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protein detection technology
protein detection technology, Total:199 items.
In the international standard classification, protein detection technology involves: General methods of tests and analysis for food products, Milk and milk products, Animal feeding stuffs, Analytical chemistry, Food products in general, Farming and forestry, Biology. Botany. Zoology, Laboratory medicine, Edible oils and fats. Oilseeds, Meat, meat products and other animal produce, Wood, sawlogs and sawn timber, Adhesives, Cereals, pulses and derived products, Medical equipment, Textile fibres, Raw materials for rubber and plastics, Tea. Coffee. Cocoa, Microbiology, Medical sciences and health care facilities in general, Veterinary medicine, Petroleum, petroleum products and natural gas handling equipment, Law. Administration, Services, Geology. Meteorology. Hydrology, Optics and optical measurements, Fertilizers, Earthworks. Excavations. Foundation construction. Underground works, Fruits. Vegetables, Quality, Hydraulic energy engineering, Astronomy. Geodesy. Geography, Tunnel construction, Bridge construction, Diagnostic, maintenance and test equipment, Protection against fire, Information sciences. Publishing, Construction industry, Testing of metals, Iron and steel products, Solar energy engineering, Vacuum technology, CIVIL ENGINEERING, Mining equipment, Packaging machinery, Applications of information technology.
HU-MSZT, protein detection technology
General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, protein detection technology
- GB/T 19495.8-2004 Detection of genetically modified plants and derived products. Protein based methods
- GB/T 5511-1985 Inspection of grain and oilseeds--Methods for determination of crude protein
- GB/T 14489.2-2008 Inspection of grain and oils.Determination of crude protein in oilseeds
- GB/T 28641-2012 General technical requirement for protein microarray
- GB/T 24897-2010 Inspection of grain and oils-Crude protein determination in rice-Near-infrared method
- GB/T 24899-2010 Inspection of grain and oils-Determination of crude protein in wheat-Near-infrared method
- GB/T 24901-2010 Inspection of grain and oils-Determination of crude protein in maize-Near-infrared method
- GB/T 24871-2010 Inspection of grain and oils-Crude protein determination in wheat flour-Near-infrared method
- GB/T 24870-2010 Inspection of grain and oils-Crude protein and crude fat determination in soybean-Near-infrared method
- GB/T 27699-2023 Technical specifications for internal inspection of steel pipelines
- GB/T 27699-2011 Steel pipeline in-line inspection technical specification
- GB/T 38457-2020 Specification of packaging quality inspector for bottled liquid products
PL-PKN, protein detection technology
- PN C04288-14-1987 Technical fats Methods of testing Determination of protein content
- PN-EN ISO 20418-3-2020-12 E Textiles - Qualitative and quantitative proteomic analysis of some animal hair fibres - Part 3: Peptide detection using LC-MS without protein reduction (ISO 20418-3:2020)
Taiwan Provincial Standard of the People's Republic of China, protein detection technology
- CNS 3449-2007 Method of test for milk and milk products - Determination of protein
- CNS 2770.5-1986 Method of Test for Feeds : Determination of Crude Protein
- CNS 2770-5-1986 Method of Test for Feeds : Determination of Crude Protein
- CNS 6511-2008 Method of test for meat and meat products - Determination of crude protein content
工业和信息化部/国家能源局, protein detection technology
Jilin Provincial Standard of the People's Republic of China, protein detection technology
- DB22/T 2987-2019 Technical specifications for the detection of Bt protein expression in insect-resistant corn
- DB22/T 2002-2014 Protein Rapid Detector in Milk and Milk Powder
- DB22/T 1922-2013 Technical service specification for quality inspection of fitted glasses
- DB22/T 1922-2018 Technical service specification for quality inspection of fitted glasses
Shandong Provincial Standard of the People's Republic of China, protein detection technology
- DB37/T 3570-2019 Technical regulations for detection of A2 type β-casein gene in dairy cows
- DB37/T 3572-2019 Technical regulations for the detection of A2 type β-casein (A2 milk) in milk
- DB37/T 4415-2021 Identification of β-lactoglobulin knockout cows and detection technology of β-lactoglobulin in milk
