ZH
RU
ES

Vegetable traceability

Vegetable traceability, Total:16 items.

In the international standard classification, Vegetable traceability involves: Character sets and information coding, Farming and forestry, Applications of information technology.

Professional Standard - Business, Vegetable traceability

• SB/T 10680-2012 Coding rule on tracibility system for meat and vegetable distribution
• SB/T 11124-2015 General specification for retail electronic scale for traceability of meat and vegetable
• SB/T 11059-2013 Specification for city management platform of meat and vegetable distribution traceability systems
• SB/T 11125-2015 General specification for hand held read-write terminal for traceability of meat and vegetable
• SB/T 10681-2012 Technical requirements for information communication for meat and vegetable distribution traceability system
• SB/T 10682-2012 Technical requirements for infoormation sensoring for meat and vegetable distribution traceability system
• SB/T 10683-2012 Technical requirements for management platform of meat and vegetable distribution traceability systems
• SB/T 10684-2012 Technical requirements for information processing for meat and vegetable distribution traceability system
• SB/T 11126-2015 General specification for wholesaler trade terminal for traceability of meat and vegetable

Henan Provincial Standard of the People's Republic of China, Vegetable traceability

• DB41/T 1776-2019 Vegetable quality and safety traceability operating procedures
• DB41/T 1778-2019 Specifications for vegetable quality and safety traceability information collection
• DB41/T 1777-2019 Technical specification for vegetable quality and safety traceability origin coding
• DB41/T 1779-2019 Specifications for coding and labeling of vegetable quality and safety traceability information

Tianjin Provincial Standard of the People's Republic of China, Vegetable traceability

• DB12/T 924-2019 Vegetable quality and safety traceability data exchange specification

Liaoning Provincial Standard of the People's Republic of China, Vegetable traceability

• DB21/T 3038-2018 Vegetable product quality and safety traceability technical operating procedures

Professional Standard - Agriculture, Vegetable traceability

• NY/T 1993-2011 Operating rules for quality and safety traceability of agricultural products.Vegetable

Others:   trace back, Traceable, retrospective classification, retrospective perception, retrospective principle, Traceability technology, food traceability, Traceability technology, retrospective principle, Retrospective, Quality traceability, Traceability platform, traceability system, traceability system, Traceability platform, meat traceability, Vegetable traceability, trace food, Quality traceability, trace vegetables.