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Grease UV
Grease UV, Total:12 items.
In the international standard classification, Grease UV involves: Edible oils and fats. Oilseeds.
PT-IPQ, Grease UV
International Organization for Standardization (ISO), Grease UV
- ISO 3656:1977 Animal oils and fats — Determination of specific extinction in ultra-violet light
- ISO 3656:1989 Animal and vegetable fats and oils; determination of ultraviolet absorbance
Danish Standards Foundation, Grease UV
- DS/EN ISO 3656:2011 Animal and vegetable fats and oils - Determination of ultraviolet absorbance expressed as specific UV extinction
German Institute for Standardization, Grease UV
- DIN EN ISO 3656:2017-08 Animal and vegetable fats and oils - Determination of ultraviolet absorbance expressed as specific UV extinction (ISO 3656:2011 + Amd 1:2017); German version EN ISO 3656:2011 + A1:2017
- DIN EN ISO 3656:2017 Animal and vegetable fats and oils - Determination of ultraviolet absorbance expressed as specific UV extinction (ISO 3656:2011 + Amd 1:2017) (includes Amendment :2017)
Lithuanian Standards Office , Grease UV
- LST EN ISO 3656:2011 Animal and vegetable fats and oils - Determination of ultraviolet absorbance expressed as specific UV extinction (ISO 3656:2011)
AENOR, Grease UV
- UNE-EN ISO 3656:2011 Animal and vegetable fats and oils - Determination of ultraviolet absorbance expressed as specific UV extinction (ISO 3656:2011)
- UNE-EN ISO 3656:2011/A1:2017 Animal and vegetable fats and oils - Determination of ultraviolet absorbance expressed as specific UV extinction - Amendment 1 (ISO 3656:2011/Amd 1:2017)
Association Francaise de Normalisation, Grease UV
Underwriters Laboratories (UL), Grease UV
- UL 710C BULLETIN-2006 Outline of Investigation for Ultravioloet Lamps Used for Reduction of Grease Laden Vapors From Cooking Equipment
- UL SUBJECT 710C-2004 Outline of Investigation for Ultravioloet Lamps Used for Reduction of Grease Laden Vapors From Cooking Equipment (Issue No. 1)