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dry matter content
dry matter content, Total:160 items.
In the international standard classification, dry matter content involves: Pulps, Animal feeding stuffs, Raw materials for rubber and plastics, Milk and milk products, Paper and board, Packaging and distribution of goods in general, Beverages, Wastes, Sugar. Sugar products. Starch, Tea. Coffee. Cocoa, Fertilizers, Vocabularies, Processes in the food industry, Materials and articles in contact with foodstuffs, Rubber, Fruits. Vegetables, Construction materials, Soil quality. Pedology.
RO-ASRO, dry matter content
YU-JUS, dry matter content
RU-GOST R, dry matter content
HU-MSZT, dry matter content
CU-NC, dry matter content
- NC 42-23-1968 Determination of dry matter conteni in cellulose pulp
AT-ON, dry matter content
- ONORM EN 20638-1994 Pulps. Determination of dry matter content (ISO 638:1978)
- ONORM DIN 10800-1993 Analysis of tea and tea products - Determination of dry matter content
- ONORM DIN 10314-1992 Determination of dry matter content of cheese and processed cheese - Reference method
- ONORM DIN 10806-1994 Analysis of tea. Preparation of ground sample of defined dry matter content
- ONORM M 6270-1985 Determination ofthe water content and dry residue and/or dry matter of Sludge and Sediments
- OENORM EN ISO 638-1:2021 Paper, board, pulps and cellulosic nanomaterials - Determination of dry matter content by oven-drying method - Part 1: Materials in solid form (ISO 638-1:2021)
AENOR, dry matter content
- UNE 34193:1984 SUGARS. DETERMINATION OF DRY MATTER CONTENT BY DESICCATION UNDER VACUUM.
- UNE 34839:1983 DETERMINATION OF THE DRY MATTER CONTENT OF EVAPORATED MILK AND OF SWEETENED CONDENSED MILK.
- UNE 34879:1986 WHEY CHEESE. DETERMINATION OF DRY MATTER CONTENT. REFERENCE METHOD.
- UNE-EN ISO 638:2009 Paper, board and pulps - Determination of dry matter content - Oven-drying method (ISO 638:2008)
- UNE-EN 920:2001 Paper and board intended to come into contact with foodstuffs - Determination of dry matter content in an aqueous extract.
- UNE-EN 480-8:2013 Admixtures for concrete, mortar and grout - Test methods - Part 8: Determination of the conventional dry material content
European Committee for Standardization (CEN), dry matter content
- EN 20638:1993 Pulps - Determination of Dry Matter Content (ISO 638 : 1978)
- EN 14346:2006 Characterization of waste - Calculation of dry matter by determination of dry residue or water content
- FprCEN/TS 17773-2021 Organic and organo-mineral fertilizers - Determination of the dry matter content
- CEN/TS 17773:2022 Organic and organo-mineral fertilizers - Determination of the dry matter content
- EN ISO 638:2008 Paper, board and pulps - Determination of dry matter content - Oven-drying method (ISO 638:2008)
- prEN 480-8-1991 Admixtures for concrete, mortar and grout; test methods; part 8: determination of the conventional dry material content
- EN ISO 638-1:2021 Paper, board, pulps and cellulosic nanomaterials - Determination of dry matter content by oven-drying method - Part 1: Materials in solid form (ISO 638-1:2021)
- EN ISO 638-1:2022 Paper, board, pulps and cellulosic nanomaterials - Determination of dry matter content by oven-drying method - Part 1: Materials in solid form (ISO 638-1:2022)
- EN 920:2000 Paper and board intended to come into contact with foodstuffs - Determination of dry matter content in an aqueous extract
- EN 920:1998 Paper and Board Intended to Come into Contact with Foodstuffs - Determination of Dry Matter Content in an Aqueous Extract
- EN ISO 638-2:2021 Paper, board, pulps and cellulosic nanomaterials - Determination of dry matter content by oven-drying method - Part 2: Suspensions of cellulosic nanomaterials (ISO 638-2:2021)
- EN ISO 638-2:2022 Paper, board, pulps and cellulosic nanomaterials - Determination of dry matter content by oven-drying method - Part 2: Suspensions of cellulosic nanomaterials (ISO 638-2:2022)
