GB/T 12729.13-1991
Spices and condiments--Determination of filth
Be replaced
2008-11
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Std.
GB/T 12729.13-1991
Standard No.
GB/T 12729.13-1991
Language
Chinese
Release Date
1991
Published By
General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China
Replace By
GB/T 12729.13-2008
Lastest
GB/T 12729.13-2008
Scope
This standard specifies the method for the determination of dirt in spices and seasonings. This standard applies to the determination of dirt in spices and condiments.
GB/T 12729.13-1991 history
2008
GB/T 12729.13-2008
Spices and condiments.Determination of filth
1991
GB/T 12729.13-1991
Spices and condiments--Determination of filth
GB/T 12729.13-1991 -All Parts
GB/T 12729.1-2008 Spices and condiments.Nomenclature
GB/T 12729.10-2008 Spices and condiments.Determination of ethanol-soluble extrat
GB/T 12729.11-2008 Spices and condiments.Determination of cold water-soluble extract
GB/T 12729.12-2008 Spices and condiments.Determination of non-volatile ether extract
GB/T 12729.13-2008 Spices and condiments.Determination of filth
GB/T 12729.2-2020 Spices and condiments—Sampling
GB/T 12729.3-2020 Spices and condiments—Preparation of a ground sample for analysis
GB/T 12729.4-2020 Spices and condiments—Determination of degree of fineness of grinding(hand sieving method)
GB/T 12729.5-2020 Spices and condiments-Determination of extraneous matter content
GB/T 12729.6-2008 Spices and condiments.Determination of moisture content(entrainment method)
GB/T 12729.7-2008 Spices and condiments.Determination of total ash
GB/T 12729.8-2008 Spices and condiments.Determination of water-insoluble ash
GB/T 12729.9-2008 Spices and condiments.Determination of acid-insoluble ash
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