GB/T 12729.10-2008
Spices and condiments.Determination of ethanol-soluble extrat (English Version)

Standard No.

GB/T 12729.10-2008

Language

Chinese, Available in English version

Release Date

2008

Published By

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China

Latest

GB/T 12729.10-2008

Replace

GB/T 12729.10-1991

Scope

This part of GB/T 12729 specifies the method for the determination of alcohol-soluble extracts of spices and condiments. This section applies to the determination of alcohol-soluble extracts of spices and condiments.

GB/T 12729.10-2008 Referenced Document

• GB/T 12729.2 Spices and condiments—Sampling*， 2020-03-31 Update
• GB/T 12729.3 Spices and condiments—Preparation of a ground sample for analysis*， 2020-04-28 Update

GB/T 12729.10-2008 history

• 2008 GB/T 12729.10-2008 Spices and condiments.Determination of ethanol-soluble extrat
• 1991 GB/T 12729.10-1991 Spices and condiments--Determination of ethanol-Soluble extract

GB/T 12729.10-2008 -All Parts