NL-NEN, dry matter content
- NEN 5748-1990 Soil - Determination of moisture content and dry matter content of air-dry soil
- NEN 5747-1990 Soil - Determination of moisture content and dry matter content of not prepared soil
Korean Agency for Technology and Standards (KATS), dry matter content
KR-KS, dry matter content
- KS H ISO 2920-2021 Whey cheese — Determination of dry matter content (Reference method)
- KS M ISO 638-2021 Paper, board and pulps — Determination of dry matter content —Oven-drying method
- KS M ISO 638-2016 Paper, board and pulps－Determination of dry matter content－Oven-drying method
International Organization for Standardization (ISO), dry matter content
- ISO 638:2008 Paper, board and pulps - Determination of dry matter content - Oven-drying method
- ISO 1572:1975 Title missing - Legacy paper document
- ISO 1572:1980 Tea; Preparation of ground sample of known dry matter content
- ISO/DIS 6350:1980 Lignins — Determination of dry matter content — Oven-drying and freeze-drying methods
- ISO/FDIS 6350:2023 Lignins — Determination of dry matter content — Oven-drying and freeze-drying methods
- ISO 2920:2004|IDF 58:2004 Determination of dry matter content of ricotta cheese
- ISO 1026:1982 Fruit and vegetable products; Determination of dry matter content by drying under reduced pressure and of water content by azeotropic distillation
- ISO 2920:2004 Whey cheese - Determination of dry matter (Reference method)
- ISO 2920:1974 Whey cheese; Determination of dry matter content (Reference method)
- ISO 22994:2021 Coffee extracts - Determination of the dry matter content of coffee extracts - Sea sand method of liquid or pasty coffee extracts
- ISO 638-1:2021 Paper, board, pulps and cellulosic nanomaterials - Determination of dry matter content by oven-drying method - Part 1: Materials in solid form
- ISO 638-1:2022 Paper, board, pulps and cellulosic nanomaterials — Determination of dry matter content by oven-drying method — Part 1: Materials in solid form
- ISO 638-2:2021 Paper, board, pulps and cellulosic nanomaterials - Determination of dry matter content by oven-drying method - Part 2: Suspensions of cellulosic nanomaterials
- ISO 638-2:2022 Paper, board, pulps and cellulosic nanomaterials — Determination of dry matter content by oven-drying method — Part 2: Suspensions of cellulosic nanomaterials
British Standards Institution (BSI), dry matter content
- BS EN ISO 638:2008 Paper, board and pulps - Determination of dry matter content -
Oven-drying method
- BS EN 14346:2007 Characterization of waste - Calculation of dry matter by determination of dry residue or water content
- BS EN 14346:2006 Characterization of waste — Calculation of dry matter by
determination of dry residue or water content
- PD CEN/TS 17773:2002 Organic and organo-mineral fertilizers. Determination of the dry matter content
- 23/30441168 DC BS ISO 6350. Lignins. Determination of dry matter content. Oven-drying and freeze-drying methods
- BS EN 920:2001 Paper and board intended to come into contact with foodstuffs - Determination of dry matter content in an aqueous extract
- BS EN ISO 638-1:2022 Paper, board, pulps and cellulosic nanomaterials. Determination of dry matter content by oven-drying method - Materials in solid form
- BS 6049-1:1981 British Standard Methods of test for tea - Part 1. Preparation of ground sample of known dry matter content
- BS 6049-1:1980 Methods of test for tea. Preparation of ground sample of known dry matter content
- BS ISO 2920:2004 Whey cheese - Determination of dry matter (Reference method)
- BS ISO 22994:2021 Coffee extracts. Determination of the dry matter content of coffee extracts. Sea sand method of liquid or pasty coffee extracts
- 20/30388182 DC BS EN ISO 638-1. Paper, board, pulps and cellulosic nanomaterials. Determination of dry matter content. Oven-drying method. Part 1. Materials in solid form
