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total phenols in plants
total phenols in plants, Total:499 items.
In the international standard classification, total phenols in plants involves: Food products in general, Tobacco, tobacco products and related equipment, Edible oils and fats. Oilseeds, Animal feeding stuffs, Farming and forestry, General methods of tests and analysis for food products, Fruits. Vegetables, Organic chemicals, FOOD TECHNOLOGY, Leather technology, Vocabularies, Materials and articles in contact with foodstuffs, Water quality, Tea. Coffee. Cocoa, Pharmaceutics, Products of the chemical industry, Biology. Botany. Zoology, Occupational safety. Industrial hygiene, Sugar. Sugar products. Starch, Microbiology, Medical equipment, Pulps, Paper and board, Analytical chemistry, Fuels, Dentistry, Laboratory medicine, Agricultural machines, implements and equipment, Fertilizers, Adhesives, Farm buildings, structures and installations, Nuclear energy engineering, Construction materials, Footwear, Milk and milk products, Inorganic chemicals, Wastes, Pesticides and other agrochemicals, Chocolate, Coals.
Professional Standard - Agriculture, total phenols in plants
- 627药典 一部-2015 Vegetable oils and extracts Salvia miltiorrhiza total phenolic acid extract
- 627药典 一部-2010 Vegetable oils and extracts Salvia miltiorrhiza total phenolic acid extract
- 540兽药典 二部-2015 Product Name Catalog Vegetable oils and extracts Salvia miltiorrhiza total phenolic acid extract
- 627药典 一部-2020 Vegetable oils and extracts Salvia miltiorrhiza water extract (Salvia miltiorrhiza total phenolic acid extract)
- NY/T 3113-2017 Determination of six kinds of polyphenols including vanillic acid in vegetable oil by liquid chromatography-tandem mass spectrometry
- NY/T 4305-2023 Determination of 2,6-Dimethoxy-4-vinylphenol in Vegetable Oil by High Performance Liquid Chromatography
- NY/T 2017-2011 Determination of nitrogen,phosphorus and potassium in plants
- NY/T 1602-2008 Determination of butylated hydroxyanisole, butylated hydroxytoluene and tertiary butylhydroquinone content in vegetable oil. High performance liquid chromatography
- NY/T 1526-2007 The identification of palmoil in the plant oil
- BJS 202304:2023 Determination of phytogenic components in fruit juices
- GB 7457-1987 Determination of total alkali content and total fat content in soap
- GB/T 13108-1991 Determination method of rare earth in vegetable food
- NY/T 1103.1-2006 Safety assessment of genetically modified plant and derived products Part 1: assay of anti-nutrients phytate,gossypol and erucic acids
- NY/T 1374-2007 Determination of Fluorine in Plant Products Ion Chromatography Method
- NY/T 2795-2015 Determination of major phenolic compounds in apple.High performance liquid chromatography
- NY/T 1502-2007 Determination of total capsaicinoid in the biopesticide
- GB/T 13173.2-1991 Determination of total active matter content in detergents
- NY/T 3109-2017 Determination of Capsaicin in Vegetable Oil - Immunoassay
- SN/T 0695-2018 Determination of the residues of azinamide in food of plant origin for export
- NY/T 3111-2017 Determination of Sterol Content in Vegetable Oil by Gas Chromatography-Mass Spectrometry
General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, total phenols in plants
- GB/T 5009.148-2003 Determination of gossypol in vegetable foods
- GB/T 23226-2008 Cigarettes.Determination of alkaloids in smoke condenstes.Spectrometric method
- GB/T 21512-2008 Determination of tert-butylhydroquinone(TBHQ)in edible vegetable oil
- GB/T 24200-2009 Determination of phenol and homologues contents of crude phenol
- GB/T 5009.153-2003 Determination of phytic acid in vegetable foods
- GB/T 5009.94-2003 Determination of rare earths in vegetable foods
- GB/T 30987-2014 Determination of free amino acids in plants
- GB 13107~13108-1991 Hygienic standard for the limit of rare earth in plant food - Determination method of rare earth in plant food
- GB/T 30929-2014 Determination of banned 2,4,6-trichlorophenol,pentachlorophenol and bithionol in cosmetics.High performance liquid chromatography
- GB/T 9823-2008 Inspection of grain and oils.Determination of total nitrogen content in plant oilseeds residues
- GB/T 23225-2008 Tobacco and tobacco products.Determination of alkaloids.Spectrometric method
- GB/T 23354-2009 Cigarettes.Determination of alkaloids retention by the filters.Spectrometric method
- GB/T 23194-2008 Method for the determination of plant pollen in honey
- GB/T 5009.10-2003 Determination of crude fiber in vegetable foods
- GB/T 18675-2002 Equipment for crop protection--Agricultural sprayers--Determination of the volume of total residua
- GB/T 5009.183-2003 Qualitative analysis of urease in vegetable protein drinking
- GB/T 5009.25-2003 Determination of sterigmatocystin in vegetable foods
- GB/T 25224.2-2010 Animal and vegetable fats and oils.Determination of stigmastadienes in vegetable oils.Part 2:Method using high-performance liquid chromatography(HPLC)
- GB 7102.1-1994 Hygienic standard for edible vegetable oils used in frying food
- GB/T 5009.147-2003 Determination of diflubenzuron residues in vegetable foods
- GB/T 5009.126-2003 Determination of triadimefon residues in vegetable foods
- GB/T 5009.135-2003 Determination of chlorbenzuron residues in vegetable foods
- GB/T 5009.107-2003 Determination of diazinon residues in vegetable foods
- GB 7102.1-2003 Hygienic standard for edible vegetable oils used in frying food
- GB/T 13173.2-2000 Determination of total active matter content in detergents
- GB/T 11848.13-1991 Determination of zirconium in uranium ore concentrate by xylenol orange spectrophotometric method
- GB/T 5009.131-2003 Determination of phosmet residues in vegetable foods
- GB/T 15688-1995 Animal and vegetable oils and fats--Determination of insoluble impurities content
- GB/T 25223-2010 Animal and vegetable fats and oils.Determination of individual and total sterols contents.Gas chromatographic method
- GB/T 17041-1997 Surface active agents--Sulfated ethoxylated alcohols and alkylphenols--Determination of total active matter content
- GB/T 17041-2012 Surface active agents.Sulfated ethoxylated alcohols and alkylphenols.Determination of total active matter content
- GB/T 5009.144-2003 Determination of isofenphos-methyl residues in vegetable foods
- GB/T 5009.136-2003 Determination of quintozene residues in vegetable foods
- GB/T 5009.102-2003 Determination of phoxim pesticide residues in vegetable foods
- GB/T 22035-2008 Test of vegetable fat in milk and milk products.Gas chromatography
- GB/T 5009.202-2003 Determination of polar compouds in edible vegetable oils used in frying food
- GB/T 5009.106-2003 Determination of permethrin residues in vegetable foods
- GB/T 23213-2008 Determination of polycyclic aromatic hydrocarbons in vegetable oils.GC-MS method
其他未分类, total phenols in plants
Professional Standard - Tobacco, total phenols in plants
- YC/T 36-1996 Cigarettes-Determination of alkaloids in total partculate matter-Spectrometric method
- YC/T 139-1998 Cigarettes.Determination of alkaloids retention by the filters.Spectrometric method
- YC/T 34-1996 Tobacco and tobacco products-Determination of alkaloids-Spectrometric method
- YC/T 160-2002 Tobacco and tobacco products----Determination of total alkaloids ----Continuous flow method
- YC/T 468-2021 Tobacco and tobacco products—Determination of total alkaloids—Continuous flow (potassium thiocyanate) method
- YC/T 468-2013 Tobacco and tobacco products.Determination of total alkaloids.Continuous flow (potassium thiocyanate) method
Professional Standard - Commodity Inspection, total phenols in plants
- SN/T 3873-2014 Determination of total mercury in medicinal herbs for export
- SN/T 3874-2014 Determination of total arsenic in medicinal herbs for export
- SN/T 4260-2015 Determination of crude polysaccharides in plant source foods for export.Phehol-sulfuric acid colorimetry
- SN/T 3958-2014 Determination of total arsenic, lead, cadmium, copper content in plant extracts for import and export
- SN/T 1744-2018 Determination method of diethylstilbestrol, diethylstilbestrol and diethylstilbestrol in animal feed for export
- SN/T 4064-2014 Determination of elements in botanic Chinese medicinal material for export
- SN/T 4062-2014 Determination of rare earth elements in botanic Chinese medicinal material for export
- SN/T 3255-2012 Determination of alkylphenols and alkylphenol polyethoxylates in the down and feather
- SN/T 1744-2006 Inspection of hexoestrol,diethylstilboestrol and dienoestrol residues in animal feed for import and export-GC-MS method
- SN/T 0212.1-2014 Determination of clopidol residues in foodstuffs of animal origin for export
- SN/T 0801.6-2011 Animal and vegetable oil and fats for export.Part 6: Determination of sediment for the soybean oil
ES-UNE, total phenols in plants
- UNE 84652:2016 Cosmetic raw materials. Plant extracts. Determination of polyphenols in hydroglycolic plants extracts by thin layer chromatography.
