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Iodine content in food

Iodine content in food, Total:2 items.

In the international standard classification, Iodine content in food involves: Information sciences. Publishing, General methods of tests and analysis for food products.

Professional Standard - Commodity Inspection, Iodine content in food

• SN/T 3727-2013 Determination of iodide content in foods for export.Ion chromatography

British Standards Institution (BSI), Iodine content in food

• BS DD CEN/TS 15111:2005 Foodstuffs - Determination of trace elements - Determination of iodine in dietetic foods by ICP-MS (inductively coupled plasma mass spectrometry)

Others:   Iodine content in, Iodine content in food, Food iodine content, Aluminum content in food, Bromine content in food, Iodine content in milk, Thallium content in food, fat content in food, Iodine content in kelp, protein content in food, Cesium content in food, Zinc content in food, Cadmium content in food, salt content in food, metal content in food, Chlorine content in food, Naphthalene content in food, content in food, Food iodine content, Iodine content in organic iodine.