- DB37/T 2274-2013 Technical standard for diagnosis and detection of pepper powdery mildew
- DB37/T 2269-2013 Chinese cabbage downy mildew diagnosis and detection technical standards
- DB37/T 3934-2020 Technical Specifications for Remote Review of Qualification Accreditation of Inspection and Testing Institutions
- DB37/T 5262-2023 Technical Standard for Quality Inspection of Underground Holes and Grooves
- DB37/T 2037-2012 Technical regulations for molecular detection of bovine leukocyte adhesion deficiency (BLAD) gene
- DB37/T 3894-2020 Technical regulations for the detection of Chinese cabbage turnip mosaic virus and cucumber mosaic virus
Hebei Provincial Standard of the People's Republic of China, protein detection technology
- DB13/T 1408-2011 High-quality protein corn cultivation technical regulations
- DB13/T 2871-2018 Technical specifications for automatic monitoring of environmental quality in large-scale laying hen houses
- DB13/T 946-2008 Technical regulations for egg yolk detection of H5 subtype avian influenza immune antibody in laying poultry
- DB13/T 5380-2021 Pump station engineering quality inspection technical regulations
中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会, protein detection technology
Professional Standard - Medicine, protein detection technology
- YY/T 1150-2009 General technical requirements for hemoglobin dry chemistry testing systems
Tianjin Provincial Standard of the People's Republic of China, protein detection technology
- DB12/T 1190-2023 Technical regulations for the detection of A2 type β-casein (A2 milk) in milk
- DB12/T 347-2007 Near-infrared rapid detection method of crude protein content in wheat and corn
国家市场监督管理总局、中国国家标准化管理委员会, protein detection technology
- GB/T 38792-2020 Technical specification for cytological evaluation of protein allergenicity
- GB/T 41366-2022 Livestock and poultry meat quality testing—Determination of moisture, protein and fat—Near-infrared spectroscopy method
- GB/T 37871-2019 Technical specification for quality evaluation of nucleic acid test kit
- GB/T 40259-2021 General specification for supporting quality of longwall face
Professional Standard - Education, protein detection technology
- JY 66-1981 Technical Specifications for Protein Secondary Structure Models (Trial)
Professional Standard - Commodity Inspection, protein detection technology
- SN/T 4298-2015 Quarantine protocol for nonstructural protein antibody aganist foot-and-mouth disease virus
- SN/T 2154-2008 Determination of coagulase-positive staphylococci in import and export food.Technique using rabbit plasma fibrinogen agar medium
ZA-SANS, protein detection technology
- SANS 6039:2005 Amylaceous and proteinaceous matter detection in wood adhesives
- SANS 21572:2005 Foodstuffs - Methods for the detection of genetically modified organisms and derived products - Protein based methods
Heilongjiang Provincial Standard of the People's Republic of China, protein detection technology
- DB23/T 2715-2020 High-protein variety high-quality and high-yield simultaneous cultivation technical regulations
Yunnan Provincial Standard of the People's Republic of China, protein detection technology
- DB53/T 914-2019 Technical Regulations for RT-PCR Detection of Coat Protein Gene of Sugarcane Streak Mosaic Virus
- DB53/T 663-2014 Seedling quality inspection technical regulations
- DB53/T 876-2018 Technical regulations for nested PCR detection of sugarcane white leaf disease pathogen
Group Standards of the People's Republic of China, protein detection technology
- T/QGCML 1837-2023 Technical specifications for testing porosity of silk fibroin membranes
- T/QGCML 1838-2023 Technical specifications for tensile strength testing of silk fibroin membranes
- T/QGCML 1839-2023 Technical specifications for testing sodium carbonate residue in silk fibroin membranes
- T/GDFS 15-2022 Technical Regulations for Quality Inspection of Wuzhi Peach
- T/JAASS 39-2022 Technical specification on quality detection of animal-derived manure of high quality
- T/CECS 596-2019 Technical specification for testing of borehole of cast-in-place piles
- T/NTRPTA 0062-2021 Technical regulations for quality inspection of quick-frozen edamame kernels
- T/CI 026-2022 Technical specifications for pathogen detection and disease resistance identification of sugarcane white leaf
- T/CSPSTC 55-2020 Technical code for quality undestructive detecting of tunnel lining
