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Dairy Standards

Dairy Standards, Total:7 items.

In the international standard classification, Dairy Standards involves: Food products in general, Milk and milk products.

Group Standards of the People's Republic of China, Dairy Standards

• T/HBFIA 0006-2020 Dairy product standardized factory classification technical specification

VE-FONDONORMA, Dairy Standards

• COVENIN 1053-1976

Korean Agency for Technology and Standards (KATS), Dairy Standards

• KS H 2194-2021 General standards for liquid dairy products

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Dairy Standards

• GB/T 5009.46-2003 Method of analysis of hygienic standard of milk and milk products

Professional Standard - Agriculture, Dairy Standards

• GB/T 5009.46-1996 Analytical methods for hygienic standards of milk and dairy products

IX-FAO, Dairy Standards

• CODEX STAN A-2-1973(En) Codex Alimentarius Standard Dairy Products
• CODEX STAN A-2-1973,Rev.1-1999,Amended 2006(Ch) Codex Alimentarius Standard Dairy Products

Others:   Dairy Standards, dairy products, dairy consumption, Dairy Production Standards, canned dairy products, dairy imports, dairy potassium, dairy solids, Atomic Dairy, Dairy Administration, dairy samples, Dairy Instruments, other dairy products, dairy safety, dairy business, dairy imports, Dairy pH, Dairy Standards, Dairy Industry Standard, food dairy products.