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Protease detection

Protease detection, Total:11 items.

In the international standard classification, Protease detection involves: Analytical chemistry, Farming and forestry, Medical equipment, Biology. Botany. Zoology, General methods of tests and analysis for food products, Veterinary medicine.


中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会, Protease detection

  • GB/T 33410-2016 Determination of the activity of protease K in biochemical reagents
  • GB/T 34800-2017 Detection method of activity and impurity of proteinase K

Henan Provincial Standard of the People's Republic of China, Protease detection

  • DB41/T 1615-2018 Technical regulations for the detection of cellulase, xylanase, laccase and protease activities of edible fungi

Group Standards of the People's Republic of China, Protease detection

  • T/HEBQIA 188-2023 Lipoprotein phospholipase A2 detection kit (immunoturbidimetric method)

Danish Standards Foundation, Protease detection

  • DS/CEN/TS 15633-3:2012 Foodstuffs - Detection of food allergens by immunological methods - Part 3: Quantitative determination of hazelnut with an enzyme immunoassay using polyclonal antibodies and Lowry protein detection
  • DS/CEN/TS 15633-2:2013 Foodstuffs - Detection of food allergens by immunological methods - Part 2: Quantitative determination of hazelnut with an enzyme immunoassay using monoclonal antibodies and bicinchoninic acid-protein detection

AENOR, Protease detection

  • UNE-CEN/TS 15633-3:2013 EX Foodstuffs - Detection of food allergens by immunological methods - Part 3: Quantitative determination of hazelnut with an enzyme immunoassay using polyclonal antibodies and Lowry protein detection

Fujian Provincial Standard of the People's Republic of China, Protease detection

  • DB35/T 1334-2013 Enzyme-linked immunosorbent assay for the detection of non-structural protein antibodies against foot-and-mouth disease

ES-UNE, Protease detection

  • UNE-CEN/TS 15633-2:2013 Foodstuffs - Detection of food allergens by immunological methods - Part 2: Quantitative determination of hazelnut with an enzyme immunoassay using monoclonal antibodies and bicinchoninic acid-protein detection (Endorsed by AENOR in June of 2013.)

German Institute for Standardization, Protease detection

  • DIN CEN/TS 15633-3:2012-10*DIN SPEC 10700-2:2012-10 Foodstuffs - Detection of food allergens by immunological methods - Part 3: Quantitative determination of hazelnut with an enzyme immunoassay using polyclonal antibodies and Lowry protein detection; German version CEN/TS 15633-3:2012
  • DIN CEN/TS 15633-2:2013-06*DIN SPEC 10700-1:2013-06 Foodstuffs - Detection of food allergens by immunological methods - Part 2: Quantitative determination of hazelnut with an enzyme immunoassay using monoclonal antibodies and bicinchoninic acid-protein detection; German version CEN/TS 15633-2:2013




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