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gas phase fat content

gas phase fat content, Total:33 items.

In the international standard classification, gas phase fat content involves: Milk and milk products, Analytical chemistry, Organic chemicals, Edible oils and fats. Oilseeds, Animal feeding stuffs, FOOD TECHNOLOGY, Farming and forestry, Plant and equipment for the food industry, Fuels.

Association Francaise de Normalisation, gas phase fat content

• XP ISO/TS 23647:2010 Corps gras d'origines végétale - Détermination de la teneur en cires par chromatographie en phase gazeuse
• NF T60-871:2010 Olive oils and olive-pomace oils - Determination of aliphatic alcohols content by capillary gas chromatography.
• NF T60-871*NF ISO 12871:2019 Olive oils and olive-pomace oils - Determination of aliphatic and triterpenic alcohols content by capillary gas chromatography
• NF T60-264:2002 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method.
• NF V04-392-3*NF EN ISO 3727-3:2003 Butter - Determination of moisture, non-fat-solids and fat contents - Part 3 : calculation of fat content.

RU-GOST R, gas phase fat content

• GOST 32915-2014 Milk and milk products. Determination of fatty acid content by gas chromatography method
• GOST R 51483-1999 Vegetable oils and animal fats. Determination by gaz chromatography of constituent contents of methyl esters of total fatty acid content

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, gas phase fat content

• GB/T 23961-2009 Determination of low carbon aliaphatic amines.Gas chromatographic method
• GB/T 23961-2023 Determination of low-carbon fatty amine content by gas chromatography

British Standards Institution (BSI), gas phase fat content

• DD ISO/TS 23647:2010 Vegetable fats and oils. Determination of wax content by gas chromatography
• BS DD CEN ISO/TS 17764-2:2007 Animal feeding stuffs - Determination of the content of fatty acids - Gas chromatographic method
• DD CEN ISO/TS 17764-2:2006 Animal feeding stuffs. Determination of the content of fatty acids. Gas chromatographic method
• BS ISO 12871:2010 Olive oils and olive-pomace oils - Determination of aliphatic alcohols content by capillary gas chromatography
• BS EN ISO 15304:2002 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oil - Gas chromatographic method
• BS EN ISO 3727-3:2003 Butter - Determination of moisture, non-fat solids and fat contents - Calculation of fat content

Professional Standard - Agriculture, gas phase fat content

• NY/T 4225-2022 Determination of Fatty Acid Content in Natural Raw Rubber by Gas Chromatography
• NY/T 2005-2011 Determination of tans fatty acids in animal and vegetable fats and oils.GC

International Organization for Standardization (ISO), gas phase fat content

• ISO 12871:2010 Olive oils and olive-pomace oils - Determination of aliphatic alcohols content by capillary gas chromatography
• ISO 12871:2019 Olive oils and olive-pomace oils — Determination of aliphatic and triterpenic alcohols content by capillary gas chromatography
• ISO 15304:2002 Corps gras d'origines animale et végétale - Détermination de la teneur en isomères trans d'acides gras de corps gras d'origine végétale - Méthode par chromatographie en phase gazeuse (Première édition; Version corrigée: 05/15/2003)
• ISO 3727-3:2003|IDF 80-3:2003 Butter — Determination of moisture, non-fat solids and fat contents — Part 3: Calculation of fat content
• ISO 3727-3:2003 Butter - Determination of moisture, not-fat solids and fat contents - Part 3: Calculation of fat content

农业农村部, gas phase fat content

• NY/T 3566-2020 Determination of fatty acid content in food crops by gas chromatography

AENOR, gas phase fat content

• UNE 55118:1979 SHORT CHAIN FATTY ACIDS DETERMINATION AND COMPOSITION OF THE FATTY ACIDS FRACTION FROM THE BUTTER FAT BY GAS CHROMATOGRAPHY

Group Standards of the People's Republic of China, gas phase fat content

• T/SAASS 12-2021 Determination of Short Chain Fatty Acid Content in Pig Intestinal Contents by Gas Chromatography

HU-MSZT, gas phase fat content

• MSZ 3638-1981
• MSZ 15477-1981

Lithuanian Standards Office , gas phase fat content

• LST ISO 488:2008 Milk - Determination of fat content - Gerber butyrometers (ISO 488:2008, identical)

Korean Agency for Technology and Standards (KATS), gas phase fat content

• KS H ISO 15304:2008 Animal and vegetable fats and oils-Determination of the content of trans fatty acid isomers of vegetable fats and oils-Gas chromatographic method
• KS H ISO 3727-3:2006 Butter－Determination of moisture, non-fat solids and fat contents－Part 3：Calculation of fat content

European Committee for Standardization (CEN), gas phase fat content

• EN ISO 15304:2002 Animal and Vegetable Fats and Oils - Determination of the Content of Trans Fatty Acid Isomers of Vegetable Fats and Oils - Gas Chromatographic Method ISO 15304:2002

German Institute for Standardization, gas phase fat content

• DIN EN ISO 3727-3:2003 Butter - Determination of moisture, non-fat solids and fat contents - Part 3: Calculation of fat content (ISO 3727-3:2003); German version EN ISO 3727-3:2003

Professional Standard - Energy, gas phase fat content

• NB/SH/T 0903-2015 Standard test method for determination of methanol content in fatty acid methyl esters by gas chromatography

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