- UNE-EN 1186-2:2023 Materials and articles in contact with foodstuffs - Plastics - Part 2: Test methods for overall migration in vegetable oils
- UNE-EN ISO 16198:2015 Soil quality - Plant-based test to assess the environmental bioavailability of trace elements to plants (ISO 16198:2015) (Endorsed by AENOR in February of 2015.)
- UNE-CEN/TS 17721:2022 Plant biostimulants - Determination of the pH for liquid microbial plant biostimulants/pH in microbial products - Determination of pH (Endorsed by Asociación Española de Normalización in May of 2022.)
- UNE-CEN/TS 17062:2019 Foods of plant origin - Multimethod for the determination of pesticide residues in vegetable oils by LC-MS/MS (QuOil) (Endorsed by Asociación Española de Normalización in October of 2019.)
- UNE-EN ISO 15301:2002/AC:2007 Animal and vegetable fats and oils - Determination of sediment in crude fats and oils - Centrifuge method (ISO 15301:2001/Cor 1:2007)
- UNE-EN ISO 20536:2018 Footwear - Critical substances potentially present in footwear and footwear components - Determination of phenol in footwear materials (ISO 20536:2017)
HU-MSZT, total phenols in plants
国家粮食局, total phenols in plants
- LS/T 6119-2017 Cereal and Oil Inspection Spectrophotometric Method for Determination of Polyphenols in Vegetable Oils
- LS/T 6131-2018 Grain and Oil Inspection Determination of Phthalate Compounds in Vegetable Oils
UY-UNIT, total phenols in plants
Association Francaise de Normalisation, total phenols in plants
- NF V18-110*NF ISO 6866:2012 Animal feeding stuffs - Determination of free and total gossypol.
- NF ISO 6866:2012 Aliments des animaux - Dosage du gossypol libre et du gossypol total
- NF EN ISO 11936:2023 Cuir - Détermination de la teneur totale en certains bisphénols
- NF T60-284*NF ISO 17780:2015 Animal and vegetable fats and oils - Determination of aliphatic hydrocarbons in vegetable oils
- NF EN ISO 9936:2016 Corps gras d'origines animale et végétale - Détermination des teneurs en tocophérols et en tocotriénols par chromatographie en phase liquide à haute performance
- NF T60-282*NF EN ISO 11702:2016 Animal and vegetable fats and oils - Enzymatic determination of total sterols content
- NF ISO 17780:2015 Corps gras d'origines animale et végétale - Détermination des hydrocarbures aliphatiques en corps gras d'origines végétale
- NF T60-282:2010 Animal and vegetable fats and oils - Enzymatic determination of total sterols content.
- NF T60-239/A1:2011 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography - Amendment 1 : updating of reagents and confirmation of statistical data validity.
- NF ISO 28198:2019 Corps gras d'origine végétale - Détermination des matières insolubles dans le toluène
- NF T90-328:2022 Sampling of macropthyte communities in water bodies
- FD CEN/TR 16420:2013 Méthode d'analyse du propiconazole dans les échantillons de bois traité
- NF S91-143:1988 Dental implants. Cytocompatibility. Study of total cellular proteins.
- XP U45-015*XP CEN/TS 17721:2022 Plant Biostimulants - Determination of the pH for liquid microbial plant biostimulants/pH in microbial products - Determination of pH
- XP CEN/TS 17721:2022 Biostimulants des végétaux - Détermination du pH des biostimulants microbiens liquides des végétaux/pH dans les produits microbiens - Détermination du pH
- NF T60-243:1985 Animal and vegetable oils and fats. Determination of total sterols. Enzymatic method.
- NF EN ISO 15320:2011 Pâtes, papiers et cartons - Dosage du pentachlorophénol dans un extrait aqueux
- NF T12-014:1961 Cellulose. Plant raw materials. Determination of insolubles in 72 per cent sulphuric acid.
- NF EN ISO 15788-2:2005 Corps gras d'origines animale et végétale - Dosage des stigmastadiènes dans les huiles végétales - Partie 2 : méthode par chromatographie liquide à haute performance (CLHP)
- NF Q03-097*NF EN ISO 15320:2011 Pulp, paper and board - Determination of pentachlorophenol in an aqueous extract.
- XP T12-043*XP CEN/TS 17497:2021 Pulp, paper and paperboard - Determination of bisphenol A in extracts from paper and paperboard
- NF T60-264:2002 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method.
- NF T60-261-2*NF EN ISO 15788-2:2005 Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Part 2 : method using high-performance liquid chromatography (HPLC)
- NF ISO 23349:2020 Corps gras d'origines végétale et animale - Dosage des stérols et des stanols dans les aliments et les compléments alimentaires contenant des phytostérols ajoutés
- XP CEN/TS 17497:2021 Cellulose, papier et carton - Détermination des bisphénol A dans des extraits de papier et carton
- NF S94-179*NF ISO 15309:2014 Implants for surgery - Differential scanning calorimetry of poly ether ether ketone (PEEK) polymers and compounds for use in implantable medical devices
- NF T90-386*NF EN 15460:2008 Water quality - Guidance standard for the surveying of macrophytes in lakes.