- T/QGCML 1211-2023 Technical specifications for quality inspection of real estate surveying and mapping results
- T/GDFS 14-2022 Technical Regulations for Quality Inspection of Mujiang Yeke Sweet Tea
- T/QGCML 1618-2023 Technical Specifications for Internet of Vehicles Service Quality Detection System
- T/CIQA 27-2021 Guidelines for Service Quality Evaluation of Inspection and Testing Public Technology Service Platforms
Association Francaise de Normalisation, protein detection technology
- NF EN ISO 20418-1:2018 Textiles - Analyse protéomique qualitative et quantitative de certaines fibres animales - Partie 1 : détection des peptides par LC ESI MS avec réduction protéique
- NF EN ISO 20418-3:2020 Textiles - Analyse protéomique qualitative et quantitative de certaines fibres animales - Partie 3 : détection des peptides par LC-MS sans réduction protéique
- NF G06-007-3*NF EN ISO 20418-3:2020 Textiles - Qualitative and quantitative proteomic analysis of some animal hair fibres - Part 3 : peptide detection using LC-MS without protein reduction
- NF G06-007-1*NF EN ISO 20418-1:2018 Textiles - Qualitative and quantitative proteomic analysis of some animal hair fibres - Part 1 : peptide detection using LC-ESI-MS with protein reduction
- NF EN ISO 21572:2019 Produits alimentaires - Analyse des biomarqueurs moléculaires - Méthodes immunochimiques pour la détection et la quantification des protéines
- FD V03-769*FD CEN/TR 17474:2021 Cereals (wheat and barley) - Technical Report of the interlaboratory studies for the determination of moisture and protein in whole kernels by near infrared spectroscopy
- FD CEN/TR 17474:2021 Céréales (blé et orge) - Rapport technique des essais interlaboratoires pour la détermination de la teneur en eau et en protéines par spectroscopie proche infrarouge sur des grains entiers
- NF ISO 20418-2:2019 Textiles - Analyse protéomique qualitative et quantitative de certaines fibres animales - Partie 2 : détection des peptides par MALDI-TOF MS
- NF G06-007-2*NF ISO 20418-2:2019 Textiles - Qualitative and quantitative proteomic analysis of some animal hair fibres - Part 2: peptide detection using MALDI-TOF MS
Professional Standard - Agriculture, protein detection technology
- 农业部2630号公告-12-2017 Evaluation method of foreign protein detection test paper for detection of components of transgenic plants and their products
- NY/T 1813-2009 Natural rubber latex concentrate
Centrifuged low protein, ammonia-preserved types-technical rules for production
- 农业部2630号公告-16-2017 Bioinformatics analysis method for amino acid sequence similarity of exogenous proteins, toxic proteins and anti-nutritional factors for the food safety detection of genetically modified organisms and their products
- 918兽药质量标准2017年版 Biological Products Volume 1 Veterinary Drug Quality Standard Porcine Pseudorabies Virus gE Protein ELISA Antibody Detection Kit
- NY/T 1674-2008 Detection procedures for quality evaluation in embryos of bovine and ovine
- 水产品质量安全检验手册 9.1.5.0-2005 Chapter IX Fishing Feed Inspection Section 1 Basic Method for Fishing Feed Testing 5. Rapid Determination of Moisture, Crude Protein, Crude Fiber, Crude Fat, Lysine and Methionine in Fishing Feed--Near Infrared Spectroscopy (GBT 18868- 2002)
- 1147兽药质量标准2017年版 Biological Products Volume II Veterinary Drug Quality Standard Porcine Pseudorabies Virus gE Protein ELISA Antibody Detection Kit Instructions
- 水产品质量安全检验手册 2.5.1.0-2005 Chapter 2 Basic Analysis Methods for Physical and Chemical Testing of Aquatic Products Section 5 Determination of Protein Content in Aquatic Products (GBT 5009.5-2003) 1. Method 1
- 水产品质量安全检验手册 2.5.2.0-2005 Chapter 2 Basic Analysis Methods for Physical and Chemical Testing of Aquatic Products Section 5 Determination of Protein Content in Aquatic Products (GBT 5009.5-2003) 2. Method 2
- 农业农村部公告第423号-1-2021 Test method for digestion stability of exogenous protein in simulated gastric juice and simulated intestinal juice for food safety detection of genetically modified organisms and their products
British Standards Institution (BSI), protein detection technology
- BS EN ISO 20418-1:2018 Textiles. Qualitative and quantitative proteomic analysis of some animal hair fibres - Peptide detection using LC-ESI-MS with protein reduction
- BS EN ISO 20418-3:2020 Textiles. Qualitative and quantitative proteomic analysis of some animal hair fibres - Peptide detection using LC-MS without protein reduction
