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egg medicine

egg medicine, Total:5 items.

In the international standard classification, egg medicine involves: Farming and forestry, Meat, meat products and other animal produce, General methods of tests and analysis for food products.

Group Standards of the People's Republic of China, egg medicine

• T/WHAS 045-2023 Determination of 24 drugs residues in eggs by Liquid chromatography – tandem mass spectrometry
• T/HBPA 3-2022 Technical regulations for raising laying hens with traditional Chinese medicine and extracts

Agricultural Standard of the People's Republic of China, egg medicine

• 农业部781号公告-6-2006 The determination of quinolones residues in egg by HPLC method

Henan Provincial Standard of the People's Republic of China, egg medicine

• DB4107/T 434-2019 Determination of Four Fluoroquinolones Residues in Eggs by Liquid Chromatography-Tandem Mass Spectrometry

Jilin Provincial Standard of the People's Republic of China, egg medicine

• DB2204/T 6-2022 Determination of Eight Kinds of Quinolones Residues in Egg Powder by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry

Others:   egg, foreign eggs, egg detection, male egg, egg meat, egg white, organic eggs, egg detection, egg white, egg protein, egg shell, Egg Duck Egg, egg medicine, egg medicine, more eggs, imported eggs, egg import, fried eggs, egg packaging, egg quality.