- NF EN ISO 15301:2001 Corps gras d'origines animale et végétale - Détermination de la teneur en sédiment dans des corps gras bruts - Méthode par centrifugation
- NF EN ISO 20536:2017 Chaussures - Substances critiques potentiellement présentes dans les chaussures et les composants de chaussure - Détermination du phénol dans les matériaux de chaussure
- NF T60-286*NF ISO 23349:2020 Animal and vegetable fats and oils - Determination of sterols and stanols in foods and dietary supplements containing added phytosterols
- NF EN ISO 6321:2021 Corps gras d'origines animale et végétale - Détermination du point de fusion en tube capillaire ouvert
- NF EN 17504:2022 Aliments des animaux - Méthodes d'échantillonnage et d'analyse - Dosage du gossypol dans les graines de coton et les aliments pour animaux par CL-SM/SM
- NF T60-270*NF EN ISO 19219:2004 Animal and vegetable fats and oils - Determination of visible foots in crude fats and oils
- NF EN ISO 19219:2004 Corps gras d'origines animale et végétale - Détermination de la teneur en sédiments visibles dans des graisses et huiles brutes
- NF G62-536*NF EN ISO 20536:2017 Footwear - Critical substances potentially present in footwear and footwear components - Determination of phenol in footwear materials
International Organization for Standardization (ISO), total phenols in plants
- ISO 6866:1985 Animal feeding stuffs; Determination of free and total gossypol
- ISO 17780:2015 Animal and vegetable fats and oils - Determination of aliphatic hydrocarbons in vegetable oils
- ISO 11702:2009 Animal and vegetable fats and oils - Enzymatic determination of total sterols content
- ISO 11702:2016 Animal and vegetable fats and oils - Enzymatic determination of total sterols content
- ISO 14502-1:2005 Determination of substances characteristic of green and black tea - Part 1: Content of total polyphenols in tea - Colorimetric method using Folin-Ciocalteu reagent
- ISO/CD TS 16465 Determination of phthalates in vegetable oils
- ISO/DTS 16465:2023 Determination of phthalates in vegetable oils
- ISO 15301:2001 Animal and vegetable fats and oils - Determination of sediment in crude fats and oils - Centrifuge method
- ISO 15320:2003 Pulp, paper and board - Determination of pentachlorophenol in an aqueous extract
- ISO 15320:2011 Pulp, paper and board - Determination of pentachlorophenol in an aqueous extract
- ISO 14502-1:2005/cor 1:2006 Determination of substances characteristic of green and black tea - Part 1: Content of total polyphenols in tea - Colorimetric method using Folin-Ciocalteu reagent; Technical Corrigendum 1
- ISO 15788-2:2003 Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Part 2: Method using high-performance liquid chromatography (HPLC)
- ISO 12228:1999 Animal and vegetable fats and oils - Determination of individual and total sterols contents - Gas chromatographic method
- ISO 14243-2:2009 Implants for surgery - Wear of total knee-joint prostheses - Part 2: Methods of measurement
- ISO 14242-2:2016 Implants for surgery - Wear of total hip-joint prostheses - Part 2: Methods of measurement
- ISO 14243-2:2016 Implants for surgery - Wear of total knee-joint prostheses - Part 2: Methods of measurement
- ISO 14243-2:2000 Implants for surgery - Wear of total knee-joint prostheses - Part 2: Methods of measurement
- ISO 14242-2:2000 Implants for surgery - Wear of total hip joint prostheses - Part 2: Methods of measurement
- ISO 6842:1989 Surface active agents; sulfated ethoxylated alcohols and alkylphenols; determination of total active matter content
- ISO 16035:2003 Animal and vegetable fats and oils - Determination of low-boiling halogenated hydrocarbons in edible oils
- ISO 23349:2020 Animal and vegetable fats and oils — Determination of sterols and stanols in foods and dietary supplements containing added phytosterols
- ISO 6842:1983 Surface active agents — Polyethoxylated alcohol and alkylphenol sulfates — Determination of total active matter content
- ISO 15309:2013 Implants for surgery.Differential scanning calorimetry of poly ether ether ketone (PEEK) polymers and compounds for use in implantable medical devices
- ISO 15788-1:1999 Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Part 1: Method using capillary-column gas chromatography (Reference method)
- ISO 15237:2003 Solid mineral fuels - Determination of total mercury content of coal
- ISO 15238:2003 Solid mineral fuels - Determination of total cadmium content of coal
- ISO/CD 15237:1976 Solid mineral fuels — Determination of total mercury content of coal
- ISO/CD 15238:1976 Solid mineral fuels — Determination of total cadmium content of coal
- ISO 23905:2020 Cigarettes — Determination of selected phenolic compounds in cigarette mainstream smoke using HPLC-FLD
- ISO 20536:2017 Footwear - Critical substances potentially present in footwear and footwear components - Determination of phenol in footwear materials
- ISO 19219:2002 Animal and vegetable fats and oils - Determination of visible foots in crude fats and oils
- ISO 11053:2009 Vegetable fats and oils - Determination of cocoa butter equivalents in milk chocolate
Shaanxi Provincial Standard of the People's Republic of China, total phenols in plants
- DB61/T 902.6-2013 Determination of heavy metal elements in plant extracts Determination of total mercury
- DB61/T 902.5-2013 Determination of heavy metal elements in plant extracts Determination of total arsenic
- DB61/T 902.1-2013 Determination of heavy metal elements in plant extracts Determination of cadmium
- DB61/T 902.3-2013 Determination of heavy metal elements in plant extracts Determination of lead
- DB61/T 902.4-2013 Determination of heavy metal elements in plant extracts Determination of copper
- DB61/T 902.2-2013 Determination of heavy metal elements in plant extracts Determination of chromium
农业农村部, total phenols in plants
- NY/T 3297-2018 Determination of total phenols and tocopherols in rapeseed by near-infrared spectroscopy
- NY/T 3949-2021 Determination of phenolic acid compounds in plant-derived foods by high-performance liquid chromatography-tandem mass spectrometry
- NY/T 3673-2020 Determination of squalene content in vegetable oils
- NY/T 3945-2021 Determination of free sterols, bound sterols and total sterols in plant-derived foods by gas chromatography-tandem mass spectrometry
- NY/T 3298-2018 Determination of crude protein in vegetable oils by near-infrared spectroscopy
Guangxi Provincial Standard of the People's Republic of China, total phenols in plants
- DB45/T 867-2012 Determination of total arsenic in botanical Chinese medicinal materials by atomic fluorescence spectrometry
- DB45/T 1174-2015 Determination of Total Mercury in Plant Chinese Medicinal Materials by Atomic Fluorescence Spectrometry
- DB45/T 1175-2015 Determination of Total Selenium in Plant Chinese Medicinal Materials by Atomic Fluorescence Spectrometry
National Health Commission of the People's Republic of China, total phenols in plants
- GB 5009.148-2014 National Food Safety Standard Determination of Free Gossypol in Plant Foods
- GB 23200.92-2016 National food safety standards— Determination of pentachlorophenol residue in animal-derived foods Liquid chromatography - mass spectrometry
Group Standards of the People's Republic of China, total phenols in plants
