共找到 625 条与 无酒精饮料 相关的标准,共 42 页
Juices and juice products. Identification. Determination of stable oxygen isotopes by mass-spectrometry method
Juices and juice products. Identification. Determination of stable hydrogen isotopes by mass-spectrometry method
本标准规定了谷物类饮料的术语和定义、产品分类、要求、试验方法、检验规则和标签、包装、运输、贮存。 本标准适用于谷物类饮料。
Cereal Beverage
本标准规定了复合蛋白饮料的术语和定义、要求、试验方法、检验规则和标签、包装、运输、贮存。 本标准适用于复合蛋白饮料。
Mixed protein beverage
Code of Hygienic Practice for Collecting, Processing and Marketing of Natural Mineral Waters
Drinking natural mineral waters. General specifications
本标准规定了食品工业用速溶茶的定义、产品分类、技术要求、试验方法、检验规则和标志、包装、运输、贮存。 本标准适用于第3章定义的食品工业用速溶茶。
Instant tea for food industry
本标准规定了食品工业用茶浓缩液的定义、产品分类、技术要求、检验方法、检验规则和标志、包装、运输、贮存。 本标准适用于第3章定义的食品工业用茶浓缩液。
Tea concentrates for food industry
本标准规定了瓶(桶)装饮用天然泉水(饮用山泉水)的定义、要求、试验方法、检验规则、标志、包装、运输及贮存。本标准不适用于饮用天然矿泉水、瓶(桶)装饮用纯净水。
Drinking natural spring water (drinking mountain spring water) in bottles (barrels)
Specifies the description, treatment, testing, bottling, packaging and labelling of soft drinks and soft drink concentrates and the requirements for production facilities and employees.
The manufacture of soft drinks and soft drink concentrates
Alcohol-free and low-alcoholic tonic beverages. Test methods
Fruit and vegetable juice products (packaged)
本标准规定了豆奶(豆浆)和豆奶饮料的分类、技术要求、试验方法、检验规则和标签、包装、运输、贮存。 本标准适用于以大豆及大豆制品为主要原料,经加工制成的预包装液体饮料。
Plant protein beverage.Soymilk and soy drink
This standard applies to all packaged natural mineral waters offered for sale as food. It does not apply to natural mineral waters sold or used for other purposes.
Standard for Natural Mineral Waters
Planting material of fruit, subtropical, nut-bearing, citrus cultures and tea. Specifications
本标准适用于以密闭容器包装供食品用途贩卖之包装饮用且适合人类饮用之水,但不包括CNS 12700〔包装矿泉水〕所规范之矿泉水天然矿泉水。
Packaged drinking water
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