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Bacteria Staphylococcus

Bacteria Staphylococcus, Total:113 items.

In the international standard classification, Bacteria Staphylococcus involves: Microbiology, Farming and forestry, Veterinary medicine, General methods of tests and analysis for food products, Products of the chemical industry, Medical equipment, Pharmaceutics, Milk and milk products, Technical drawings, Food products in general, Fertilizers, Medical sciences and health care facilities in general, Meat, meat products and other animal produce, Animal feeding stuffs, Processes in the food industry, Hospital equipment, Environmental protection.


German Institute for Standardization, Bacteria Staphylococcus

  • DIN 10111:1996 Microbiological analysis of meat and meat products - Identification of Staphylococcus carnosus, Staphylococcus xylosus and Micrococcus varians
  • DIN EN ISO 22718:2023-01 Cosmetics - Microbiology - Detection of Staphylococcus aureus (ISO 22718:2015 + Amd 1:2022); German version EN ISO 22718:2015 + A1:2022
  • DIN EN 17712:2023-05 Plant biostimulants - Detection of Staphylococcus aureus; German and English version prEN 17712:2023 / Note: Date of issue 2023-04-07*Intended as replacement for DIN CEN/TS 17712 (2022-07).
  • DIN CEN/TS 17712:2022-07 Plant biostimulants - Detection of Staphylococcus aureus; German version CEN/TS 17712:2022
  • DIN EN ISO 6888-1:2022-06 Microbiology of the food chain - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 1: Method using Baird-Parker agar medium (ISO 6888-1:2021); German version EN ISO 6888-1:2021 / ...

国家市场监督管理总局、中国国家标准化管理委员会, Bacteria Staphylococcus

  • GB/T 40135-2021 Detection and identification of Xylophilus ampelinus (Panagopoulos) Willems et al.
  • GB/T 40140-2021 Detection and identification of grape spike-stalk brown spot

农业农村部, Bacteria Staphylococcus

  • NY/T 2962-2016 Methods for isolation and identification of Staphylococcus aureus, coagulase-negative Staphylococcus and Streptococcus agalactiae from milk of dairy cows with mastitis
  • NY/T 4145-2022 Technical procedures for isolation and identification of Staphylococcus aureus from animal sources

IN-BIS, Bacteria Staphylococcus

国家质量监督检验检疫总局, Bacteria Staphylococcus

  • SN/T 4675.28-2016 Count of bacteria, molds and yeasts in exported wines
  • SN/T 4624.6-2016 Testing methods for microbial agents used for environmental protection in entry Part 6: Staphylococcus aureus
  • SN/T 4525.2-2016 MLST method for molecular typing of pathogenic bacteria in exported foods Part 2: Staphylococcus aureus
  • SN/T 2206.14-2017 Microbiological examination methods for cosmetics Part 14: Saprophytic Staphylococcus aureus
  • SN/T 4546-2017 Commercial kit detection method Staphylococcus aureus Method 1

RU-GOST R, Bacteria Staphylococcus

  • GOST R 52815-2007 Food products. Methods for detection and quantity determination of coagulase-positive staphylococci and Staphylococcus aureus
  • GOST 31746-2012 Food products. Methods for detection and quantity determination of coagulase-positive staphylococci and Staphylococcus aureus
  • GOST 30347-2016 Milk and milk products. Methods for determination of the Staphylococcus aureus

卫生健康委员会, Bacteria Staphylococcus

  • WS/T 647-2019 Hygiene requirements for lysostaphin and lysozyme disinfectants

CZ-CSN, Bacteria Staphylococcus

Sichuan Provincial Standard of the People's Republic of China, Bacteria Staphylococcus

  • DB51/T 2305-2016 Staphylococcus aureus PCR detection method
  • DB51/T 2363-2017 Technical specification for isolation and identification of animal-derived Staphylococcus aureus

