 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method
Korean Agency for Technology and Standards (KATS), Trans fatty acid detection
- KS H ISO 15304-2008(2018) Animal and vegetable fats and oils－Determination of the content of trans fatty acid isomers of vegetable fats and oils－Gas chromatographic method
- KS H ISO 3595:2006 Milk fat-Detection of vegetable fat by thephytosteryl acetate test
- KS H ISO 3595:2013 Milk fat-Detection of vegetable fat by thephytosteryl acetate test
- KS M 1989-2002 Phthalic and adipic for industrial use-Determination of free alcohols content-Spectrometric method
- KS H ISO 7847:2003 Animal and vegetable fats and oils－Determination of polyunsaturated fatty acids with a cis,cis 1,4-diene structure
- KS J 0009-2007(2022) Biotechnology－Standard guide for detection of nucleic acid sequence by the polymerase chain reaction techniquesequence by the polymerase chain reaction technique
未注明发布机构, Trans fatty acid detection
- BS EN ISO 15304:2002(2006) Animal and vegetable fats and oils — Determination ofthe content oftrans fatty acid isomers of vegetable fats and oils — Gas chromatographic method
Taiwan Provincial Standard of the People's Republic of China, Trans fatty acid detection
- CNS 14759-2003 Method of test for edible oils and fats－Determination of methyl esters of fatty acids
International Organization for Standardization (ISO), Trans fatty acid detection
- ISO 3595:1976 Milk fat; Detection of vegetable fat by the phytosteryl acetate test
- ISO 24363:2023 Determination of fatty acid methyl esters (cis and trans) and squalene in olive oil and other vegetable oils by gas chromatography
- ISO 7847:1987 Animal and vegetable fats and oils; Determination of polyunsaturated fatty acids with a cis,cis 1,4-diene structure
- ISO 13884:2003 Animal and vegetable fats and oils - Determination of isolated trans isomers by infrared spectrometry
Lithuanian Standards Office , Trans fatty acid detection
- LST EN ISO 15304:2003 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method (ISO 15304:2002)
- LST EN ISO 15304:2003/AC:2005 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method (ISO 15304:2002/Cor.1:2003)
British Standards Institution (BSI), Trans fatty acid detection
- BS 684-2.43:1988 Methods of analysis of fats and fatty oils. Other methods. Determination of polyunsaturated fatty acids with a cis,cis 1,4-diene structure
- BS 684-2.43:1989 Methods of analysis of fats and fatty oils. Other methods. Determination of polyunsaturated fatty acids with a cis,cis 1, 4-diene structure
- BS ISO 24363:2023 Determination of fatty acid methyl esters (cis and trans) and squalene in olive oil and other vegetable oils by gas chromatography
- BS 684 Sec.2.43:1989 Methods of analysis of fats and fatty oils. Other methods. Determination of polyunsaturated fatty acids with a cis,cis 1,4-diene structure
- 22/30408818 DC BS ISO 24363. Determination of fatty acid methyl esters (cis and trans) and squalene in olive oil and other vegetable oils by gas chromatography
- BS EN ISO 13884:2005 Animal and vegetable fats and oils. Determination of isolated trans isomers by infrared spectrometry
- BS ISO 13884:2003 Animal and vegetable fats and oils - Determination of isolated trans isomers by infrared spectrometry
- BS EN ISO 13884:2003 Animal and vegetable fats and oils - Determination of isolated trans isomers by infrared spectrometry
- BS EN ISO 18363-2:2018 Animal and vegetable fats and oils. Determination of fatty-acid-bound chloropropanediols (MCPDs) and glycidol by GC/MS - Method using slow alkaline transesterification and measurement for 2-MCPD, 3-MCPD and glycidol
RO-ASRO, Trans fatty acid detection
- STAS 12266-1984 FODDERS Determination of peroxide value, acidity and Kreiss reaction of fat
American Society for Testing and Materials (ASTM), Trans fatty acid detection
- ASTM UOP841-83 Trans Olefins in Fatty Acids, Esters or Triglycerides by IR Spectroscopy
IN-BIS, Trans fatty acid detection
German Institute for Standardization, Trans fatty acid detection
- DIN EN ISO 13884:2005-11 Animal and vegetable fats and oils - Determination of isolated trans isomers by infrared spectrometry (ISO 13884:2003); German version EN ISO 13884:2005
- DIN EN ISO 13884:2005 Animal and vegetable fats and oils - Determination of isolated trans isomers by infrared spectrometry (ISO 13884:2003);English version of DIN EN ISO 13884:2005
Professional Standard - Forestry, Trans fatty acid detection
- LY/T 1546-1999 Method for determination of fatty acid composition in olive oil and olive pomace oil
Professional Standard - Grain, Trans fatty acid detection
- LS/T 6105-2012 Determination of fatty acid value of grains and oils in grains and products Automatic titration analyzer method
European Committee for Standardization (CEN), Trans fatty acid detection
- EN ISO 13884:2005 Animal and vegetable fats and oils - Determination of isolated trans isomers by infrared spectrometry (ISO 13884:2003)
VE-FONDONORMA, Trans fatty acid detection
国家市场监督管理总局、中国国家标准化管理委员会, Trans fatty acid detection
- GB/T 38203-2019 Determination of fatty acid methyl esters(FAME) in aviation turbine fuel—HPLC evaporative light scattering detector method
KR-KS, Trans fatty acid detection
- KS J 0009-2023 Biotechnology — Standard guide for detection of nucleic acid sequence by the polymerase chain reaction technique