GB 5127-1985
Standards for allowable residues of dichlorvos, dimethoate, malathion and parathion in food
2005-12
- Standard No.
- GB 5127-1985
- Language
- Chinese
- Release Date
- 1985
- Published By
- Professional Standard - Agriculture
- Replace By
- GB 2763-2005
- GB 5127-1998
- Lastest
- GB 2763-2021
- Scope
- This standard is applicable to edible vegetable oil squeezed from grains, vegetables and oil plants after spraying or fumigation of the four pesticides of dichlorvos, dimethoate, malathion and parathion.
GB 5127-1985 history
- 2021 GB 2763-2021 National Food Safety Standard Maximum Residue Limits of Pesticides in Food
- 2019 GB 2763-2019 National food safety standard—Maximum residue limits for pesticides in food
- 2016 GB 2763-2016 National food safety standard-- Maximum residue limits for pesticides in food
- 2014 GB 2763-2014 National food safety standard.Maximum residue limits for pesticides in food
- 2012 GB 2763-2012 National food safety standard.Maximum residue limits for pesticides in food
- 2005 GB 2763-2005 Maximum residue limits for pesticides in food
- 1985 GB 5127-1985 Standards for allowable residues of dichlorvos, dimethoate, malathion and parathion in food
GB 5127-1985 was changed to GB 2763-2005 Maximum residue limits for pesticides in food.