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Organic Food Testing

Organic Food Testing, Total:17 items.

In the international standard classification, Organic Food Testing involves: FOOD TECHNOLOGY, Food products in general, Farming and forestry, General methods of tests and analysis for food products, Processes in the food industry.

CN-STDBOOK, Organic Food Testing

• 图书 3-8750 Standard operating procedures for detection methods of organic pollutants in food

农业农村部, Organic Food Testing

• NY/T 3565-2020 Method for detection of organotin residues in plant-derived foods Gas chromatography-mass spectrometry

Association Francaise de Normalisation, Organic Food Testing

• NF V03-025*NF EN ISO 21570:2006 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods
• NF V03-003*NF EN 1787:2022 Foodstuffs - Detection of irradiated food containing cellulose by ESR spectroscopy
• NF V03-005*NF EN 13708:2022 Foodstuffs - Detection of irradiated foodstuff containing crystalline sugar by ESR spectroscopy

Professional Standard - Commodity Inspection, Organic Food Testing

• SN/T 0123-2010 Determination of organophosphorus multiresidues in foodstuffs of animal origin for import and export.GC-MS method

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Organic Food Testing

• GB/T 5009.157-2003 Determination of organic acid in foods

Xinjiang Provincial Standard of the People's Republic of China, Organic Food Testing

• DB65/T 3101-2010 Organic food Juba

Danish Standards Foundation, Organic Food Testing

• DS/EN 13708:2002 Foodstuffs - Detection of irradiated food containing crystalline sugar by ESR spectroscopy
• DS/EN 1787:2000 Foodstuffs - Detection of irradiated food containing cellulose by ESR spectroscopy

Lithuanian Standards Office , Organic Food Testing

• LST EN 13708-2002 Foodstuffs - Detection of irradiated food containing crystalline sugar by ESR spectroscopy
• LST EN 1787-2000 Foodstuffs - Detection of irradiated food containing cellulose by ESR spectroscopy

AENOR, Organic Food Testing

• UNE-EN 1787:2001 Foodstuffs - Detection of irradiated food containing cellulose by ESR spectroscopy

German Institute for Standardization, Organic Food Testing

• DIN EN 1787:2019 Foodstuffs - Detection of irradiated food containing cellulose by ESR spectroscopy; German and English version prEN 1787:2019
• DIN EN 13708:2022 Foodstuffs - Detection of irradiated foodstuff containing crystalline sugar by ESR spectroscopy
• DIN EN 13708:2019 Foodstuffs - Detection of irradiated food containing crystalline sugar by ESR spectroscopy; German and English version prEN 13708:2019

National Health Commission of the People's Republic of China, Organic Food Testing

• GB 5009.157-2016 National Food Safety Standards Determination of Food Organic Acids

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