- T/GZCX 020-2022 Determination of total phenol content in Rosa roxburghii and its products
- T/NAIA 097-2021 Determination of total phenolic content in Lycium barbarum by spectrophotometric method
- T/ZCSIA 8-2023 Determination of total polyphenol content in sweet potato leaves by spectrophotometric method
- T/CCCMHPIE 1.92-2023 Determination of Maltodextrin in Plant Extract
- T/ZCSIA 7-2023 Spectrophotometric method for determination of total phenolic content in large cherries and their products
- T/ZNZ 127-2022 Determination of tryptophan in agricultural products of plant origin
- T/NAIA 034-2021 Determination of Phenolic Acid Compounds in Lycium Barbarum by High Performance Liquid Chromatography
- T/CITS 0008-2021 Determination of gossypol and tetramethyl gossypol residues in cottonseed oil— Liquid chromatography
- T/CQCAA 0008-2021 Determination of 5 phenolics compounds in whitening cosmetics by Gas chromatography -tandem mass spectrometry method
Hebei Provincial Standard of the People's Republic of China, total phenols in plants
- DB13/T 5189.9-2020 Determination of hazardous components in natural plant extracts-Part 9: Determination of tert-butylhydroquinone in pepper extracts
- DB13/T 5189.11-2020 Detection of Hazardous Components in Natural Plant Extracts Part 11: Determination of Benzene in Lutein
- DB13/T 5189.8-2020 Determination of Hazardous Components in Natural Plant Extracts-Part 8: Determination of Sudan Red in Pepper Extracts
American Society for Testing and Materials (ASTM), total phenols in plants
- ASTM D4903-99(2009) Standard Test Method for Total Solids and Water in Vegetable Tanning Material Extracts
- ASTM D4903-99(2020) Standard Test Method for Total Solids and Water in Vegetable Tanning Material Extracts
- ASTM D4903-99(2016) Standard Test Method for Total Solids and Water in Vegetable Tanning Material Extracts
- ASTM D4903-99(2004) Standard Test Method for Total Solids and Water in Vegetable Tanning Material Extracts
- ASTM D4903-99 Standard Test Method for Total Solids and Water in Vegetable Tanning Material Extracts
- ASTM D1783-01 Standard Test Methods for Phenolic Compounds in Water
- ASTM D1783-91(1995) Standard Test Methods for Phenolic Compounds in Water
- ASTM D1783-01(2020) Standard Test Methods for Phenolic Compounds in Water
- ASTM D1783-01(2012)e1 Standard Test Methods for Phenolic Compounds in Water
- ASTM D1783-01(2007) Standard Test Methods for Phenolic Compounds in Water
- ASTM D1783-01(2012) Standard Test Methods for Phenolic Compounds in Water
- ASTM D7065-06 Standard Test Method for Determination of Nonylphenol, Bisphenol A, p-tert-Octylphenol, Nonylphenol Monoethoxylate and Nonylphenol Diethoxylate in Environmental Waters by Gas Chromatography Mass Spectrometry
- ASTM D4899-99(2020) Standard Practice for Analysis of Vegetable Tanning Materials—General
- ASTM D4899-99(2016) Standard Practice for Analysis of Vegetable Tanning Materials&x2014;General
- ASTM E1841-96 Standard Guide for Conducting Renewal Phytotoxicity Tests With Freshwater Emergent Macrophytes
- ASTM E1841-04(2012) Standard Guide for Conducting Renewal Phytotoxicity Tests With Freshwater Emergent Macrophytes
- ASTM E1841-04 Standard Guide for Conducting Renewal Phytotoxicity Tests With Freshwater Emergent Macrophytes
- ASTM D7065-17 Standard Test Method for Determination of Nonylphenol, Bisphenol A, p-tert-Octylphenol, Nonylphenol Monoethoxylate and Nonylphenol Diethoxylate in Environmental Waters by Gas
- ASTM D4899-99(2004) Standard Practice for Analysis of Vegetable Tanning Materials-General
- ASTM D4899-99(2009) Standard Practice for Analysis of Vegetable Tanning Materials-General
- ASTM D1608-98 Standard Test Method for Oxides of Nitrogen in Gaseous Combustion Products (Phenol-Disulfonic Acid Procedures)
- ASTM D1608-98(2003) Standard Test Method for Oxides of Nitrogen in Gaseous Combustion Products (Phenol-Disulfonic Acid Procedures)
- ASTM D7485-23 Standard Test Method for Determination of Nonylphenol, p-tert-Octylphenol, Nonylphenol Monoethoxylate and Nonylphenol Diethoxylate in Environmental Waters by Liquid Chromatography/Tandem Mass Spectrometry
- ASTM D1582-98(2004) Standard Test Method for Nonvolatile Content of Liquid Phenol, Resorcinol, and Melamine Adhesives
- ASTM D1582-98 Standard Test Method for Nonvolatile Content of Liquid Phenol, Resorcinol, and Melamine Adhesives
- ASTM D4653-87(2003) Standard Test Method for Total Chlorides in Leather
- ASTM D4653-87(2009) Standard Test Method for Total Chlorides in Leather
- ASTM D1608-16 Standard Test Method for Oxides of Nitrogen in Gaseous Combustion Products (Phenol-Disulfonic Acid Procedures)
- ASTM E1756-95 Standard Test Method for Determination of Total Solids in Biomass
- ASTM E1756-01 Standard Test Method for Determination of Total Solids in Biomass
- ASTM D1582-98(2011) Standard Test Method for Nonvolatile Content of Liquid Phenol, Resorcinol, and Melamine Adhesives
- ASTM D4149-82(1998) Standard Classification for Sampling Phytoplankton in Surface Waters
- ASTM D4149-82(2012) Standard Classification for Sampling Phytoplankton in Surface Waters
- ASTM UOP588-94 Total, Inorganic and Organic Chloride in Hydrocarbons by Potentiometric Titration
- ASTM D2876-00(2005) Standard Test Method for Water-Soluble Matter of Vegetable-Tanned Leather
- ASTM D2876-00 Standard Test Method for Water-Soluble Matter of Vegetable-Tanned Leather
- ASTM D2876-00(2010) Standard Test Method for Water-Soluble Matter of Vegetable-Tanned Leather
- ASTM D1608-60(1967) Standard Method Of Test For Oxides Of Nitrogen In Gaseous Combustion Products (Phenol-Disulfonic Acid Procedure)
- ASTM D4653-87(1998) Standard Test Method for Total Chlorides in Leather
- ASTM D4653-87(2020) Standard Test Method for Total Chlorides in Leather
- ASTM D4653-87(2015) Standard Test Method for Total Chlorides in Leather
- ASTM UOP588-12 Total, Inorganic, and Organic Chloride in Hydrocarbons
- ASTM D6406-99 Standard Test Method for Analysis of Sugar in Vegetable Tanning Materials
- ASTM D6406-99(2004) Standard Test Method for Analysis of Sugar in Vegetable Tanning Materials
- ASTM D6406-99(2009) Standard Test Method for Analysis of Sugar in Vegetable Tanning Materials
- ASTM D1608-98(2009) Standard Test Method for Oxides of Nitrogen in Gaseous Combustion Products (Phenol-Disulfonic Acid Procedures)
- ASTM UOP938-00 Total Mercury and Mercury Species in Liquid Hydrocarbons
- ASTM UOP938-20 Total Mercury and Mercury Species in Liquid Hydrocarbons
- ASTM D6406-99(2014) Standard Test Method for Analysis of Sugar in Vegetable Tanning Materials
- ASTM D1303-55(1979)e1 Standard Test Method for Total Chlorine In Vinyl Chloride Polymers And Copolymers
AENOR, total phenols in plants
- UNE 33135:1984 DETERMINATION OF TOTAL POLYPHENOLS IN MUSTS, WINES AND VINEGARS.
- UNE 40228-7:1974 DETERMINATION OF THE CONTENT IN VEGETABEL MATTER ANDOF THE TOTAL OF INSOLUBLE IMPURITIES IN ALKALI OF WASHED WOOL SUBSAMPLES.
- UNE 84665:2005 Cosmetic raw materials. Plants extracts. Determinación of saponins in plants extract by thin layer chromatography.
- UNE 55032:1973 FATS. DETERMINATION OF OIL GREASE IN TOTAL FAT MATTER.
- UNE 84661:2012 Cosmetic raw materials. Plant extracts. Determination of iodine in bladderwrack extracts (Fucus vesiculosus L.)
