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total sugar in wine

total sugar in wine, Total:5 items.

In the international standard classification, total sugar in wine involves: General methods of tests and analysis for food products, Beverages.

AENOR, total sugar in wine

• UNE 33113:1975 TEST METHODS OF ALCOHOLIC BEVERAGES. DETERMINATION OF SUGAR REDUCERS AND TOTAL SUGARS IN BRANDIES, RUMS AND WHISKIES.

国家质量监督检验检疫总局, total sugar in wine

• SN/T 4675.6-2016 Determination of glucose, fructose and sucrose in exported wines

AR-IRAM, total sugar in wine

• IRAM 14 507-1960

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, total sugar in wine

• GB/T 10345.5-1989 Method for determination of total ester in Chinese spirits
• GB/T 10345.4-1989 Method for determination of total acid in Chinese spirits

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