ZH
RU
ES
oil free fatty acid content
oil free fatty acid content, Total:49 items.
In the international standard classification, oil free fatty acid content involves: Edible oils and fats. Oilseeds, Leather technology, Fuels, Organic chemicals, Food products in general, Meat, meat products and other animal produce.
General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, oil free fatty acid content
- GB/T 14489.3-1993 Method for determination of free fatty acids content of oils in oilseeds
- GB/T 28769-2012 Test method for determination of free glycerol content in Fatty Acid Methyl Esters(FAME) by gas chromatography
- GB/T 9695.1-2008 Meat and meat products.Determination of free fat content
- GB/T 9695.1-1988 Meat and meat products--Method for determination of free fat content
German Institute for Standardization, oil free fatty acid content
- DIN EN 14106:2003-10 Fat and oil derivatives - Fatty acid methylesters (FAME) - Determination of free glycerol content; German version EN 14106:2003
- DIN EN 14106:2003 Fat and oil derivatives - Fatty acid methylesters (FAME) - Determination of free glycerol content; German version EN 14106:2003
- DIN EN 14105:2023 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of free and total glycerol and mono-, di-, triglyceride contents; German and English version prEN 14105:2023
- DIN EN 14105:2021-03 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of free and total glycerol and mono-, di-, triglyceride contents; German version EN 14105:2020
Danish Standards Foundation, oil free fatty acid content
- DS/EN 14106:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of free glycerol content
- DS/EN 14105:2020 Fat and oil derivatives – Fatty Acid Methyl Esters (FAME) – Determination of free and total glycerol and mono-, di-, triglyceride contents
- DS/EN 14105:2011 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of free and total glycerol and mono-, di-, triglyceride contents
Lithuanian Standards Office , oil free fatty acid content
- LST EN 14106-2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of free glycerol content
- LST EN 14105-2011 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of free and total glycerol and mono-, di-, triglyceride contents
- LST EN 14105-2021 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of free and total glycerol and mono-, di-, triglyceride contents
Association Francaise de Normalisation, oil free fatty acid content
- NF T60-709*NF EN 14106:2003 Fat and oil derivates - Fatty Acid Methyl Esters (FAME) - Determination of free glycerol content
- NF EN 14106:2003 Produits dérivés des corps gras - Esters méthyliques d'acides gras (EMAG) - Détermination de la teneur en glycérol libre
- NF T60-245*NF ISO 7366:1987 Animal and vegetable fats and oils. Determination of 1-monoglycerides and free glycerol contents.
- NF T60-704*NF EN 14105:2011 Fat and oil derivates - Fatty Acid Methyl Esters (FAME) - Determination of free and total glycerol and mono-, di-, triglyceride contents.
- NF T60-704*NF EN 14105:2020 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of free and total glycerol and mono-, di-, triglyceride contents
AENOR, oil free fatty acid content
- UNE-EN 14106:2003 Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of free glycerol content
- UNE-EN 14105:2011 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of free and total glycerol and mono-, di-, triglyceride contents
CZ-CSN, oil free fatty acid content
British Standards Institution (BSI), oil free fatty acid content
- BS EN 14106:2003 Fat and oil derivatives. Fatty acid methyl esters (FAME). Determination of free glycerol content
- BS EN 14105:2003 Fat and oil derivatives - Fatty acid methyl esters (FAME) - Determination of free and total glycerol and mono-, di-, triglyceride contents (Reference method)
- BS EN 14105:2011 Fat and oil derivatives. Fatty acid methyl esters (FAME). Determination of free and total glycerol and mono-, di-, triglyceride contents
- BS EN 14105:2020 Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of free and total glycerol and mono-, di-, triglyceride contents
- BS 684-2.42:1989 Methods of analysis of fats and fatty oils. Other methods. Determination of 1-monoglycerides and free glycerol contents
- BS 684 Sec.2.42:1989 Methods of analysis of fats and fatty oils. Other methods. Determination of 1-monoglycerides and free glycerol contents
European Committee for Standardization (CEN), oil free fatty acid content
- EN 14106:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of free glycerol content
- EN 14105:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of free and total glycerol and mono-, di-, triglyceride contents (Reference method)
ZA-SANS, oil free fatty acid content
- SANS 54106:2007 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of free glycerol content
- SANS 54105:2007 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of free and total glycerol and mono-, di-, triglyceride content (Reference method)
GOSTR, oil free fatty acid content
- GOST R EN 14106-2009 Fat and oil derivatives. Fatty аcid мethyl еsters (FAME). Determination of free glycerol content
- GOST R EN 14105-2008 Fat and oil derivatives. Fatty acid methyl esters (FAME). Determination of free and total glycerol and mono-, di-, triglyceride contents (reference method)
RO-ASRO, oil free fatty acid content
工业和信息化部, oil free fatty acid content
- QB/T 5088-2017 Determination of free fatty acid content of fatliquors for tanning
Professional Standard - Commodity Inspection, oil free fatty acid content
- SN/T 0803.8-1999 Oil bearing materials for import and export.Method for the determination of free fatty acid and acid value
- SN/T 0801.19-1999 Animal and vegetable oils and fats for import and export.Method for the determination of free fatty acid and acid value
Professional Standard - Agriculture, oil free fatty acid content
- NY/T 1797-2009 Method for determination of free fatty acids content in rapeseed-Titrimetric method
AT-ON, oil free fatty acid content
- OENORM EN 14105-2021 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of free and total glycerol and mono-, di-, triglyceride contents
CH-SNV, oil free fatty acid content
- SN EN 14105-2021 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of free and total glycerol and mono-, di-, triglyceride contents
IT-UNI, oil free fatty acid content
- UNI EN 14105-2021 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of free and total glycerol and mono-, di-, triglyceride contents
PL-PKN, oil free fatty acid content
- PN-EN 14105-2021-05 E Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of free and total glycerol and mono-, di-, triglyceride contents
ES-UNE, oil free fatty acid content
- UNE-EN 14105:2021 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of free and total glycerol and mono-, di-, triglyceride contents
HU-MSZT, oil free fatty acid content
NL-NEN, oil free fatty acid content
- NEN 3443-1968 Meat and meat products. Determination of free fat content
FI-SFS, oil free fatty acid content
International Organization for Standardization (ISO), oil free fatty acid content
- ISO 1444:1973 Meat and meat products; Determination of free fat content
- ISO 1444:1996 Meat and meat products - Determination of free fat content