International Organization for Standardization (ISO), Bacteria Staphylococcus

  • ISO 22718:2006 Cosmetics - Microbiology - Detection of Staphylococcus aureus
  • ISO/CD 6888-3 Microbiology of the food chain — Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) — Part 3: Detection and MPN technique for low numbers
  • ISO 6888:1983 Microbiology; General guidance for enumeration of Staphylococcus aureus; Colony count technique
  • ISO 6888-1:2021/FDAmd 1 Microbiology of the food chain — Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) — Part 1: Method using Baird-Parker agar medium — Amendment 1
  • ISO 6888-1:2021/Amd 1:2023 Microbiology of the food chain — Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) — Part 1: Method using Baird-Parker agar medium — Amendment 1

Association Francaise de Normalisation, Bacteria Staphylococcus

  • NF T75-605:2006 Cosmetics - Microbiology - Detection of Staphylococcus aureus.
  • NF V59-105:1982 Edible gelatine. Detection of {Staphylococcus} aureus.
  • NF T90-412:2016 Water quality - Enumeration of pathogenic staphylococci - Method by membrane filtration
  • NF EN ISO 22718:2016 Cosmétiques - Microbiologie - Détection de Staphylococcus aureus
  • NF EN ISO 6888-3:2003 Microbiologie des aliments - Méthode horizontale pour le dénombrement des staphylocoques à coagulase positive (Staphylococcus aureus et autres espèces) - Partie 3 : recherche et méthode NPP pour les faibles nombres
  • NF T75-605:2009 Cosmetics - Microbiology - Detection of Staphylococcus aureus.
  • XP U45-008*XP CEN/TS 17712:2022 Plant biostimulants - Detection of Staphylococcus aureus
  • NF T75-605*NF EN ISO 22718:2016 Cosmetics - Microbiology - Detection of Staphylococcus aureus
  • XP CEN/TS 17712:2022 Biostimulants des végétaux - Détection de Staphylococcus aureus
  • NF V08-014:1984 MICROBIOLOGY OF FOOD PRODUCTS. GENERAL GUIDANCE FOR ENUMERATION OF STAPHYLOCOCCUS AUREUS. COLONY COUNT TECHNIQUE.
  • NF EN ISO 6888-1:2021 Microbiologie de la chaîne alimentaire - Méthode horizontale pour le dénombrement des staphylocoques à coagulase positive (Staphylococcus aureus et autres espèces) - Partie 1 : méthode utilisant le milieu gélosé de Baird-Parke

European Committee for Standardization (CEN), Bacteria Staphylococcus

Korean Agency for Technology and Standards (KATS), Bacteria Staphylococcus

  • KS M ISO 22718:2007 Cosmetics-Microbiology-Detection of Staphylococcus aureus
  • KS M ISO 22718:2017 Cosmetics-Microbiology-Detection of Staphylococcus aureus
  • KS M ISO 22718-2017(2022) Cosmetics-Microbiology-Detection of Staphylococcus aureus
  • KS J ISO 6888-1-2007(2021) Microbiology of food and animal feeding stuffs-Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species)-Part 1:Technique using Baird-Parker a

Inner Mongolia Provincial Standard of the People's Republic of China, Bacteria Staphylococcus

RO-ASRO, Bacteria Staphylococcus

  • STAS SR ISO 6888:1992 Microbiology. General guidance for enumeration of Staphylococcus aureus. Colony count technique
  • STAS 6349/12-1983 MILK AND MILK PRODUCTS Determination of coagulase positive staphylococci

Taiwan Provincial Standard of the People's Republic of China, Bacteria Staphylococcus

  • CNS 14775-2003 Method of test for evaluating the bacterial filtration efficiency (BFE) of medical face mask materials, using a biological aerosol of staphylococcus aureus
  • CNS 10891-1988 Methods of Test for Food Microbiology-Test of Staphylococci
  • CNS 12542-1989 Method of Test for Stapbybococcus Aureus in Food