- UNE-EN ISO 15320:2012 Pulp, paper and board - Determination of pentachlorophenol in an aqueous extract (ISO 15320:2011)
- UNE 55810:1991 SURFACE ACTIVE AGENTS. SULFATED ETHOXYLATED ALCOHOLS AND ALKYLPHENOLS. DETERMINATION OF TOTAL ACTIVE MATTER CONTENT.
- UNE-EN ISO 15301:2002 Animal and vegetable fats and oils - Determination of sediment in crude fats and oils - Centrifuge method. (ISO 15301:2001)
- UNE-EN ISO 19219:2004 Animal and vegetable fats and oils - Determination of visible foots in crude fats and oils (ISO 19219:2002)
German Institute for Standardization, total phenols in plants
- DIN 18916:2016 Vegetation technology in landscaping - Plants and plant care
- DIN 18916:2002 Vegetation technology in landscaping - Plants and plant care
- DIN 18916:2016-06 Vegetation technology in landscaping - Plants and plant care
- DIN EN ISO 11702:2010 Animal and vegetable fats and oils - Enzymatic determination of total sterols content (ISO 11702:2009); German version EN ISO 11702:2009
- DIN ISO 14502-1:2007-11 Determination of substances characteristic of green and black tea - Part 1: Content of total polyphenols in tea - Colorimetric method using Folin-Ciocalteu reagent (ISO 14502-1:2005 + Corrigendum 1:2006)
- DIN ISO 14502-1:2007 Determination of substances characteristic of green and black tea - Part 1: Content of total polyphenols in tea - Colorimetric method using Folin-Ciocalteu reagent (ISO 14502-1:2005 + Corrigendum 1:2006)
- DIN EN 1186-2:2020 Materials and articles in contact with foodstuffs - Plastics - Part 2: Test methods for overall migration in vegetable oils; German and English version prEN 1186-2:2020
- DIN 18919:2002 Vegetation technology in landscaping - Care of vegetation during development and maintenance in green areas
- DIN 18919:2016 Vegetation technology in landscaping - Care of vegetation during development and maintenance in green areas
- DIN EN 1186-2:2022-10 Materials and articles in contact with foodstuffs - Plastics - Part 2: Test methods for overall migration in vegetable oils; German version EN 1186-2:2022
- DIN EN 12662:2014 Liquid petroleum products - Determination of total contamination in middle distillates, diesel fuels and fatty acid methyl esters; German version EN 12662:2014
- DIN CEN/TS 17721:2022-07 Plant biostimulants - Determination of the pH for liquid microbial plant biostimulants/pH in microbial products - Determination of pH; German version CEN/TS 17721:2022
- DIN EN 17721:2023-05 Plant biostimulants - Determination of the pH for liquid microbial plant biostimulants/pH in microbial products - Determination of pH; German and English version prEN 17721:2023 / Note: Date of issue 2023-04-21*Intended as replacement for DIN CEN/TS 17...
- DIN CEN/TS 17062:2020-01*DIN SPEC 10488:2020-01 Foods of plant origin - Multimethod for the determination of pesticide residues in vegetable oils by LC-MS/MS (QuOil); German version CEN/TS 17062:2019
- DIN EN ISO 15301 Berichtigung 1:2007-09 Animal and vegetable fats and oils - Determination of sediment in crude fats and oils - Centrifuge method (ISO 15301:2001); German version EN ISO 15301:2001, Corrigenda to DIN EN ISO 15301:2002-01; German version EN ISO 15301:2001/AC:2007
- DIN EN ISO 15301:2002-01 Animal and vegetable fats and oils - Determination of sediment in crude fats and oils - Centrifuge method (ISO 15301:2001); German version EN ISO 15301:2001
- DIN EN ISO 15320:2011-11 Pulp, paper and board - Determination of pentachlorophenol in an aqueous extract (ISO 15320:2011); German version EN ISO 15320:2011
- DIN EN ISO 15788-2:2005 Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Part 2: Method using high-performance liquid chromatography (HPLC) (ISO 15788-2:2003); German version EN ISO 15788-2:2004
- DIN EN ISO 12228:1999 Animal and vegetable fats and oils - Determination of individual and total sterols contents - Gas chromatographic method (ISO 12228:1999); German version EN ISO 12228:1999
- DIN CEN/TS 17497:2020-11 Pulp, paper and paperboard - Determination of bisphenol A in extracts from paper and paperboard; German version CEN/TS 17497:2020
- DIN CEN/TS 13130-18:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 18: Determination of 1,2-dihydroxybenzene, 1,3-dihydroxybenzene, 1,4-dihydroxybenzene, 4,4'-dihydroxybenzophenone and 4,4'-dihydroxybiphenyl in food simul
- DIN EN ISO 15301 Berichtigung 1:2007 Animal and vegetable fats and oils - Determination of sediment in crude fats and oils - Centrifuge method (ISO 15301:2001); German version EN ISO 15301:2001, Corrigenda to DIN EN ISO 15301:2002-01; German version EN ISO 15301:2001/AC:2007
- DIN EN ISO 15788-2:2005-02 Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Part 2: Method using high-performance liquid chromatography (HPLC) (ISO 15788-2:2003); German version EN ISO 15788-2:2004
- DIN EN 16006:2011-10 Animal feeding stuffs - Determination of the sum of fumonisin B<(Index)1> and B<(Index)2> in compound animal feed with immunoaffinity clean-up and RP-HPLC with fluorescence detection after pre- or post-column derivatisation; German version ...
