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food production, food

food production, food, Total:17 items.

In the international standard classification, food production, food involves: Company organization and management, Law. Administration, General methods of tests and analysis for food products, Food products in general, Microbiology.

Association Francaise de Normalisation, food production, food

• NF EN 15180:2014 Machines pour les produits alimentaires - Doseuses alimentaires - Prescriptions relatives à la sécurité et l'hygiène

GOSTR, food production, food

• GOST R 57573-2017 Specialized foodstuffs. Food production for baby foods. Terms and definitions

Jiangsu Provincial Standard of the People's Republic of China, food production, food

• DB3201/T 1032-2021 Standards for rating evaluation of food safety credit information for food producers and operators

未注明发布机构, food production, food

• BS PAS 222:2011 Prerequisite programmes for food safety in the manufacture of food and feed for animals

British Standards Institution (BSI), food production, food

• PAS 222:2011 Prerequisite programmes for food safety in the manufacture of food and feed for animals

Shanxi Provincial Standard of the People's Republic of China, food production, food

• DB14/T 2559-2022 Food production enterprises implement the general requirements for the main responsibility of food safety

Group Standards of the People's Republic of China, food production, food

• T/SJZJX 001-2020 Standard for Rapid Screen of Edible Agricultural Products for Raw Materials of Food Production
• T/QGCML 1177-2023 Food production process control and management specifications for food supply enterprises

Professional Standard - Agriculture, food production, food

• 食品整治办〔2010〕50号 List of non-edible substances that may be added illegally in food and food additives that are easy to be abused (the fourth batch)
• 食品整治办〔2011〕1号 List of non-edible substances that may be added illegally in food and food additives that are easy to be abused (the fifth batch)
• 食品整治办〔2009〕72号 List of non-edible substances that may be added illegally in food and food additives that are easy to be abused (the third batch)
• 食品整治办〔2008〕3号 List of non-edible substances that may be added illegally in food and food additives that are easy to be abused (the first batch)
• 食品整治办〔2009〕5号 List of non-edible substances that may be added illegally in food and food additives that are easy to be abused (the second batch)
• GB 4789.20-1994 Food Hygiene Microbiology Inspection Aquatic Food Inspection

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, food production, food

• GB/T 4789.20-2003 Microbiological examination of food hygiene Examination of aquatic product foods
• GB 4789.20-1984 Microbiological examination of food hygiene--Examination of aquatic product foods
• GB 14881-2013 National Food Safety Standards General Hygienic Practices for Food Production

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