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Food frontier research field

Food frontier research field, Total:2 items.

In the international standard classification, Food frontier research field involves: Products of the chemical industry, Sterilization and disinfection.

British Standards Institution (BSI), Food frontier research field

• BS EN 13704:2002 Chemical disinfectants - Quantitative suspension test for the evaluation of sporicidal activity of chemical disinfectants used in food, industrial, domestic and institutional areas - Test method and requirements (phase 2, step 1)

ZA-SANS, Food frontier research field

• SANS 51276:2006 Chemical disinfectants and antiseptics - Quantitative suspension test for the evaluation of bactericidal activity of chemical disinfectants and antiseptics used in food, industrial, domestic, and institutional areas - Test method and requirements (phase

Others:   Food frontier research field, in food research, food frontier, field of food research, Food frontier research, Frontiers in Food Research, Frontiers of food chemistry research, Some Research Areas in Frontiers of Food Chemistry, Frontiers in Food Research, Frontiers in the field of food, Cutting-edge technology in the food field.