- DIN EN ISO 20536:2018-02 Footwear - Critical substances potentially present in footwear and footwear components - Determination of phenol in footwear materials (ISO 20536:2017); German version EN ISO 20536:2017
- DIN EN 17721:2023 Plant biostimulants - Determination of the pH for liquid microbial plant biostimulants/pH in microbial products - Determination of pH; German and English version prEN 17721:2023
- DIN EN ISO 15304 Berichtigung 1:2006 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method (ISO 15304:2002); German version EN ISO 15304:2002; Corrigenda to DIN EN ISO 15304:2002-07; German versio
- DIN EN ISO 15788-1:2001-09 Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Part 1: Method using capillary-column gas chromatography (Reference method) (ISO 15788-1:1999); German version EN ISO 15788-1:2001
- DIN EN ISO 16035:2005 Animal and vegetable fats and oils - Determination of low-boiling halogenated hydrocarbons in edible oils (ISO 16035:2003); English version of DIN EN ISO 16035:2005
- DIN EN ISO 19219:2004 Animal and vegetable fats and oils - Determination of visible foots in crude fats and oils (ISO 19219:2002); German version EN ISO 19219:2003
- DIN EN ISO 16035:2005-11 Animal and vegetable fats and oils - Determination of low-boiling halogenated hydrocarbons in edible oils (ISO 16035:2003); German version EN ISO 16035:2005
- DIN EN ISO 12228-1:2014-10 Determination of individual and total sterols contents - Gas chromatographic method - Part 1: Animal and vegetable fats and oils (ISO 12228-1:2014); German version EN ISO 12228-1:2014
YU-JUS, total phenols in plants
- JUS E.K8.050-1997 Vegetable fats and oils - Determination of total fat content in mayonnaise and related products
- JUS H.B8.910-1997 Determination of total inhibitor content (p-tertiaiy-butylcatechol) of light hydrocarbons - Spectrophotometric method
- JUS H.E8.051-1992 Surface active agents.Sulfated ethoxylated alcohols and alkylphenols.Determination of total active matter content
British Standards Institution (BSI), total phenols in plants
- BS ISO 17780:2015 Animal and vegetable fats and oils. Determination of aliphatic hydrocarbons in vegetable oils
- BS EN 1186-2:2022 Materials and articles in contact with foodstuffs. Plastics - Test methods for overall migration in vegetable oils
- BS ISO 14502-1:2005 Determination of substances characteristic of green and black tea - Content of total polyphenols in tea - Colorimetric method using Folin-Ciocalteu reagent
- BS EN ISO 11702:2010 Animal and vegetable fats and oils. Enzymatic determination of total sterols content
- BS EN ISO 11702:2009 Animal and vegetable fats and oils - Enzymatic determination of total sterols content
- BS EN ISO 11702:2016 Animal and vegetable fats and oils. Enzymatic determination of total sterols content
- PD CEN/TS 17062:2019 Foods of plant origin. Multimethod for the determination of pesticide residues in vegetable oils by LC-MS/MS (QuOil)
- 20/30409082 DC BS EN 1186-2. Materials and articles in contact with foodstuffs. Plastics. Part 2. Test methods for overall migration in vegetable oils
- BS ISO 14243-2:2010 Implants for surgery. Wear of total knee-joint prostheses. Methods of measurement
- BS ISO 14243-2:2009 Implants for surgery - Wear of total knee-joint prostheses - Methods of measurement
- BS EN ISO 15320:2011 Pulp, paper and board. Determination of pentachlorophenol in an aqueous extract
- BS DD CEN/TS 13130-18:2005 Materials and articles in contact with foodstuffs — Plastics substances subject to limitation — Part 18: Determination of 1,2 dihydroxybenzene, 1,3-dihydroxybenzene, 1,4-dihydroxybenzene, 4,4'-dihydroxybenzophenone and 4,4'dihydroxybiphenyl in food simula
- BS DD CEN/TS 13130-18:2006 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation. Determination of 1,2-dihydroxybenzene, 1,3-dihydroxybenzene, 1, 4-dihydroxybenzene, 4,4'-dihydroxybenzophenone and 4,4'- dihydroxybiphenyl in food simulants
- BS EN ISO 15788-2:2004 Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Method using high-performance liquid chromatography (HPLC)
- BS EN ISO 15788-1:2000 Animal and vegetable fats and oils. Determination of stigmastadienes in vegetable oils. Method using capillary-column gas chromatography (Reference method)
- BS ISO 23349:2020 Animal and vegetable fats and oils. Determination of sterols and stanols in foods and dietary supplements containing added phytosterols
- BS EN ISO 18857-2:2011 Water quality. Determination of selected alkylphenols. Gas chromatographic-mass spectrometric determination of alkylphenols, their ethoxylates and bisphenol A in non-filtered samples following solid-phase extraction and derivatisation
- BS ISO 15914:2004 Animal feeding stuffs - Enzymatic determination of total starch content
- BS ISO 16035:2003 Animal and vegetable fats and oils - Determination of low-boiling halogenated hydrocarbons in edible oils
- BS EN ISO 12228:1999 Animal and vegetable fats and oils - Determination of individual and total sterols contents - Gas chromatographic method
- BS EN ISO 12228-1:2014 Determination of individual and total sterols contents. Gas chromatographic method. Animal and vegetable fats and oils
- PD CEN/TS 17497:2020 Pulp, paper and paperboard. Determination of bisphenol A in extracts from paper and paperboard
- BS ISO 15309:2013 Implants for surgery. Differential scanning calorimetry of poly ether ether ketone (PEEK) polymers and compounds for use in implantable medical devices
- BS EN ISO 15788-1:2001 Animal and vegetable fats and oils. Determination of stigmastadienes in vegetable oils. Method using capillary-column gas chromatography (Reference method)
- 19/30381309 DC BS ISO 23349. Animal and vegetable fats and oils. Determination of sterols and stanols in foods and dietary supplements containing added phytosterols
- BS EN ISO 19219:2003 Animal and vegetable fats and oils. Determination of visible foots in crude fats and oils
- BS ISO 11053:2009 Vegetable fats and oils - Determination of cocoa butter equivalents in milk chocolate
- BS EN 13639:2002 Determination of total organic carbon in limestone
- BS EN 13639:2017 Determination of total organic carbon in limestone
- BS ISO 15237:2003 Solid mineral fuels - Determination of total mercury content of coal
- BS ISO 15238:2003 Solid mineral fuels - Determination of total cadmium content of coal
- BS ISO 15238:2016 Solid mineral fuels. Determination of total cadmium content of coal
- BS EN ISO 15301:2001 Animal and vegetable fats and oils. Determination of sediment in crude fats and oils. Centrifuge method
- BS EN ISO 20536:2017 Footwear. Critical substances potentially present in footwear and footwear components. Determination of phenol in footwear materials (ISO 20536:2017)
- BS EN ISO 19219:2002 Animal and vegetable fats and oils - Determination of visible foots in crude fats and oils
- BS EN ISO 16035:2005 Animal and vegetable fats and oils. Determination of low-boiling halogenated hydrocarbons in edible oils
- BS EN ISO 6321:2002 Animal and vegetable fats and oils. Determination of melting point in open capillary tubes (slip point)
- BS EN ISO 6321:2021 Animal and vegetable fats and oils. Determination of melting point in open capillary tubes. Slip point
- BS EN 14184:2003 Water quality - Guidance standard for the surveying of aquatic macrophytes in running waters
- PD CEN/TS 17701-2:2022 Plant biostimulants. Determination of specific elements. Part 2. Determination of total content of Cd, Pb, Ni, As, Cr, Cu and Zn
Korean Agency for Technology and Standards (KATS), total phenols in plants
- KS H ISO 9936-2013(2018) Animal and vegetable fats and oils ― Determination of tocopherols and tocotrienols contents by high-performance liquid chromatography
- KS M 0030-1993 Methods for determination of phenols in exhaust gas
- KS M 0030-1987 Methods for determination of phenols in exhaust gas
- KS M ISO 15320:2020 Pulp, paper and board —Determination of pentachlorophenol in an aqueous extrac
- KS M ISO 15320:2014 Pulp, paper and board — Determination of pentachlorophenol in an aqueous extract
- KS M ISO 15320:2004 Pulp, paper and board-Determination of pentachlorophenol in an aqueous extract
- KS H ISO 12228:2008 Animal and vegetable fats and oils-Determination of individual and total sterols contents-Gas chromatographic method
- KS M ISO 6842:2008 Surface active agents-Sulfated ethoxylated alcohols and alkylphenols-Determination of total active matter content
- KS H ISO 19219:2003 Animal and vegetable fats and oils-Determination of visible foots in crude fats and oils
