ZH

RU

ES

protein quantification

protein quantification, Total:38 items.

In the international standard classification, protein quantification involves: Analytical chemistry, Laboratory medicine, Medical equipment, Organic chemicals, Milk and milk products, Meat, meat products and other animal produce.


Japanese Industrial Standards Committee (JISC), protein quantification

Professional Standard - Medicine, protein quantification

  • YY/T 1456-2016 Human ferritin quantitative test reagent
  • YY/T 1442-2016 β<下标2>-Microglobulin quantitative detection reagents(kit)
  • YY/T 1216-2013 Alpha-fetoprotein quantitative labelling immunoassay kit
  • YY/T 1162-2009 Alpha-fetoprotein quantitative detection reagent(Kit) (Chemiluminescent Immunoassay)

Korean Agency for Technology and Standards (KATS), protein quantification

American National Standards Institute (ANSI), protein quantification

Group Standards of the People's Republic of China, protein quantification

  • T/CSBME 026-2021 Myoglobin Quantitative Assay (Kit) (fluorescence immunochromatography)
  • T/CSBME 028-2021 Cardiac troponin-I quantitative Assay (kit) (fluorescence immunochromatography)

国家药监局, protein quantification

  • YY/T 1465.7-2021 Methods for evaluating immunogenicity of medical devices Part 7: Flow liquid phase multiplex protein quantification technology

Professional Standard - Agriculture, protein quantification

RO-ASRO, protein quantification

  • STAS 21/6-1973 OILSEED RESIDUES Determination of protein of protein brut content

Taiwan Provincial Standard of the People's Republic of China, protein quantification

  • CNS 3449-1988 Methods of Test for Milk and Milk Products: The Quantitive Analysis of Protein
  • CNS 6610-1980 Method of Test for Meat and Meat Products: Determination of Soybean Flour and Soy Protein Concentrate Contents

British Standards Institution (BSI), protein quantification

  • BS EN ISO 8968-5:2002 Milk. Determination of nitrogen content. Determination of protein-nitrogen content
  • BS EN ISO 8968-4:2002 Milk. Determination of nitrogen content. Determination of non-protein nitrogen content

AENOR, protein quantification

  • UNE 64012:1970 MIXED FEEDS AND RAW MATERIALS. QUANTITATIVE DETERMINATION OF RAW PROTEIN. MACROMETHOD.

German Institute for Standardization, protein quantification

  • DIN 10464:1994-08 Determination of casein content, casein and whey protein contents in total protein of milk and milk products - Casein-phosphorus method

HU-MSZT, protein quantification

PT-IPQ, protein quantification

  • NP 1986-1991 Milks Determination of protein content. Kjeldahl technique

RU-GOST R, protein quantification

  • GOST R 51470-1999 Caseins and caseinates. Method for determination of protein content




Copyright ©2007-2023 ANTPEDIA, All Rights Reserved