测定 葡萄 标准查询与下载

STAS 723/5-1974 皮革．测定葡萄糖

LEATHERS Determination of glucose

STAS SR 13359-8-1998 葡萄糖．分析方法．测定葡萄糖含量．拉夫－斯库尔（Luff–Schoorl）法

Prezentul standard stabile?te metoda Luff-Schoorl de determinare a con?inutului de dextroz? din glucoz? NOTE 1 - Con?inutul de dextroz? se mai poate

Glucose. Methods of analysis. Determination of dextrose content. Luff-Schoorl method

PN A75151-1987 碘量法测定葡萄酒和蒸馏酒二氧化硫总含 量

Przedmiotem normy jest jodometryczna metoda ilo?ciowego oznaczania zawarto?ci wolnego i ogólnego bezwodnika kwasu siarkowego (S02

Wines and distillate of win? Iodometric method for determination of total sulphur dioxide content

GSO ISO/TS 12788:2023 油菜籽 芥子油苷含量的测定 葡萄糖释放光谱法测定总芥子油苷

This document specifies a method for the determination of the content of the total glucosinolates in rapeseeds (colza) using visible spectrometry

Rapeseed — Determination of glucosinolate content — Spectrometric method for total glucosinolates by glucose release

XP ISO/TS 12788:2022 油菜籽芥子油苷含量的测定葡萄糖释放光谱法测定总芥子油苷

Rapeseed - Determination of glucosinolate content - Spectrometric method for total glucosinolates by glucose release

GOST R 54741-2011 果汁产品.通过气象色谱法测定葡萄糖和果葡糖浆的添加

Juice products. Detection of the presence of glucose and fructose syrups addition by gas chromatography

ISO/TS 12788:2022 油菜籽.硫代葡萄糖苷含量的测定.通过葡萄糖释放测定总硫代葡萄糖苷的光谱测定法

Rapeseed — Determination of glucosinolate content — Spectrometric method for total glucosinolates by glucose release

DIN 10486 E:2017-05 牛奶和奶制品 乳糖含量的测定 葡萄糖存在下的低乳糖牛奶和奶制品 酶法

Milk and milk products - Determination of lactose content of lactose-reduced milk and milk products in the presence of glucose - Enzymatic method

DIN 10486:2017 牛奶和奶制品. 乳糖含量的测定. 葡萄糖存在下的低乳糖牛奶和奶制品. 酶法

This Standard defines an enzymatic method for determination of lactose content of lactose-reduced milk and lactose-reduced milk products whose lactose

Milk and milk products - Determination of lactose content of lactose-reduced milk and milk products in the presence of glucose - Enzymatic method

NBN-EN ISO 5377:1994 阿米酮或淀粉的水解产品．还原能力和等量葡萄糖测定．兰挨农葡萄糖测定法（ISO 5377-1981）

Starch hydrolysis products - Determination of reducing power and dextrose equivalent - Lane and Eynon constant titre method (ISO 5377:1981)

DB31/T 138-6-1994 临床化学用葡萄糖测定试剂盒（葡萄糖氧化酶终点比色法）

Glucose Assay Kit for Clinical Chemistry (Glucose Oxidase Endpoint Colorimetric Method)

DIN EN 1140:1994-12 果蔬汁酶法测定D-葡萄糖和D-果糖含量NADPH光谱法

Fruit and vegetable juices - Enzymatic determination of D-glucose and D-fructose content - NADPH spectrometric method; German version EN 1140:1994

STAS 6182/8-1971 葡萄酒．测定密度

1 Prezentul standard se refer? la metodele pentru determinarea densit??ii ?i a densit??ii relative a vinului ?i a mustului. 2 Densitatea (masa

WINE Determination of density

PD ISO/TS 12788:2022 油菜籽 芥子油苷含量的测定 通过葡萄糖释放测定总芥子油苷的光谱法

Rapeseed. Determination of glucosinolate content. Spectrometric method for total glucosinolates by glucose release

YY/T 1200-2013 葡萄糖测定试剂盒(酶法）

本标准规定了葡萄糖测定试剂盒(酶法)的测定原理、要求、试验方法、标识、标签和使用说明书、包装、运输和贮存等。本标准适用于己糖激酶法和氧化酶法葡萄糖测定试剂盒,该试剂盒在临床检验中用于定量分析血清、血浆、尿液、脑脊液等体液中的葡萄糖浓度

Glucose assay kit.(Enzymic method)