- 19/30354979 DC BS EN ISO 20418-3. Textiles. Qualitative and quantitative proteomic analysis of some animal hair fibres. Part 3. Peptide detection using LC-MS without protein reduction
- BS EN ISO 21572:2019 Foodstuffs. Molecular biomarker analysis. Immunochemical methods for the detection and quantification of proteins
- BS ISO 20418-2:2018 Textiles. Qualitative and quantitative proteomic analysis of some animal hair fibres - Peptide detection using MALDI-TOF MS
- BS PD CEN/TR 17474:2020 Cereals (wheat and barley). Technical Report of the interlaboratory studies for the determination of moisture and protein in whole kernels by near infrared spectroscopy
- PD ISO/TS 23459:2021 Nanotechnologies. Assessment of protein secondary structure during an interaction with nanomaterials using ultraviolet circular dichroism
- BS PD ISO/TS 23459:2021 Nanotechnologies. Assessment of protein secondary structure during an interaction with nanomaterials using ultraviolet circular dichroism
Henan Provincial Standard of the People's Republic of China, protein detection technology
- DB41/T 1615-2018 Technical regulations for the detection of cellulase, xylanase, laccase and protease activities of edible fungi
未注明发布机构, protein detection technology
Xinjiang Provincial Standard of the People's Republic of China, protein detection technology
- DB65/T 2859-2008 Pollution.FreeFaarm produce.Technique rulr of high.yield cultivation in high.quality Protein corn
Gansu Provincial Standard of the People's Republic of China, protein detection technology
- DB62/T 2999-2019 Technical specification for recovery of potato residue and protein in potato starch processing
European Committee for Standardization (CEN), protein detection technology
- EN ISO 20418-1:2018 Textiles - Qualitative and quantitative proteomic analysis of some animal hair fibres - Part 1: Peptide detection using LC-ESI-MS with protein reduction
- EN ISO 20418-3:2020 Textiles - Qualitative and quantitative proteomic analysis of some animal hair fibres - Part 3: Peptide detection using LC-MS without protein reduction (ISO 20418-3:2020)
- CEN/TR 17474:2020 Cereals (wheat and barley) - Technical Report of the interlaboratory studies for the determination of moisture and protein in whole kernels by near infrared spectroscopy
- PD CEN/TR 17474:2020 Cereals (wheat and barley) - Technical Report of the interlaboratory studies for the determination of moisture and protein in whole kernels by near infrared spectroscopy
- EN ISO 21572:2004 Foodstuffs - Methods for the detection of genetically modified organisms and derived products - Protein based methods Incorporating Corrigendum February 2005
Korean Agency for Technology and Standards (KATS), protein detection technology
- KS K ISO 20418-1:2022 Textiles — Qualitative and quantitative proteomic analysis of some animal hair fibres — Part 1: Peptide detection using LC-ESI-MS with protein reduction
- KS J ISO 21572:2009 Foodstuffs-Methods for the detection of genetically modified organisms and derived products-Protein based methods
- KS P 1015-2012 Establishment of a reference material and evaluation method for troponin-based cardiovascular diagnostics
- KS J ISO 21572-2009(2019) Foodstuffs－Methods for the detection of genetically modified organisms and derived products－Protein based methods
- KS K ISO 20418-2:2022 Textiles — Qualitative and quantitative proteomic analysis of some animal hair fibres — Part 2: Peptide detection using MALDI-TOF MS
KR-KS, protein detection technology
- KS K ISO 20418-1-2022 Textiles — Qualitative and quantitative proteomic analysis of some animal hair fibres — Part 1: Peptide detection using LC-ESI-MS with protein reduction
- KS K ISO 20418-2-2022 Textiles — Qualitative and quantitative proteomic analysis of some animal hair fibres — Part 2: Peptide detection using MALDI-TOF MS
International Organization for Standardization (ISO), protein detection technology
- ISO 20418-1:2018 Textiles - Qualitative and quantitative proteomic analysis of some animal hair fibres - Part 1: Peptide detection using LC-ESI-MS with protein reduction
- ISO 8968-4:2001/Cor 1:2011 Milk - Determination of nitrogen content - Part 4: Determination of non-protein-nitrogen content; Technical Corrigendum 1
- ISO 21572:2004/Cor 1:2005 Foodstuffs - Methods for the detection of genetically modified organisms and derived products - Protein based methods; Technical Corrigendum 1
