67.180.20 淀粉及衍生制品 标准查询与下载
共找到 569 条与 淀粉及衍生制品 相关的标准，共 38 页
This part of ISO 11212 specifies a method for the determination of the cadmium content of starch, including derivatives and by-products, by atomic absorption spectrometry with electrothermal atomization. The number of parameters for the procedure involved in the electrothermal atomization is far larger than in flame atomization; it is thus impossible to propose a comprehensive method likely to ensure the attainment of satisfactory results on all types of apparatus currently available. Each analyst should therefore optimize the conditions of use of his/her own apparatus on the basis of general or particular instructions.
Starch and derived products -- Heavy metals content -- Part 4: Determination of cadmium content by atomic absorption spectrometry with electrothermal atomization
- ICS
- 67.180.20
- CCS
- 发布
- 2014-12-25
- 实施
This International Standard specifies a method for the gas chromatographic determination of total adipic content and free adipic acid content of acetylated di-starch adipates
Modified starch -- Determination of adipic acid content of acetylated di-starch adipates -- Gas chromatographic method
- ICS
- 67.180.20
- CCS
- 发布
- 2014-12-25
- 实施
This part of ISO 11212 specifies a method for the determination of the mercury content of starch, including derivatives and by-products, by atomic absorption spectrometry with cold-vapour generation. The cold-vapour generators currently available use very different techniques; it is thus impossible to propose a comprehensive method likely to ensure the attainment of satisfactory results on all types of apparatus. Each analyst should therefore optimize the conditions of use of his/her own apparatus on the basis of general or particular instructions.
Starch and derived products -- Heavy metals content -- Part 2: Determination of mercury content by atomic absorption spectrometry
- ICS
- 67.180.20
- CCS
- 发布
- 2014-12-25
- 实施
This part of ISO 11212 specifies a method for the determination of the lead content of starch, including derivatives and by-products, by atomic absorption spectrometry with electrothermal atomization. The number of parameters for the procedure involved in the electrothermal atomization is far larger than in flame atomization; it is thus impossible to propose a comprehensive method likely to ensure the attainment of satisfactory results on all types of apparatus currently available. Each analyst should therefore optimize the conditions of use of his/her own apparatus on the basis of general or particular instructions
Starch and derived products -- Heavy metals content -- Part 3: Determination of lead content by atomic absorption spectrometry with electrothermal atomization
- ICS
- 67.180.20
- CCS
- 发布
- 2014-12-25
- 实施
This International Standard specifies a method for the determination of the content of carboxymethyl groups in carboxymethyl starch. The method is suitable for determining carboxymethyl group contents between 1,6 % (m/m) and 10,0 % (m/m).
Modified starch -- Determination of content of carboxymethyl groups in carboxymethyl starch
- ICS
- 67.180.20
- CCS
- 发布
- 2014-12-25
- 实施
This part of ISO 11212 specifies a method for the determination of the arsenic content of starch, including derivatives and by-products, by atomic absorption spectrometry with hybride generation. The hybride generators currently available use very different techniques; it is thus impossible to propose a comprehensive method likely to ensure the attainment of satisfactory results on all types of apparatus. Each analyst should therefore optimize the conditions of use of his/her own apparatus on the basis of general or particular instructions.
Starch and derived products -- Heavy metals content -- Part 1: Determination of arsenic content by atomic absorption spectrometry
- ICS
- 67.180.20
- CCS
- 发布
- 2014-12-25
- 实施
This International Standard specifies a method for the determination of the carboxyl group content of oxidized starch. The method is suitable for determining carboxyl group contents up to 1 % (m/m).
Modified starch -- Determination of carboxyl group content of oxidized starch
- ICS
- 67.180.20
- CCS
- 发布
- 2014-12-25
- 实施
This standard is concerned with high fructose syrup (42 and 55%) which is used in the food Manufacturing.