- KS P ISO 14242-2:2007 Implants for surgery-Wear of total hip-joint prostheses-Part 2:Methods of measurement
- KS H ISO 12228-2008(2018) Animal and vegetable fats and oils－Determination of individual and total sterols contents－Gas chromatographic method
VN-TCVN, total phenols in plants
- TCVN 6761-2008 Animal and vegetable fats and oils.Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography
- TCVN 6907-2010 Phytosanitary principles for the protection of plants and the application of phytosanitary measures in international trade
- TCVN 6119-2007 Animal and vegetable fats and oils.Determination of melting point in open capillary tubes (slips point)
European Committee for Standardization (CEN), total phenols in plants
- EN ISO 9936:2016 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography
- EN ISO 11702:2009 Animal and vegetable fats and oils - Enzymatic determination of total sterols content
- EN ISO 11702:2016 Animal and vegetable fats and oils - Enzymatic determination of total sterols content
- PD CEN/TS 17062:2017 Foods of plant origin - Multimethod for the determination of pesticide residues in vegetable oils by LC-MS/MS
- FprCEN/TS 17721-2021 Plant biostimulants - Determination of the pH for liquid microbial plant biostimulants/pH in microbial products - Determination of pH
- CEN/TS 17721:2022 Plant biostimulants - Determination of the pH for liquid microbial plant biostimulants/pH in microbial products - Determination of pH
- CEN/TS 17497:2020 Pulp, paper and paperboard - Determination of bisphenol A in extracts from paper and paperboard
- EN 13639:2017 Determination of total organic carbon in limestone
- EN ISO 15753:2016 Animal and vegetable fats and oils - Determination of polycyclic aromatic hydrocarbons
- EN ISO 15320:2011 Pulp, paper and board - Determination of pentachlorophenol in an aqueous extract (ISO 15320:2011)
- EN ISO 15320:2003 Pulp, paper and board - Determination of pentachlorophenol in an aqueous extract ISO 15320:2003
- EN ISO 20536:2017 Footwear - Critical substances potentially present in footwear and footwear components - Determination of phenol in footwear materials
- EN 14184:2003 Water quality Guidance standard for the surveying of aquatic macrophytes in running waters
- EN 14184:2014 Water quality - Guidance for the surveying of aquatic macrophytes in running waters
- EN ISO 12228:1999 Animal and Vegetable Fats and Oils - Determination of Individual and Total Sterols Contents - Gas Chromatographic Method ISO 12228:1999
VE-FONDONORMA, total phenols in plants
RU-GOST R, total phenols in plants
- GOST R 52989-2008 Sauces based on vegetable oils. General specifications
- GOST R 51483-1999 Vegetable oils and animal fats. Determination by gaz chromatography of constituent contents of methyl esters of total fatty acid content
- GOST 9287-1959 Vegetable oils. Method for determination of flash point in closed crucible
- GOST 28420-1989 Plant quarantine. Methods of entomology estimation of storage products
- GOST 12.3.041-1986 Occupational safety standards system. Use of pesticides for plant protection. Safety requirements
- GOST 14618.8-1978 Essential oils, aromatics and their intermediates. Methods for determination of alcohols and phenols
- GOST R 57390-2017 Implants for surgery. Specification standard test methods for spinal implant constructs in a vertebrectomy model
- GOST ISO 6883-2016 Vegetable oils and animal fats. Determination of conventional mass per volume (litre weight in air)
- GOST 24230-1980 Vegetable feeds. Methods for determination of digestibility in vitro
- GOST ISO 11053-2015 Vegetable fats and oils. Determination of cocoa butter equivalents in milk chocolate
Indonesia Standards, total phenols in plants
Danish Standards Foundation, total phenols in plants
- DS/EN ISO 11702:2010 Animal and vegetable fats and oils - Enzymatic determination of total sterols content
- DS/EN ISO 15320:2011 Pulp, paper and board - Determination of pentachlorophenol in an aqueous extract
- DS/EN ISO 15301/AC:2007 Animal and vegetable fats and oils - Determination of sediment in crude fats and oils - Centrifuge method
- DS/EN ISO 15301:2002 Animal and vegetable fats and oils - Determination of sediment in crude fats and oils - Centrifuge method
- DS/EN ISO 19219:2004 Animal and vegetable fats and oils - Determination of visible foots in crude fats and oils
- DS/EN ISO 12228:1999 Animal and vegetable fats and oils - Determination of individual and total sterols contents - Gas chromatographic method
- DS/EN ISO 9936/A1:2011 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography - Amendment 1: Updating of reagents and confirmation of statistical data validity
- DS 204:1980 Determination of total residue and total fixed residue in water, sludge and sediment
- DS/EN 13137:2001 Characterization of waste - Determination of total organic carbon (TOC) in waste, sludges and sediments
- DS/EN ISO 15788-1:2001 Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Part 1: Method using capillary-column gas chromatography (Reference method)
- DS/EN ISO 16035:2005 Animal and vegetable fats and oils - Determination of low-boiling halogenated hydrocarbons in edible oils
- DS/EN ISO 6321:2002 Animal vegetable fats and oils - Determination of melting point in open capillary tubes (slip point)
American National Standards Institute （ANSI), total phenols in plants
国家市场监督管理总局、中国国家标准化管理委员会, total phenols in plants
- GB/T 30987-2020 Determination of free amino acids in plant
- GB/T 39113-2020 Footwear—Critical substances potentially present in footwear and footwear components—Determination of phenol
- GB/T 40179-2021 Determination of organic acids in plant—Liquid chromatography-tandem mass spectrometry
- GB/T 40460-2021 Determination of plant growth regulators in fertilizers—Gas chromatography
未注明发布机构, total phenols in plants
- BS ISO 14502-1:2005(2006) Determination of substances characteristic of green and black tea — Part 1 : Content of total polyphenols in tea — Colorimetric method using Folin - Ciocalteu reagent
- BS CEN TS 17062:2017 Foods ofplant origin - Multimethod for the determination ofpesticide residues in vegetable oils by LC - MS / MS
- BS EN ISO 19219:2003(2008) Animal and vegetable fats and oils — Determination of visible foots in crude fats and oils
- BS EN ISO 15304:2002(2006) Animal and vegetable fats and oils — Determination ofthe content oftrans fatty acid isomers of vegetable fats and oils — Gas chromatographic method
- BS EN ISO 16035:2005(2006) Animal and vegetable fats and oils — Determination of low - boiling halogenated hydrocarbons in edible oils
PL-PKN, total phenols in plants
- PN A86926-1993 Edible vegetable fats. Determination of anisidine value and calculation of total oxidation value Totox
- PN Z04092 Arkusz 01-1974 Air purity protectlon Tests tor nitric acid and nitrogen oxides Determination of nitric acid and total amount of nitric acid and nitrogen oxides in the work station by the colorimetric method with phenoldisulphonic acid
- PN C97087-1987 UV Spectrophotometric determination of phenols in coke and waste waters
- PN Z04159-05-1993 Air purity protection. Tests for phenol content. Determination of phenol in ambient air (imission) by gas chromatography
- PN R04102-1992 Soil and plant material. Determination of residue herbicides. Active substance. Fluroxypyr
- PN R04106-1993 Soil and plant material. Determination of residue herbicides. Active substance. Pyridate
- PN R04104-1993 Soil and plant material. Determination of residue herbicides. Active substance. Clomazone
- PN R04105-1993 Soil and plant material. Determination of residue herbicides. Active substance. Flurochloridone
TR-TSE, total phenols in plants
- TS 127-1964 STANDARD METHODS OF TEST FOR BENZENE-INSOLUABLE MATTER ?N CREOSOTE
- TS 2812-1977 Margarine (Vegetable Origine)
国家质量监督检验检疫总局, total phenols in plants
- SN/T 4956-2017 Determination of bisphenol compounds in exported health foods
- SN/T 4785-2017 Determination of squalene in exported vegetable oils
- SN/T 0151-2016 Determination of ethion residues in exported plant-source foods
Jilin Provincial Standard of the People's Republic of China, total phenols in plants
中华人民共和国环境保护部, total phenols in plants
- GB/T 13273-1991 Water quality-Determination of 131I in plant and animal thyroid gland
UNKNOWN, total phenols in plants
US-CFR-file, total phenols in plants
- CFR 21-522.2005-2014 Food and drugs. Part522:Implantation or injectable dosage form new animal drugs. Section522.2005:Propofol.
- CFR 21-522.1086-2014 Food and drugs. Part522:Implantation or injectable dosage form new animal drugs. Section522.1086:Guaifenesin solution.
