GOST ISO 16779-2017
Sensory analysis. Assessment (determination and verification) of the shelf life of foodstuffs

Sensory analysis. Assessment (determination and verification) of the shelf life of foodstuffs

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标准号: GOST ISO 16779-2017
发布: 2017年
发布单位: RU-GOST R
当前最新: GOST ISO 16779-2017

引用标准: ISO 5492:2008

GOST ISO 16779-2017相似标准

GOST ISO 13302-2017 Sensory analysis. Methods for assessing modifications to the flavor of foodstuffs due to packaging BS ISO 16779:2015 感官分析. 食品保质期的评估 (测定和验证) ISO 16779:2015 感官分析. 食品保质期的评估 (测定和验证) DIN ISO 16779:2017 感官分析. 食品货架期评估(测定和验证) (ISO 16779:2015)；德文和英文文本 VDI 2055 Blatt 3-2010 Thermal insulation of heated and refrigerated operational installations in the industry and the building services - Technical basics for the verification of thermotechnical properties of insulation systems

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