High Fructose Syrup (42% and 55%)
- ICS
- 67.180.20
- CCS
- 发布
- 2014-11-05
- 实施
本标准规定了绿色食品淀粉及淀粉制品的术语和定义、要求、检验规则、标志和标签、包装、运输和贮存。本标准适用于绿色食品食用淀粉(包括谷类、薯类、豆类淀粉及菱角淀粉等其他食用淀粉)及食用淀粉制品[包括粉丝(条)、粉皮及其他食用淀粉制品等];不适用于魔芋粉及魔芋粉制品、藕粉、植物全粉(如马铃薯全粉)、淀粉糖、膨化淀粉制品、油炸淀粉制品、方便粉丝。
Green food.Starch and starch product
- ICS
- 67.180.20
- CCS
- X11
- 发布
- 2014-10-17
- 实施
- 2015-01-01
Cation starch. General specifications
- ICS
- 67.180.20
- CCS
- 发布
- 2014
- 实施
- 2016-01-01
Starch and starch products. Terms and definitions
- ICS
- 67.180.20
- CCS
- 发布
- 2014
- 实施
- 2015-06-01
This International Standard specifies a method for the determination of sulphated ash in starches and derived products
Starches and derived products -- Determination of sulphated ash
- ICS
- 67.180.20
- CCS
- 发布
- 2013-12-31
- 实施
本标准规定了工业用过氧化氢酶制剂的术语和定义、产品分类、要求、试验方法、检验规则、标志、包装、运输及贮存。本标准适用于经微生物发酵或动植物提取、提纯制得的工业用过氧化氢酶制剂的生产、检验和销售。
Catalase preparations for industry
- ICS
- 67.180.20
- CCS
- Y44
- 发布
- 2013-12-31
- 实施
- 2014-07-01
本标准规定了γ-氨基丁酸的要求、试验方法、检验规则、标志、包装、运输及贮存。本标准适用于以L-谷氨酸(钠)为原料,经微生物发酵或生物酶转化、过滤、脱色、加入调配辅料喷雾干燥或结晶等步骤生产而成的Y-氨基丁酸。
Gamma - aminobutyric acid
- ICS
- 67.180.20
- CCS
- X83
- 发布
- 2013-12-31
- 实施
- 2014-07-01
本标准规定了塔格糖的产品分类、要求、试验方法、检验规则、标志、包装、运输及贮存。本标准适用于以乳糖为原料,经水解、异构、离心、纯化等工艺制得的塔格糖。
Tagatose
- ICS
- 67.180.20
- CCS
- X31
- 发布
- 2013-12-31
- 实施
- 2014-07-01
本标准规定了乳果糖的产品分类、要求、试验方法、检验规则、标志、包装、运输、贮存。本标准适用于以乳糖为原料,经异构、离心、纯化、浓缩等工艺生产加工而成的乳果糖。
Lactulose
- ICS
- 67.180.20
- CCS
- X31
- 发布
- 2013-12-31
- 实施
- 2014-07-01
本标准规定了淡水鱼蛋白肽的术语和定义、分类、要求、试验方法、检验规则、标志、包装、运输及贮存。本标准适用于以淡水鱼肉、鱼皮或鱼鳞为主要原料,用酶解法生产的淡水鱼蛋白肽。
Freshwater fish peptides
- ICS
- 67.180.20
- CCS
- X83
- 发布
- 2013-12-31
- 实施
- 2014-07-01
This International Standard specifies two methods (an acidimetric method and a nephelometric method) for the determination of the sulfur dioxide content of starches and derived products.
Starches and derived products.Determination of sulfur dioxide content.Acidimetric method and nephelometric method
- ICS
- 67.180.20
- CCS
- X11
- 发布
- 2013-09-01
- 实施
This International Standard describes a high-performance liquid chromatographic (HPLC) method for measuring the composition of dextrose solutions, glucose syrups, fructose-containing syrups,hydrogenated glucose syrups, sorbitol, mannitol and maltitol. The constituents are mainly glucose,maltose, maltotriose, fructose, sorbitol, mannitol, maltitol and malto-oligosaccharides. The use of a column packed with cation-exchange resin is essential.
Starch derivatives.Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups.Method using high-performance liquid chromatography
- ICS
- 67.180.20
- CCS
- X11
- 发布
- 2013-09-01
- 实施