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Bacteria Staphylococcus

  • GB/T 14926.14-2001 Laboratory animal.Method for examination of Staphylococcus aureus
  • GB/T 4789.10-2008 Microbiological examination of food hygiene.Detection of Staphylococcus aureus
  • GB/T 4789.37-2008 Microbiological examination of food hygiene.Examination of Staphylococcus aureus
  • GB/T 4789.10-2003 Microbiological examination of food hygiene Examination of Staphylococcus aureus
  • GB 7918.5-1987 Cosmetics microbiology standard test method Staphylococcus aureus
  • GB/T 18204.7-2000 Methods of microbiological examination for barber's tools-Determination of Staphylococcus aureus

AENOR, Bacteria Staphylococcus

  • UNE 34811:1985 DETECTION OF COAGULASE POSITIVE STAPHYLOCOCCI IN DRIED MILK.

Professional Standard - Agriculture, Bacteria Staphylococcus

Ningxia Provincial Standard of the People's Republic of China, Bacteria Staphylococcus

  • DB64/T 1681-2019 Rapid detection method for Salmonella and Staphylococcus aureus in video

Professional Standard - Commodity Inspection, Bacteria Staphylococcus

  • SN/T 0172-1992 Method for detection of staphylococcus aureusin food for export
  • SN 0172-1992 Test method for Staphylococcus aureus in food for export
  • SN/T 0172-2010 Determination of Staphylococcus aureus in foods for import and export
  • SN/T 2614-2010 Detection and identification of Greeneria uvicola(Berk.&Curtis)Punithalingam
  • SN/T 3682-2013 Detection and identification of Phoma glomerata (Corda) Wollenw. & Hochapfel

Group Standards of the People's Republic of China, Bacteria Staphylococcus

  • T/DALN 029-2023 Quantitative detection of Staphylococcus aureus in fresh milk
  • T/SHZSAQS 00161-2022 Quantitative detection of Staphylococcus aureus in fresh milk
  • T/QGCML 981-2023 Preparation of formula essential oil with high efficiency to inhibit Staphylococcus aureus
  • T/CAIA SH008-2017 Real-Time Simultaneous Amplification and Testing (SAT) method for detecting S.aureus in foods?

British Standards Institution (BSI), Bacteria Staphylococcus

  • BS EN ISO 22718:2015+A1:2022 Cosmetics. Microbiology. Detection of Staphylococcus aureus
  • PD CEN/TS 17712:2022 Plant biostimulants. Detection of Staphylococcus aureus
  • PD ISO/TS 16550:2014 Nanotechnologies. Determination of silver nanoparticles potency by release of muramic acid from <i>Staphylococcus</i> <i>aureus</i>
  • BS EN ISO 22718:2015 Cosmetics. Microbiology. Detection of Staphylococcus aureus
  • BS EN ISO 22718:2006 Cosmetics. Microbiology. Detection of Staphylococcus aureus
  • BS EN ISO 22718:2009 Cosmetics - Microbiology - Detection of Staphylococcus aureus
  • BS EN ISO 6888-1:2021 Tracked Changes. Microbiology of the food chain. Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species). Method using Baird-Parker agar medium
  • BS EN ISO 6888-1:1999+A2:2018 Microbiology of food and animal feeding stuffs. Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Technique using Baird-Parker agar medium
  • BS EN ISO 6888-1:2021+A1:2023 Microbiology of the food chain. Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Method using Baird-Parker agar medium
  • BS EN ISO 6888-2:2021+A1:2023 Microbiology of the food chain. Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Method using rabbit plasma fibrinogen agar medium
  • 23/30463093 DC BS EN 17712. Plant biostimulants. Detection of Staphylococcus aureus
  • BS EN ISO 6888-2:2021 Tracked Changes. Microbiology of the food chain. Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species). Method using rabbit plasma fibrinogen agar medium

