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Grease test
Grease test, Total:42 items.
In the international standard classification, Grease test involves: Protective equipment, Edible oils and fats. Oilseeds, Analytical chemistry.
CZ-CSN, Grease test
- CSN 58 0101-1965 Methods of test for fats and oils
- CSN 58 8771-1994 Methods of test for fats and oils Determination of the colour of fats and oils
- CSN 58 8789-1994 Methods of test for fats and oils Determination of lecithin
- CSN 58 8791-1994 Methods of test for fats and oils Determination of hydroxyvalue
- CSN 58 8751-1994 Methods of test for fats and oils General regulations
- CSN 58 8752-1994 Methods of test for fats and oils eneral regulations
- CSN 58 0130 Cast.5-1985 Methods of testing for fats and oils. etermination of phosphatides ontent
- CSN 58 8773-1994 Methods of test for fats and oils Determination and detection of benzoic acid
- CSN 58 8769-1994 Methods of test for fats and oils Determination of sodium chloride
- CSN 58 0130 Cast.3-1985 Methods of testing for fats and oils. etermination of acid value
- CSN 58 8788-1994 Methods of test for fats and oils Determination of soap in oils — titrimetric method
- CSN 58 8775 Z1-1998
- CSN 58 0130 Cast.4-1985 Methods of testing for fats and oils. etermination of peroxide value
- CSN 58 8770-1994 Methods of test for fats and oils Determination of sodium chloride in margarine
- CSN 58 8792-1994 Methods of test for fats and oils Determination of hydroxyvalue with potentiometric indication
- CSN 58 8774-1994 Methods of test for fats and oils Spectrophotometric determination of benzoic acid
- CSN 58 8786-1994 Methods of test for fats and oils Determination of diethyl ether extract ("total fat")
- CSN 58 8762-1994 Methods of test for fats and oils Determination of iodine value — rapid method
- CSN 58 8764-1994 Methods of test for fats and oils Determination of saponification value with potentiometric indication
- CSN 58 8754-1994 Methods of test for fats and oils etermination of melting point by clearing
- CSN 58 8759-1994 Methods of test for fats and oils etermination of water by the Karl Fischer metod
- CSN 58 8757-1994 Methods of test for fats and oils etermination of water and volatile matter at 105 °C
- CSN 58 8758-1994 Methods of test for fats and oils etermination of water and volatile matter at 125 °C to 130 °C
- CSN 58 8772-1994 Methods of test for fats and oils Determination and detection of ethyl and propyl ester of p-hydroxybenzoic acid
- CSN 58 8785-1994 Methods of test for fats and oils Determination of content of isolated trans-unsaturated compounds by infrared spectroscopy
- CSN 58 8782-1994 Methods of test for fats and oils Determination of unsaponifiable matter. Part 1: Method using diethyl ether extraction (reference method)
- CSN 65 6327-1961 Testing of greases at low emperatures by means of ntifriction bearing
Indonesia Standards, Grease test
ES-UNE, Grease test
German Institute for Standardization, Grease test
- DIN EN ISO 661 Berichtigung 1:2007-02 Animal and vegetable fats and oils - Preparation of test sample (ISO 661:2003); German version EN ISO 661:2005, Corrigenda to DIN EN ISO 661:2005-11; German version EN ISO 661:2005/AC:2006
- DIN EN ISO 661:2005-11 Animal and vegetable fats and oils - Preparation of test sample (ISO 661:2003); German version EN ISO 661:2005
PL-PKN, Grease test
- PN A86920-1960 Eatable vegetable fats. Testing methods. Deter- mination of the refrac- tion index
- PN A86915-1960 Eatable vegetable fats. Testing methods. Deter- mination of hydroxyl number
Lithuanian Standards Office , Grease test
AENOR, Grease test
- UNE-EN ISO 661:2006 Animal and vegetable fats and oils - Preparation of test sample (ISO 661:2003)
PT-IPQ, Grease test
Korean Agency for Technology and Standards (KATS), Grease test
(U.S.) Ford Automotive Standards, Grease test