- ISO 20418-3:2020 Textiles — Qualitative and quantitative proteomic analysis of some animal hair fibres — Part 3: Peptide detection using LC-MS without protein reduction
- ISO 21572:2004 Foodstuffs - Methods for the detection of genetically modified organisms and derived products - Protein based methods
- ISO 21572:2013 Foodstuffs - Molecular biomarker analysis - Protein-based methods
- ISO 5983-1:2005/cor 1:2008 Animal feeding stuffs - Determination of nitrogen content and calculation of crude protein content - Part 1: Kjeldahl method; Technical Corrigendum 1
- ISO 20418-2:2018 Textiles - Qualitative and quantitative proteomic analysis of some animal hair fibres - Part 2: Peptide detection using MALDI-TOF MS
- ISO/TS 23459:2021 Nanotechnologies - Assessment of protein secondary structure during an interaction with nanomaterials using ultraviolet circular dichroism
German Institute for Standardization, protein detection technology
- DIN EN ISO 20418-1:2018-08 Textiles - Qualitative and quantitative proteomic analysis of some animal hair fibres - Part 1: Peptide detection using LC-ESI-MS with protein reduction (ISO 20418-1:2018); German version EN ISO 20418-1:2018
- DIN EN ISO 20418-3:2020-11 Textiles - Qualitative and quantitative proteomic analysis of some animal hair fibres - Part 3: Peptide detection using LC-MS without protein reduction (ISO 20418-3:2020); German version EN ISO 20418-3:2020
- DIN EN ISO 21572:2020-02 Foodstuffs - Molecular biomarker analysis - Immunochemical methods for the detection and quantification of proteins (ISO 21572:2019); German version EN ISO 21572:2019
- DIN EN ISO 21572:2020 Foodstuffs - Molecular biomarker analysis - Immunochemical methods for the detection and quantification of proteins (ISO 21572:2019)
- DIN EN ISO 20418-1:2018 Textiles - Qualitative and quantitative proteomic analysis of some animal hair fibres - Part 1: Peptide detection using LC-ESI-MS with protein reduction (ISO 20418-1:2018); German version EN ISO 20418-1:2018
- DIN EN ISO 20418-3:2020 Textiles - Qualitative and quantitative proteomic analysis of some animal hair fibres - Part 3: Peptide detection using LC-MS without protein reduction (ISO 20418-3:2020); German version EN ISO 20418-3:2020
ES-UNE, protein detection technology
- UNE-EN ISO 20418-1:2019 Textiles - Qualitative and quantitative proteomic analysis of some animal hair fibres - Part 1: Peptide detection using LC-ESI-MS with protein reduction (ISO 20418-1:2018)
- UNE-EN ISO 20418-3:2021 Textiles - Qualitative and quantitative proteomic analysis of some animal hair fibres - Part 3: Peptide detection using LC-MS without protein reduction (ISO 20418-3:2020)
- UNE-EN ISO 21572:2020 Foodstuffs - Molecular biomarker analysis - Immunochemical methods for the detection and quantification of proteins (ISO 21572:2019)
Agricultural Standard of the People's Republic of China, protein detection technology
- 农业部2031号公告-15-2013 Food safety detection of genetically modified organisms and derived products.Protein efficiency ratio tests
- 农业部2031号公告-17-2013 Food safety detection of genetically modified organisms and derived products.Protein heat stability test
- 农业部1485号公告-14-2010 Detection of genetically modified plants and derived products.Technical specification for quantitative detection of exogenous proteins in Bt transgenic cotton
- 农业部1943号公告-4-2013 Detection of genetically modified plants and derived products.Technical specification for quantitative detection of exogenous proteins in Bt transgenic cotton
- 农业部2406号公告-4-2016 Food safety detection of genetically modified organism and derived products.7-day oral toxicity test of proteins
- 农业部2406号公告-10-2016 Food safety detection of genetically modified organisms and derived products.Oral acute toxicity test of protein
- 农业部2031号公告-16-2013 Food safety detection of genetically modified organisms and derived products.Oral acute toxicity test of protein
- 农业部1782号公告-12-2012 Food safety detection of genetically modified organisms and derived products.Methods for analysis of amino acid sequence of protein by MALDI-TOF-MS
- 农业部2031号公告-18-2013 Food safety detection of genetically modified organisms and derived products.Analysis of glycosylation of protein by periodic acid-Schiff (PAS) reaction
- 农业部2406号公告-5-2016 Food safety detection of genetically modified organisms and derived products.Test method of allergenicity of exogenous protein by ELISA with human serum
