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Fatty Alcohol Vapor Phase

Fatty Alcohol Vapor Phase, Total:77 items.

In the international standard classification, Fatty Alcohol Vapor Phase involves: Fuels, Edible oils and fats. Oilseeds, Milk and milk products, Organic chemicals, Products of the chemical industry, General methods of tests and analysis for food products, Geology. Meteorology. Hydrology.


AENOR, Fatty Alcohol Vapor Phase

  • UNE 84014:2002 Cosmetic raw materials. Aliphatic alcohols. Determination of the purity by gas chromatography.
  • UNE 55120:1981 FATS AND OILS. ERUCIC ACID DETERMINATION IN EDIBLE FATS BY GAS CHROMATOGRAPHY
  • UNE 84675:2006 Cosmetic raw materials. Alkyl glucosides. Determination of the free fatty alcohols by gas chromatography.
  • UNE-EN 14110:2003 Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of methanol content
  • UNE 55118:1979 SHORT CHAIN FATTY ACIDS DETERMINATION AND COMPOSITION OF THE FATTY ACIDS FRACTION FROM THE BUTTER FAT BY GAS CHROMATOGRAPHY

Professional Standard - Energy, Fatty Alcohol Vapor Phase

  • NB/SH/T 0903-2015 Standard test method for determination of methanol content in fatty acid methyl esters by gas chromatography

International Organization for Standardization (ISO), Fatty Alcohol Vapor Phase

  • ISO 12871:2019 Olive oils and olive-pomace oils — Determination of aliphatic and triterpenic alcohols content by capillary gas chromatography
  • ISO 12871:2010 Olive oils and olive-pomace oils - Determination of aliphatic alcohols content by capillary gas chromatography
  • ISO 6799:1983 Animal and vegetable fats and oils; Determination of composition of the sterol fraction; Method by gas-liquid chromatography
  • ISO 15885:2002 | IDF 184:2002 Milk fat — Determination of the fatty acid composition by gas-liquid chromatography
  • ISO 15304:2002 Corps gras d'origines animale et végétale - Détermination de la teneur en isomères trans d'acides gras de corps gras d'origine végétale - Méthode par chromatographie en phase gazeuse (Première édition; Version corrigée: 05/15/2003)
  • ISO 3594:1976 Milk fat; Detection of vegetable fat by gas-liquid chromatography of sterols (Reference method)
  • ISO 15885:2002 Milk fat - Determination of the fatty acid composition by gas-liquid chromatography
  • ISO 15885:2002|IDF 184:2002 Determination of fatty acid composition of milk fat by gas-liquid chromatography
  • ISO 5508:1990 Animal and vegetable fats and oils; analysis by gas chromatography of methyl esters of fatty acids
  • ISO 12966-2:2011 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids
  • ISO 12966-2:2017 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids

Association Francaise de Normalisation, Fatty Alcohol Vapor Phase

  • NF T60-871:2010 Olive oils and olive-pomace oils - Determination of aliphatic alcohols content by capillary gas chromatography.
  • NF T60-871*NF ISO 12871:2019 Olive oils and olive-pomace oils - Determination of aliphatic and triterpenic alcohols content by capillary gas chromatography
  • NF ISO 12871:2019 Huiles d'olive et huiles de grignons d'olive - Détermination de la teneur en alcools aliphatiques et triterpéniques par chromatographie en phase gazeuse sur colonne capillaire
  • NF T60-233:1977 VEGETABLE OR ANIMAL FATS AND OILS. PREPARATION OF METHYLESTERS OF FATTY ACIDS.
  • NF EN ISO 12966-1:2015 Corps gras d'origines animale et végétale - Chromatographie en phase gazeuse des esters méthyliques d'acides gras - Partie 1 : lignes directrices relatives à la chromatographie en phase gazeuse moderne des esters méthyliques d'acides gras
  • NF T60-233-1*NF EN ISO 12966-1:2015 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 1 : guidelines on modern gas chromatography of fatty acid methy esters
  • NF T60-234:1995 Animal and vegetable fats and oils. Analysis by gas chromatography of methyl esters of fatty acids.
  • NF T60-232:1992 Animal and vegetable fats and oils. Determination of composition of the sterol fraction. Method by gas chromatography.
  • NF T60-254:1997 Animal and vegetable fats and oils. Determination of the composition of the sterol fraction. Method by gas chromatography with isolation of total sterols by HPLC.
  • NF EN ISO 12966-2:2017 Corps gras d'origines animale et végétale - Chromatographie en phase gazeuse des esters méthyliques d'acides gras - Partie 2 : préparation des esters méthyliques d'acides gras
  • NF EN ISO 12228-1:2014 Détermination de la teneur en stérols individuels et totaux - Méthode par chromatographie en phase gazeuse - Partie 1 : corps gras d'origines animale et végétale
  • NF T60-701:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of methanol content.
  • NF EN ISO 12966-4:2015 Corps gras d'origines animale et végétale - Chromatographie en phase gazeuse des esters méthyliques d'acides gras - Partie 4 : détermination par chromatographie capillaire en phase gazeuse

