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protein quantification method

protein quantification method, Total:25 items.

In the international standard classification, protein quantification method involves: Analytical chemistry, Milk and milk products, Organic chemicals, Processes in the food industry, Fruits. Vegetables, Meat, meat products and other animal produce.

Japanese Industrial Standards Committee (JISC), protein quantification method

• JIS K 0602:2000 Proteins -- Serum albumin -- Methods for quantitative analysis
• JIS K 0606:2000 Proteins -- Transferrin -- Methods for quantitative analysis
• JIS K 0603:2000 Proteins -- Immunoglobulin -- Methods for quantitative analysis
• JIS K 0605:2000 Proteins -- Trypsin -- Methods for quantitative analysis
• JIS K 0602:1992 Methods for quantitative analysis of serum albumin
• JIS K 0603:1992 Methods for quantitative analysis of immuno globulin
• JIS K 0606:1993 Methods for quantitative analysis of transferrin
• JIS K 0605:1992 Methods for quantitative analysis of trypsin
• JIS K 0604:2000 Proteins -- Monoclonal IgG -- Methods for quantitative analysis

Korean Agency for Technology and Standards (KATS), protein quantification method

• KS J 4202-2018 Methods for quantitative analysis of immunoglobulin
• KS J 4201-2018 Methods for quantitative analysis of serum albumin
• KS J 4201-2008 Methods for quantitative analysis of serum albumin
• KS J 4205-2018 Methods for quantitative analysis of immobilized trypsin
• KS J 4202-2008 Methods for quantitative analysis of immunoglobulin
• KS H 1204-2012 Testing method for crude proteins content
• KS H 1204-2001 Testing method for crude proteins content
• KS J 4203-2008 Methods for quantitative analysis of monoclonal IgG
• KS J 4205-2008 Methods for quantitative analysis of immobilized trypsin

RU-GOST R, protein quantification method

• GOST R 51470-1999 Caseins and caseinates. Method for determination of protein content

KR-KS, protein quantification method

• KS H 1204-2022 Testing method for crude proteins content

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, protein quantification method

• GB/T 15673-1995 Method for determination of crude protein in edible fungi

农业农村部, protein quantification method

• NY/T 3608-2020 Method for determination of collagen content in livestock and poultry bones Spectrophotometry

British Standards Institution (BSI), protein quantification method

• BS ISO 17997-2:2005 Milk - Determination of casein-nitrogen content - Direct method
• BS ISO 17997-1:2005 Milk - Determination of casein-nitrogen content - Indirect method (Reference method)

AENOR, protein quantification method

• UNE 64012:1970 MIXED FEEDS AND RAW MATERIALS. QUANTITATIVE DETERMINATION OF RAW PROTEIN. MACROMETHOD.

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