共找到 124 条与 奶和奶制品 相关的标准,共 9 页
本标准规定于乳及乳制品中水分之测定方法。
Method of test for milk and milk products - Determination of moisture content
本标准规定乳及乳制品中比重之测定方法。
Method of test for milk and milk products - Determination of specific gravity
本标准规定乳及乳制品中酸度之滴定法。
Method of test for milk and milk products - Titration of acidity
本标准规定各种乳品,如生乳、鲜乳、保久乳、调味乳、发酵乳、炼乳、乳粉、食用调制乳粉、奶酪及食用再制干酪等加工乳制品之检验方法。
Method of test for milk and milk products - General rules
本标准规定乳及乳制品中焦粒之测定法。
Method of test for milk and milk products - Determination of scorched particles
本标准规定乳及乳制品中总固形物之测定方法。
Method of test for milk and milk products - Determination of total solids
本标准规定乳及乳制品中蛋白质含量之测定方法。
Method of test for milk and milk products - Determination of protein
本标准规定了生鲜牛乳的质量标准、生产要求、销售、收乳、检验方法、检验规则和法律责任。 本标准适用于所有奶牛养殖场、生鲜牛乳收购站、乳制品加工企业、第三方质检机构。
Quality management for raw milk
本标准规定了用高效液相色谱仪测定动物可食性组织中土霉素的测定方法。 本标准适用于动物可食性组织中土霉素的测定。本方法的检测限为50µg/Kg。
Determination of Oxytetracycline in Animal Edible Tissues by High Performance Liquid Chromatography
ISO 14673-1|IDF 189-1:2004 specifies a method for the determination of the nitrate and nitrite contents of milk and milk products by cadmium reduction and spectrometry. The method is applicable to: whole and partly skimmed and skimmed dried milk; hard, semi-hard and soft cheeses; processed cheese; whey cheese, caseins and caseinates and dried whey. The method may be performed using automatic equipment, in particular by segmented flow analysis (SFA) or flow injection analysis (FIA), thus reducing cadmium contamination in laboratory work places and waste water.
Milk and milk products - Determination of nitrate and nitrite contents - Method using cadmium reduction and spectrometry
ISO 14673-3|IDF 189-3:2004 specifies a routine method for the determination of the nitrate and nitrite contents of milk and milk products by cadmium reduction and flow injection analysis (FIA). The method is applicable to hard, semi-hard and soft cheeses of various ages, and processed cheese. The detection limits of the method are 0,5 mg of nitrate ions per kilogram and 1,0 mg of nitrite ions per kilogram, respectively. The method is also applicable to whey powder, milk powder and milk-based infant food.
Milk and milk products - Determination of nitrate and nitrite contents - Method using cadmium reduction and flow injection analysis with in-line dialysis (routine method)
ISO 14673-2|IDF 189-2:2004 specifies a routine method for the determination of the nitrate and nitrite contents of milk and milk products by segmented flow analysis. The method is applicable to milk, cheese, and liquid and dried milk products and infant foods.
Milk and milk products - Determination of nitrate and nitrite contents - Method using segmented flow analysis (Routine method)
This standard is concerned with imitation white cheese with vegetable oils
Imitation white cheese with vegetable oils .
This standard is concerned with butteroil and anhydrous butteroil (anhydrous milk fat).
Butteroil and anhydrous butteroil (anhydrous milk fat)
This standard is concerned with Gruyere Cheese
Gruyere cheese
This standard is concerned with the methods for Microbiological examination of sweetened condensed milk and evaporated milk.
Methods of microbiological examination for sweetened condensed milk and evaporated milk.
This GSO standard prescribes the methods of chemical analysis for sweetened condensed milk and concentrated (evaporated) milk
Methods of chemical analysis for sweetened condensed milk and evaporated milk.
This standard is concerned with Egyptian Roomi Cheese “Ras Cheese”.
Egyptain roomi cheese ( ras cheese ) .
Specification for glyphosate:part 1:Glyphosate(Technical)
Specification for glyphosate:part 2:Glyphosate soluble concentrates
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