- 农业部1485号公告-18-2010 Food safety detection of genetically modified organisms and derived products.The analytical method of the allergenicity of foreign protein by using bioinformatics tools
- 农业部1485号公告-17-2010 Food safety detection of genetically modified organisms and derived products.The guideline for equivalence analysis of foreign proteins derived from different organisms
- 农业部869号公告-2-2007 Food safety detection of genetically modified organisms and derived products Method of target protein digestive stability in simulative gastric and intestinal fluid
国家药监局, protein detection technology
- YY/T 1805.3-2022 Tissue engineering medical device product collagen Part 3: Collagen content detection based on characteristic peptide determination - liquid chromatography-mass spectrometry
Liaoning Provincial Standard of the People's Republic of China, protein detection technology
- DB21/T 3767-2023 Technical specification for predigestion and enzymatic hydrolysis process of soybean source protein feed raw materials
- DB21/T 3762-2023 Technical regulations for quality inspection of hydraulic tunnels
- DB21/T 3005-2018 Technical regulations for bovine frozen semen quality testing
CH-SNV, protein detection technology
- SN EN ISO 20418-3:2020 Textiles - Qualitative and quantitative proteomic analysis of some animal hair fibres - Part 3: Peptide detection using LC-MS without protein reduction (ISO 20418-3:2020)
Hunan Provincial Standard of the People's Republic of China, protein detection technology
- DB43/T 2332-2022 Technical regulations for the detection of tea white star pathogenic bacteria
Guangxi Provincial Standard of the People's Republic of China, protein detection technology
- DB45/T 2029-2019 Technical Regulations for Detection of Sugarcane White Streak Pathogen by PCR
- DB45/T 2031-2019 Technical regulations for nested PCR detection of sugarcane white leaf disease phytoplasma
- DB45/T 1682-2018 Technical regulations for quality inspection of buffalo embryos
- DB45/T 2121-2020 Tunnel Engineering Quality and Environmental Testing Technical Specifications
VN-TCVN, protein detection technology
- TCVN 7607-2007 Foodstuffs.Methods of analysis for the detection of genetically modified organisms and derived products.Protein based methods
Lithuanian Standards Office , protein detection technology
- LST EN ISO 21572:2004 Foodstuffs - Methods for the detection of genetically modified organisms and derived products - Protein based methods (ISO 21572:2004)
- LST EN ISO 21572:2004/AC:2005 Foodstuffs - Methods for the detection of genetically modified organisms and derived products - Protein based methods (ISO 21572:2004)
UNKNOWN, protein detection technology
CN-STDBOOK, protein detection technology
- 图书 A-4686 Mechanical Product Quality Inspection Technology
- 图书 A-4619 Material quality inspection and analysis technology
- 图书 a-4407 Gamma knife quality control detection technology
- 图书 a-4570 Quality control detection technology of medical linear accelerator
Danish Standards Foundation, protein detection technology
- DS/CEN/TR 17474:2020 Cereals (wheat and barley) – Technical Report of the interlaboratory studies for the determination of moisture and protein in whole kernels by near infrared spectroscopy
- DS/ISO/TS 23459:2021 Nanotechnologies – Assessment of protein secondary structure during an interaction with nanomaterials using ultraviolet circular dichroism
- DS/CEN/TS 15633-2:2013 Foodstuffs - Detection of food allergens by immunological methods - Part 2: Quantitative determination of hazelnut with an enzyme immunoassay using monoclonal antibodies and bicinchoninic acid-protein detection
廊坊市市场监督管理局, protein detection technology
- DB1310/T 272-2022 Technical regulations for yolk detection of H7 subtype avian influenza immune antibodies in laying poultry
Professional Standard - Petroleum, protein detection technology
- SY/T 6597-2004 Technical specifications for internal inspection of steel pipelines
Jiangsu Provincial Standard of the People's Republic of China, protein detection technology
- DB32/T 3166.1-2016 Integrity Specifications for Quality and Technology Supervision, Inspection and Testing Part 1: Product Quality Inspection and Testing
- DB32/T 3166.2-2016 Integrity Specifications for Quality and Technical Supervision, Inspection and Testing Part 2: Inspection and Testing of Special Equipment