British Standards Institution (BSI), Fatty Alcohol Vapor Phase

  • BS ISO 12871:2010 Olive oils and olive-pomace oils - Determination of aliphatic alcohols content by capillary gas chromatography
  • BS ISO 12871:2019 Tracked Changes. Olive oils and olive-pomace oils. Determination of aliphatic and triterpenic alcohols content by capillary gas chromatography
  • BS EN ISO 12228:1999 Animal and vegetable fats and oils - Determination of individual and total sterols contents - Gas chromatographic method
  • BS 684-2.49:2000 Methods of analysis of fats and fatty oils. Other methods. Determination of stigmastadienes in vegetable oils. Method using capillary-column gas chromatography
  • BS EN ISO 15304:2002 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oil - Gas chromatographic method
  • BS EN ISO 12966-2:2011 Animal and vegetable fats and oils. Gas chromatography of fatty acid methyl esters. Preparation of methyl esters of fatty acids
  • BS EN ISO 5508:1995 Animal and vegetable fats and oils - Analysis by gas chromatography of methyl esters of fatty acids
  • BS EN ISO 5508:1990 Animal and vegetable fats and oils. Analysis by gas chromatography of methyl esters of fatty acids
  • BS EN ISO 12966-1:2014 Animal and vegetable fats and oils. Gas chromatography of fatty acid methyl esters. Guidelines on modern gas chromatography of fatty acid methyl esters
  • BS EN ISO 12966-2:2017 Tracked Changes. Animal and vegetable fats and oils. Gas chromatography of fatty acid methyl esters. Preparation of methyl esters of fatty acids
  • BS EN 14110:2003 Fat and oil derivatives - Fatty acid methyl esters (FAME) - Determination of methanol content

RU-GOST R, Fatty Alcohol Vapor Phase

  • GOST R 51471-1999 Milk fat. Detection method of vegetable fat by gas-liquid chromatography of sterols
  • GOST R EN 14110-2010 Fat and oil derivatives. Fatty acid methyl esters (FAME). Determination of methanol content
  • GOST 31663-2012 Vegetable oils and animal fats. Determination of methyl esters of fatty acids by gaz chromatography method
  • GOST 26592-1985 Higher fatty alcohols. Metod of carbonyl value determination
  • GOST R 51483-1999 Vegetable oils and animal fats. Determination by gaz chromatography of constituent contents of methyl esters of total fatty acid content

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Fatty Alcohol Vapor Phase

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会, Fatty Alcohol Vapor Phase

Professional Standard - Chemical Industry, Fatty Alcohol Vapor Phase

Korean Agency for Technology and Standards (KATS), Fatty Alcohol Vapor Phase

  • KS H ISO 5508-2008(2018) Animal and vegetable fats and oils-Analysis by gas chromatography of methyl esters of fatty acids
  • KS H ISO 3594:2006 Milk fat-Detection of vegetable fat by gas-liquid chromatography of sterols(Reference method)
  • KS H ISO 3594-2006(2011) Milk fat-Detection of vegetable fat by gas-liquid chromatography of sterols(Reference method)
  • KS H ISO 3594:2013 Milk fat-Detection of vegetable fat by gas-liquid chromatography of sterols(Reference method)
  • KS H ISO 15304:2008 Animal and vegetable fats and oils-Determination of the content of trans fatty acid isomers of vegetable fats and oils-Gas chromatographic method
  • KS H ISO 5508:2008 Animal and vegetable fats and oils-Analysis by gas chromatography of methyl esters of fatty acids

ESDU - Engineering Sciences Data Unit, Fatty Alcohol Vapor Phase

未注明发布机构, Fatty Alcohol Vapor Phase

  • BS EN ISO 12966-1:2014(2015) Animal and vegetable fats and oils — Gas chromatography of fatty acid methyl esters Part 1 : Guidelines on modern gas chromatography of fatty acid methyl esters
  • BS EN ISO 5508:1995(2000) Animal and vegetable fats and oils — Analysis by gas chromotography of methyl esters offatty acids

German Institute for Standardization, Fatty Alcohol Vapor Phase

  • DIN EN 14110:2019-06 Fat and oil derivatives - Fatty Acid Methyl Esters - Determination of methanol content; German version EN 14110:2019
  • DIN EN 14110:2003 Fat and oil derivatives - Fatty acid methylesters (FAME) - Determination of methanol content; German version EN 14110:2003
  • DIN EN ISO 12966-1:2015-10 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 1: Guidelines on modern gas chromatography of fatty acid methyl esters (ISO 12966-1:2014); German version EN ISO 12966-1:2014 + AC:2015

ES-UNE, Fatty Alcohol Vapor Phase

  • UNE-EN 14110:2020 Fat and oil derivatives - Fatty Acid Methyl Esters - Determination of methanol content

European Committee for Standardization (CEN), Fatty Alcohol Vapor Phase

  • EN ISO 12966-1:2014 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 1: Guidelines on modern gas chromatography of fatty acid methyl esters
  • EN ISO 15304:2002 Animal and Vegetable Fats and Oils - Determination of the Content of Trans Fatty Acid Isomers of Vegetable Fats and Oils - Gas Chromatographic Method ISO 15304:2002

RO-ASRO, Fatty Alcohol Vapor Phase

  • STAS 145/27-1978 VEGETAL OILS AND FATS Determination of composition in fatty acids by chromatography in gas phase

VN-TCVN, Fatty Alcohol Vapor Phase

  • TCVN 7894-2008 Fat and oil derivatives.Fatty acid methyl esters (FAME).Determination of methanol content

Professional Standard - Ocean, Fatty Alcohol Vapor Phase

  • HY/T 228-2018 Determination of fatty acids in algae-gas chromatography

Danish Standards Foundation, Fatty Alcohol Vapor Phase

  • DS/EN ISO 5508:1996 Animal and vegetable fats and oils - Analysis by gas chromatography of methyl esters of fatty acids




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