- BS EN ISO 638-1:2021 Paper, board, pulps and cellulosic nanomaterials. Determination of dry matter content by oven-drying method. Materials in solid form
- 19/30376136 DC BS ISO 22994. Testing of coffee and coffee products. Determination of dry matter content of soluble coffee. Sea sand method for liquid coffee extracts
- BS EN ISO 638-2:2022 Tracked Changes. Paper, board, pulps and cellulosic nanomaterials. Determination of dry matter content by oven-drying method. Suspensions of cellulosic nanomaterials
Danish Standards Foundation, dry matter content
- DS/EN ISO 638:2008 Paper, board and pulps - Determination of dry matter content - Oven-drying method
- DS/EN 920:2001 Paper and board intended to come into contact with foodstuffs - Determination of dry matter content in an aqueous extract
- DS/ISO 638-1:2021 Paper, board, pulps and cellulosic nanomaterials – Determination of dry matter content by oven-drying method – Part 1: Materials in solid form
- DS/EN 480-8:2012 Admixtures for concrete, mortar and grout - Test methods - Part 8: Determination of the conventional dry material content
- DS/EN ISO 638-1:2021 Paper, board, pulps and cellulosic nanomaterials – Determination of dry matter content by oven-drying method – Part 1: Materials in solid form (ISO 638-1:2021)
- DS/ISO 638-2:2021 Paper, board, pulps and cellulosic nanomaterials – Determination of dry matter content by oven-drying method – Part 2: Suspensions of cellulosic nanomaterials
Japanese Industrial Standards Committee (JISC), dry matter content
- JIS P 8203:2010 Paper, board and pulps -- Determination of dry matter content -- Oven-drying method
- JIS P 8203:1998 Pulps -- Determination of dry matter content
Association Francaise de Normalisation, dry matter content
- NF EN 12880:2000 Caractérisation des boues - Détermination de la teneur en matière sèche et de la teneur en eau
- NF X30-427:2007 Characterization of waste - Calculation of dry matter by determination of dry residue and water content.
- XP U42-741*XP CEN/TS 17773:2022 Organic and organo-mineral fertilizers - Determination of the dry matter content
- XP CEN/TS 17773:2022 Engrais organiques et organo-minéraux - Détermination de la teneur en matière sèche
- NF T12-011:2008 Paper, board and pulps - Determination of dry matter content - Oven-drying method.
- NF V03-623:1983 Glucose syrup. Determination of dry matter content. Refractive index method.
- NF EN ISO 5534:2004 Fromages et fromages fondus - Determination de la teneur totale en matière sèche (Méthode de référence)
- NF Q03-093*NF EN 920:2000 Paper and board intended to come into contact with foodstuffs - Determination of dry matter content in an aqueous extract
- NF T12-011:1993 Pulps. Determination of dry matter content.
- NF EN 920:2000 Papiers et cartons destinés à entrer en contact avec les denrées alimentaires - Détermination de la teneur en matières sèches dans un extrait aqueux
- NF EN ISO 3727-2:2002 Beurre - Détermination des teneurs en eau, en matière sèche non grasse et en matière grasse - Partie 2 : détermination de la teneur en matière sèche non grasse (méthode de référence)
- V04-371:1994 Gelatinized milk. Rennet containing milk. Determination of dry matter content (reference method).
- NF EN 15934:2012 Boues, bio-déchets traités, sols et déchets - Calcul de la teneur en matière sèche par détermination du résidu sec ou de la teneur en eau
- NF T12-011-1:2021 Paper, board, pulps and cellulosic nanomaterials - Determination of dry matter content by oven-drying method - Part 1 : materials in solid form
- NF T12-011-1*NF EN ISO 638-1:2022 Paper, board, pulps and cellulosic nanomaterials - Determination of dry matter content by oven-drying method - Part 1 : materials in solid form
- NF EN ISO 638-1:2022 Papiers, cartons, pâtes et nanomatériaux cellulosiques - Détermination de la teneur en matières sèches par séchage à l'étuve - Partie 1 : matériaux sous forme solide
- NF V04-367:1985 Milk, cream and evaporated milk. Determination of total solids content (reference method).
