This International Standard specifies a method for the determination of free and total carbohydrate contents in instant coffee using high-performance anion-exchange chromatography. In particular, it determines the content of individual monosaccharides, sucrose and mannitol.
BS 5752-15-1997由英国标准学会 GB-BSI 发布于 1997-05-15,并于 1997-05-15 实施。
BS 5752-15-1997 在中国标准分类中归属于: X51 饮料制品,在国际标准分类中归属于: 67.140.20 咖啡和咖啡代用品。
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