未注明发布机构, Bacteria Staphylococcus

  • DIN EN ISO 22718:2016 Cosmetic products – Microbiology – Detection of Staphylococcus aureus
  • BS EN ISO 6888-3:2003(2006) Microbiology offood and animal feeding stuffs — Horizontal method for the enumeration of coagulase - positive staphylococci (Staphylococcusaureus and other species) — Part 3 : Detection and MPN technique for low numbers

ZA-SANS, Bacteria Staphylococcus

  • SANS 598:2008 Sterilized dextrose intravenous infusion
  • SANS 22718:2009 Cosmetics - Microbiology - Detection of Staphylococcus aureus
  • SANS 1597:1994 Antiseptics based on chlorhexidine gluconate
  • SANS 6888-1:1999 Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) Part 1: Technique using Baird-Parker agar medium
  • SANS 6888-3:2005 Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) Part 3: Detection and MPN technique for low numbers

Japanese Industrial Standards Committee (JISC), Bacteria Staphylococcus

  • JIS K 3703-3:2008 Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) -- Part 3: Detection and MPN technique for low numbers
  • JIS K 3703-1:2004 Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) -- Part 1: Technique using Baird-Parker agar medium

PT-IPQ, Bacteria Staphylococcus

Professional Standard - Hygiene , Bacteria Staphylococcus

  • WS/T 80-1996 Diagnostic criteria and principles of management for food poisoning of Staphlococcus aureus

Danish Standards Foundation, Bacteria Staphylococcus

KR-KS, Bacteria Staphylococcus

ES-UNE, Bacteria Staphylococcus

  • UNE-CEN/TS 17712:2022 Plant biostimulants - Detection of Staphylococcus aureus (Endorsed by Asociación Española de Normalización in May of 2022.)
  • UNE-EN ISO 22718:2016 Cosmetics - Microbiology - Detection of Staphylococcus aureus (ISO 22718:2015)
  • UNE-EN ISO 6888-1:2022 Microbiology of the food chain - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 1: Method using Baird-Parker agar medium (ISO 6888-1:2021)
  • UNE-EN ISO 6888-3:2003/AC:2005 Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 3: Detection and MPN technique for low numbers (ISO 6888-3:2003)

NL-NEN, Bacteria Staphylococcus

  • NEN 6550-1979 Bacteriological examination of water - Colony count on glucose yeast extract at 37 °C
  • NEN 6560-1982 Bacteriological examination of water Colony counts on glucose yeast extract at 22 °C

中华人民共和国国家卫生和计划生育委员会, Bacteria Staphylococcus

  • GB/T 7918.5-1987 Standard methods of microbiological examination for cosmetics--Staphylococcus aureus

GOSTR, Bacteria Staphylococcus

  • GOST ISO 22718-2018 Perfume and cosmetic products. Microbiology. Detection of Staphylococcus aureus

Jilin Provincial Standard of the People's Republic of China, Bacteria Staphylococcus

  • DB22/T 2692-2017 Double droplet digital PCR method for detection of Staphylococcus aureus and Bacillus cereus in feed

Standard Association of Australia (SAA), Bacteria Staphylococcus

  • AS 5013.12.3:2004 Food microbiology - Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Detection and MPN technique for low numbers

American Society for Testing and Materials (ASTM), Bacteria Staphylococcus

  • ASTM F2101-07 Standard Test Method for Evaluating the Bacterial Filtration Efficiency (BFE) of Medical Face Mask Materials, Using a Biological Aerosol of Staphylococcus aureus
  • ASTM F2101-01 Standard Test Method for Evaluating the Bacterial Filtration Efficiency (BFE) of Medical Face Mask Materials, Using a Biological Aerosol of Staphylococcus aureus
  • ASTM F2101-14 Standard Test Method for Evaluating the Bacterial Filtration Efficiency 40;BFE41; of Medical Face Mask Materials, Using a Biological Aerosol of Staphylococcus aureus

Lithuanian Standards Office , Bacteria Staphylococcus





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