- NF T12-011-2:2021 Paper, board, pulps and cellulosic nanomaterials - Determination of dry matter content by oven-drying method - Part 2 : suspensions of cellulosic nanomaterials
- NF T12-011-2*NF EN ISO 638-2:2022 Paper, board, pulps and cellulosic nanomaterials - Determination of dry matter content by oven-drying method - Part 2 : suspensions of cellulosic nanomaterials
- NF EN ISO 638-2:2022 Papiers, cartons, pâtes et nanomatériaux cellulosiques - Détermination de la teneur en matières sèches par séchage à l'étuve - Partie 2 : suspensions de nanomatériaux cellulosiques
- NF U44-306*NF EN 13040:2007 Soil improvers and growing media - Sample preparation for chemical and physical tests, determination of dry matter content, moisture content and laboratory compacted bulk density.
- NF EN 13040:2007 Amendements organiques et supports de culture - Préparation des échantillons pour les essais physiques et chimiques, détermination de la teneur en matière sèche, du taux d'humidité et de la masse volumique compactée en laboratoire
IN-BIS, dry matter content
- IS 13852-1994 Tea - preparation of ground sample of known dry matter content
- IS 6213 Pt.21-1984
- IS 5781-1993 Fruit and vegetable products - determination of dry matter content by drying under reduced pressure and of water content by azeotropic distillation
VN-TCVN, dry matter content
- TCVN 4407-2010 Paper, board and pulps.Determination of dry matter content.Oven-drying method
- TCVN 6648-2000 Soil quality.Determination of dry matter and water content on a mass basis.Gravimetric method
- TCVN 5366-1991 Fruit and vegetable products.Determination of dry matter content by drying under reduced pressure and of water content by azeotropic distillation
German Institute for Standardization, dry matter content
- DIN CEN/TS 17773:2022-07 Organic and organo-mineral fertilizers - Determination of the dry matter content; German version CEN/TS 17773:2022
- DIN 10806:2016-07 Analysis of tea - Preparation of ground sample of defined dry matter content
- DIN 10806:1992 Analysis of tea; preparation of ground sample of defined dry matter content
- DIN 10806:2016 Analysis of tea - Preparation of ground sample of defined dry matter content
- DIN EN 920:2000 Paper and board intended to come into contact with foodstuffs - Determination of dry matter content in an aqueous extract; German version EN 920:2000
- DIN EN 920:2000-12 Paper and board intended to come into contact with foodstuffs - Determination of dry matter content in an aqueous extract; German version EN 920:2000
- DIN 10764-3:1972 Testing of coffee and coffee products; determination of dry matter content of soluble coffee, sea sand method
- DIN EN ISO 638:2009 Paper, board and pulps - Determination of dry matter content - Oven-drying method (ISO 638:2008); German version EN ISO 638:2008
- DIN 10360:1972 Fruit and vegetables; determination of dry matter content of deep-frozen or heat-preserved spinach
- DIN ISO 11465:1996 Soil quality - Determination of dry matter and water content on a mass basis - Gravimetric method (ISO 11465:1993)
- DIN EN ISO 638-1:2022-07 Paper, board, pulps and cellulosic nanomaterials - Determination of dry matter content by oven-drying method - Part 1: Materials in solid form (ISO 638-1:2022); German version EN ISO 638-1:2022
- DIN 10764-3:2016-07 Testing of coffee and coffee products - Determination of dry matter content of soluble coffee - Part 3: Sea sand method for liquid coffee extracts
- DIN EN 13040:2008 Soil improvers and growing media - Sample preparation for chemical and physical tests, determination of dry matter content, moisture content and laboratory compacted bulk density; English version of DIN EN 13040:2008-01
- DIN EN ISO 638-1:2020 Paper, board, pulps and cellulosic nanomaterials - Determination of dry matter content - Oven-drying method - Part 1: Materials in solid form (ISO/DIS 638-1:2020); German and English version prEN ISO 638-1:2020
- DIN 10764-3:2016 Testing of coffee and coffee products - Determination of dry matter content of soluble coffee - Part 3: Sea sand method for liquid coffee extracts
- DIN EN 13040:2008-01 Soil improvers and growing media - Sample preparation for chemical and physical tests, determination of dry matter content, moisture content and laboratory compacted bulk density; German version EN 13040:2007
ES-UNE, dry matter content
- UNE-CEN/TS 17773:2022 Organic and organo-mineral fertilizers - Determination of the dry matter content (Endorsed by Asociación Española de Normalización in May of 2022.)