Professional Standard - Light Industry, total phenols in plants
- QB/T 3750-1999 Determination of total alkali content and total fat content in soap
- QB/T 2623.3-2003 Test methods of soaps Determination of total alkali content and total fatty matter content in soaps
Lithuanian Standards Office , total phenols in plants
- LST EN ISO 11702:2010 Animal and vegetable fats and oils - Enzymatic determination of total sterols content (ISO 11702:2009)
- LST CEN/TS 17497-2020 Pulp, paper and paperboard - Determination of bisphenol A in extracts from paper and paperboard
- LST EN ISO 15320:2011 Pulp, paper and board - Determination of pentachlorophenol in an aqueous extract (ISO 15320:2011)
- LST EN 13137-2002 Characterization of waste - Determination of total organic carbon (TOC) in waste, sludges and sediments
- LST EN ISO 15301:2002 Animal and vegetable fats and oils - Determination of sediment in crude fats and oils - Centrifuge method (ISO 15301:2001)
- LST EN ISO 19219:2004 Animal and vegetable fats and oils - Determination of visible foots in crude fats and oils (ISO 19219:2002)
- LST EN ISO 12228:2000 Animal and vegetable fats and oils - Determination of individual and total sterols contents - Gas chromatographic method (ISO 12228:1999)
AR-IRAM, total phenols in plants
GOSTR, total phenols in plants
Heilongjiang Provincial Standard of the People's Republic of China, total phenols in plants
KR-KS, total phenols in plants
- KS M ISO 15320-2020 Pulp, paper and board —Determination of pentachlorophenol in an aqueous extrac
- KS M ISO 6842-2008 Surface active agents－Sulfated ethoxylated alcohols and alkylphenols－Determination of total active matter content
IT-UNI, total phenols in plants
- EC 1-2021 UNI CEN/TS 17062-2021 Foods of plant origin - Multimethod for the determination of pesticide residues in vegetable oils by LC-MS/MS (QuOil)
- UNI ISO 23349:2021 Animal and vegetable fats and oils — Determination of sterols and stanols in foods and dietary supplements containing added phytosterols
BE-NBN, total phenols in plants
- NBN S 21-204-1976 Fire-protection in the buildings - Medium-high buildings - General conditions
- NBN V 01-010-1980 Tobacco and tobacco products - Determination of alkaloid retention by filters of cigarettes
- NBN-ISO 6842:1990 Tenside - Sulfatierte, ethoxylierte Alkohole und Alkylphenole - Bestimmung des Gesamt - aktiven -Stoffengehaltes
- NBN S 21-202-1976 Fire-protection in the buildings - High buildings - General conditions
- NBN T 63-153-1983 Surface active agents - Polyethoxylated alcohol and alkylphenol sulfates -Determination of total active matter content
Shandong Provincial Standard of the People's Republic of China, total phenols in plants
- DB37/T 3405-2018 Detection of Plantarum Lactobacillus in Animal Microbial Feed Additives
Professional Standard - Nuclear Industry, total phenols in plants
- EJ 192.4-1982 Environmental samples.Method for analyzing fluoride content in plants
Professional Standard - Environmental Protection, total phenols in plants
- HJ 841-2017 Analytical method for 131I in water, milk, plant and animal thyroid gland
Guangdong Provincial Standard of the People's Republic of China, total phenols in plants
API - American Petroleum Institute, total phenols in plants
Fujian Provincial Standard of the People's Republic of China, total phenols in plants
- DB35/T 1326-2013 Determination of γ-aminobutyric acid in vegetable agricultural products
Hunan Provincial Standard of the People's Republic of China, total phenols in plants
- DB43/T 2139-2021 Determination of Nitrogen and Phosphorus in Plants by Continuous Flow Analysis
海关总署, total phenols in plants
- SN/T 5217-2019 Determination of brominated vegetable oil content in exported foods
- SN/T 0693-2019 Determination of methoprene residues in exported plant-derived foods
Association of Official Analytical Chemists (AOAC), total phenols in plants
AT-ON, total phenols in plants
- ONR CEN/TS 17721-2021 Plant biostimulants - Determination of the pH for liquid microbial plant biostimulants/pH in microbial products - Determination of pH (FprCEN/TS 17721:2021)
US-FCR, total phenols in plants
- FCR COE A-93-6 REPORT 1-1993 POTENTIAL USE OF NATIVE AQUATIC PLANTS FOR LONG-TERM CONTROL OF PROBLEM AQUATIC PLANTS IN GUNTERSVILLE RESERVOIR, ALABAMA REPORT 1 ESTABLISHING NATIVE PLANTS
商业部, total phenols in plants
CZ-CSN, total phenols in plants
- CSN ISO 6883:1994 Animal and vegetables fats and oils.Determination of mass per unit volume("litre weigh")in air.
- CSN ISO 6321:1994 Animal and vegetables fats and oils.Determination of melting point in open capillary tubes(slip point)
Hubei Provincial Food Standard of the People's Republic of China, total phenols in plants
- DBS42/ 004-2014 Determination of hexabromocyclododecane and tetrabromobisphenol A in food of animal origin
(U.S.) Ford Automotive Standards, total phenols in plants
Universal Oil Products Company (UOP), total phenols in plants
- UOP 588-2012 Total, Inorganic, and Organic Chloride in Hydrocarbons
- UOP 938-2010 Total Mercury and Mercury Species in Liquid Hydrocarbons
ASHRAE - American Society of Heating@ Refrigerating and Air-Conditioning Engineers@ Inc., total phenols in plants
- ASHRAE 4823-2006 Application of H Compensator to a Plant with a Large Amount of Changes in Characteristics
Shaanxi Provincial Food Standard of the People's Republic of China, total phenols in plants
- DBS61/ 0008-2022 Determination of benzo(a)pyrene in plant extracts in local food safety standards
Jinlin Provincial Food Standard of the People's Republic of China, total phenols in plants
- DBS22/ 004-2012 Determination of Cholesterol in Vegetable Oils by Gas Chromatography-Mass Spectrometry
IX-FAO, total phenols in plants
- CAC/GL 4-1989(En) General guidelines for vegetable protein products (VPP) used in food
- CAC/GL 4-1989(Ch) General guidelines for vegetable protein products (VPP) used in food
Occupational Health Standard of the People's Republic of China, total phenols in plants
- GBZ(卫生) 71-2013 Diagnosis of occupational acute chemical poisoning—General rules
- GBZ 71-2013 Diagnosis of occupational acute chemical poisoning.General rules
ZA-SANS, total phenols in plants
- SANS 15237:2004 Solid mineral fuels - Determination of total mercury content of coal
- SANS 15238:2004 Solid mineral fuels - Determination of total cadmium content of coal
Yunnan Provincial Standard of the People's Republic of China, total phenols in plants
- DB53/T 1146-2023 Ethanol Ultrasonic Extraction of Polyphenols in Dried Pulp of Amla
Tianjin Provincial Standard of the People's Republic of China, total phenols in plants
- DB12/T 885-2019 Determination of Proanthocyanidins in Plant Extracts by UV/Vis Spectrophotometry
Anhui Provincial Standard of the People's Republic of China, total phenols in plants
- DB34/T 4534-2023 Determination of cyhalofop-methyl and its metabolite residues in plant-derived products
IX-EU/EC, total phenols in plants
- (EU) No 696-2014 Revision of Regulation (EC) No 1881/2006 on the maximum levels of erucic acid in vegetable oils and fats and foods containing vegetable oils and fats