- DB32/T 3925-2020 Technical Specifications for the Detection of Vitiligo Syndrome (WSSV) Loop-Mediated Isothermal Amplification (LAMP)
- DB32/T 4195-2022 On-site Technical Review Work Procedures for Qualification Accreditation of Inspection and Testing Institutions
Professional Standard - Goods and Materials, protein detection technology
- WB/T 1030-2006 Standard for paving technology and quality inspection of wooden flooring
水利部, protein detection technology
- SL/T 734-2016 Technical regulations for quality inspection of water conservancy projects
Shaanxi Provincial Standard of the People's Republic of China, protein detection technology
- DB61/T 1689-2023 Technical Specifications for Classroom Lighting Quality Inspection
- DB61/T 1289-2019 Technical regulations for geological radar detection of highway tunnels
IX-FAO, protein detection technology
- CAC/GL 74-2010 Guidelines on performance criteria and validation of methods for detection, identification and quantification of specific dna sequences and specific proteins in foods
- CAC/GL 74-2010(En) Guidelines for performance standards and validation methods for the detection, identification and quantification of specific DNA sequences and specific proteins in foods
Professional Standard - Electricity, protein detection technology
- DL/T 1862-2018 Power quality monitoring terminal detection technical specification
Anhui Provincial Standard of the People's Republic of China, protein detection technology
- DB34/T 3987-2021 Technical regulations for cell culture isolation and detection of avian leukosis virus
- DB34/T 1891-2013 Technical regulations for the detection of avian leukosis virus contamination in live virus vaccines
- DB34/T 2938-2017 Dendrobium Huoshanense Fengdou quality inspection technical regulations
- DB34/T 3457-2019 Construction project quality inspection technology management regulations
- DB34/T 3346-2019 Technical regulations for quality monitoring and effect acceptance of American white moth aircraft control
卫生健康委员会, protein detection technology
- WS/T 785-2021 Technical standards for human leukocyte antigen genotyping detection system
Professional Standard - Energy, protein detection technology
- NB/T 35058-2015 Technical specification for inspection of rock mass quality of hydropower projects
- NB/T 32006-2013 Test code for power quality of photovoltaic power station
Professional Standard - Urban Construction, protein detection technology
- CJJ/T 164-2011 Standard for quality inspection of shield tunnel segment
Professional Standard - Construction Industry, protein detection technology
- JGJ/T 182-2009 Technical specification for nondestructive testing of rock bolt system
Professional Standard - Surveying and Mapping, protein detection technology
- CH/T 1028-2012 Technical rules for quality inspection and acceptance of deformation surveying results
- CH/T 1033-2014 Technical regulations for quality inspection of pipeline measurement results
- CH/T 1034-2014 Technical regulations for quality inspection of surveying, surveying and mapping results
Sichuan Provincial Standard of the People's Republic of China, protein detection technology
- DB5115/T 13-2019 Yibin camphor crude oil quality inspection technical specification
- DB51/T 2275-2016 Technical regulations for quality inspection of real estate surveying and mapping results
Guizhou Provincial Standard of the People's Republic of China, protein detection technology
- DB52/T 1403-2019 Technical regulations for geological radar detection of highway tunnels
Chongqing Provincial Standard of the People's Republic of China, protein detection technology
- DB50/T 24-2011 Technical regulations for quality inspection of building fire protection facilities
Professional Standard - Archives, protein detection technology
- DA/T 81-2019 Technical specifications for air quality testing in archive warehouses
Standard Association of Australia （SAA）, protein detection technology
- AS 3507.2:2006 Non-destructive testing - Radiographic determination of quality of ferrous castings
Japanese Industrial Standards Committee (JISC), protein detection technology
- JIS Z 8754:1999 Vacuum technology -- Mass-spectrometer-type leak-detector calibration
Inner Mongolia Provincial Standard of the People's Republic of China, protein detection technology
- DB15/T 2056-2020 Technical regulations for quality detection of alfalfa silage in saline-alkali land