ZH
RU
ES

frozen beef

frozen beef, Total:25 items.

In the international standard classification, frozen beef involves: Meat, meat products and other animal produce.

CZ-CSN, frozen beef

• CSN 57 6114-1970 Frozen beef for chopping purposes
• CSN ON 57 7866-1965
• CSN ON 57 7865-1965
• CSN ON 57 7822-1966

Group Standards of the People's Republic of China, frozen beef

• T/JXAS 021-2023 Food for Jiaxing – Fresh and frozen beef
• T/SXFIA 002-2021 Custom Beef Pingyao Chilled Fresh (Frozen) Beef and Products Processing Technical Specifications
• T/GGI 020-2018 Fresh and frozen beef,cuts of Sinan cattle
• T/SCAQ 003-2023 Frozen prepared beef
• T/CQCA 003-2023 Frozen prepared beef
• T/CQCA 015-2023
• T/SCAQ 015-2023
• T/CMATB 3007-2022 Prepared frozen beef or mutton roll（brick）

Professional Standard - Commodity Inspection, frozen beef

• SN/T 0413-1995 Rule of inspection of frozen beef for export
• SN/T 0224-1993 Method of inspection of frozen snail meat boiled for export
• SN 0425-1995 Rule of inspection of frozen boiled beef for export

RU-GOST R, frozen beef

• GOST 12512-1967 Frozen beef, quarters for export. Specifications

Professional Standard - Agriculture, frozen beef

• SN 0413-1995 Rules for the inspection of frozen beef for export

HU-MSZT, frozen beef

• MSZ 6903/3.lap-1963

Taiwan Provincial Standard of the People's Republic of China, frozen beef

• CNS 4398-1997 Frozen snail meat
• CNS 4399-1997 Method of test for forzen snail meat

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, frozen beef

• GB/T 17238-1998 Fresh and frozen beef, cuts
• GB/T 17238-2008 Fresh and frozen beef,cuts
• GB/T 9960-2008 Fresh and frozen beef, quarters

国家市场监督管理总局、中国国家标准化管理委员会, frozen beef

• GB/T 17238-2022 Fresh and frozen beef cuts

IX-EU/EC, frozen beef

• (EC) NO 1055/97-1997 Commission Regulation (EC) No 1055/97 on the Issue of Import Licences for High-Quality Fresh, Chilled or Frozen Beef and Veal

Others:   beef, beef products, beef preservation, beef roll, Inspection method of frozen boiled snail meat for export, beef characteristics, Japanese beef, carcass beef, imported beef, frozen beef, carcass beef, Beef, Beef jerky, beef meat, beef foot and mouth disease, Beef Japan, beef cubes, frozen beef, Fresh and Frozen Beef Cuts, Fresh and Frozen Quarter Beef.