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Benzene content in food

Benzene content in food, Total:7 items.

In the international standard classification, Benzene content in food involves: Food products in general, General methods of tests and analysis for food products, Materials and articles in contact with foodstuffs.


Association Francaise de Normalisation, Benzene content in food

  • NF EN 16857:2017 Produits alimentaires - Détermination de la teneur en benzène dans les boissons non alcoolisées, les autres boissons et les aliments pour nourrissons à base de légumes par chromatographie en phase gazeuse avec espace de tête couplée à la spectr...

Professional Standard - Commodity Inspection, Benzene content in food

  • SN/T 3622-2013 Determination of 2-chloroaniline in foodstuffs for export.LC/MS/MS method
  • SN/T 3148-2012 Determination of benzoyl peroxide in food for export.HPLC

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Benzene content in food

National Health Commission of the People's Republic of China, Benzene content in food

  • GB 5009.190-2014 Determination of indicative polychlorinated biphenyl content in food according to national food safety standards

国家质量监督检验检疫总局, Benzene content in food

  • SN/T 4558-2016 Determination of tricyclic tin (triazoletin) and styrenebutin content in exported foods

German Institute for Standardization, Benzene content in food

  • DIN EN 13130-2:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 2: Determination of terephthalic acid in food simulants; German version EN 13130-2:2004




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