- UNE-EN ISO 638-1:2022 Paper, board, pulps and cellulosic nanomaterials - Determination of dry matter content by oven-drying method - Part 1: Materials in solid form (ISO 638-1:2022)
- UNE-EN ISO 638-2:2022 Paper, board, pulps and cellulosic nanomaterials - Determination of dry matter content by oven-drying method - Part 2: Suspensions of cellulosic nanomaterials (ISO 638-2:2022)
Professional Standard - Environmental Protection, dry matter content
- HJ 1222-2021 Gravimetric method for determination of moisture and dry matter content of solid waste
PL-PKN, dry matter content
- PN A74855-04-1987 Sugar Test methods Determinution of moisturc content and dry substance by calculation
- PN A75101-03-1990 Fruit and vegetable products -- Preparation of samples and physical and chemical test methods -- Determination of dry matter content by gravimetric method
- PN-EN ISO 638-1-2021-10 E Paper, board, pulps and cellulosic nanomaterials -- Determination of dry matter content by oven-drying method -- Part 1: Materials in solid form (ISO 638-1:2021)
General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, dry matter content
- GB/T 8303-2002 Tea--Preparation of ground sample and determinaton of dry matter content
- GB/T 8303-2013 Tea.Preparation of ground sample and determination of dry matter content
Professional Standard - Agriculture, dry matter content
- GB 8303-1987 Preparation of ground tea samples and determination of their dry matter content
CZ-CSN, dry matter content
- CSN ISO 1743:1994 Glucose sirup. Determination of dry matter content. Refractive index method
- CSN 56 0176 Cast.3-1976 Starch. Testing methods Part 3: Determination of moisture and dry matter content
- CSN 58 0114-2001 Coffee extracts and chicory extracts - Determination of the caffeine content in decaffeinated coffee extracts - etermination of the dry matter content in dried extract - Determination of the dry matter content in liquid extract
Lithuanian Standards Office , dry matter content
- LST EN ISO 638:2009 Paper, board and pulps - Determination of dry matter content - Oven-drying method (ISO 638:2008)
- LST EN 920-2001 Paper and board intended to come into contact with foodstuffs - Determination of dry matter content in an aqueous extract
- LST EN 480-8-2012 Admixtures for concrete, mortar and grout - Test methods - Part 8: Determination of the conventional dry material content
- LST EN ISO 638-1:2021 Paper, board, pulps and cellulosic nanomaterials - Determination of dry matter content by oven-drying method - Part 1: Materials in solid form (ISO 638-1:2021)
Professional Standard - Commodity Inspection, dry matter content
- SN/T 0916-2000 Method for the determination of dry matter content in ground sample of tea for import and export
Group Standards of the People's Republic of China, dry matter content
- T/GACI 003-2021 Easily determination method for starch and dry matter content of fresh cassava root
PT-IPQ, dry matter content
IT-UNI, dry matter content
- UNI 7111-1972
- UNI EN ISO 638-1:2021 Paper, board, pulps and cellulosic nanomaterials - Determination of dry matter content by oven-drying method - Part 1: Materials in solid form
- UNI EN ISO 638-2:2021 Paper, board, pulps and cellulosic nanomaterials - Determination of dry matter content by oven-drying method - Part 2: Suspensions of cellulosic nanomaterials
CEN - European Committee for Standardization, dry matter content
- EN 920:1994 Paper and Board Intended to Come into Contact with Foodstuffs - Determination of Water- Soluble Matter
BE-NBN, dry matter content
- NBN-EN 480-8-1991 Admixtures for concrete, mortar and grout- Test methods- Part 8 : Determination of the conventional dry material content
CH-SNV, dry matter content
- SN EN ISO 638-1:2021 Paper, board, pulps and cellulosic nanomaterials - Determination of dry matter content by oven-drying method - Part 1: Materials in solid form (ISO 638-1:2021)