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Chloride content in food

Chloride content in food, Total:498 items.

In the international standard classification, Chloride content in food involves: Food products in general, General methods of tests and analysis for food products, Products of the chemical industry, Analytical chemistry, Milk and milk products, Animal feeding stuffs, Plastics, Fruits. Vegetables, Inorganic chemicals, Heat recovery. Thermal insulation, Construction materials, Materials and articles in contact with foodstuffs, Pharmaceutics, Meat, meat products and other animal produce, Organic chemicals, Fertilizers, Character symbols, Domestic safety, Farming and forestry, Pulps, Paper and board, Fuels, Crude petroleum, Textile fibres, Air quality, Water quality, Sugar. Sugar products. Starch, Spices and condiments. Food additives, Cereals, pulses and derived products, Raw materials for rubber and plastics, Pesticides and other agrochemicals, Wastes, Processes of the textile industry, Jewellery, Products of the textile industry, Paint ingredients, Structures of buildings, Paints and varnishes, Measurement of volume, mass, density, viscosity, Beverages, Petroleum products in general.

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Chloride content in food

GB/T 5009.191-2006 Determination of chloropropanols in foods
GB/T 5009.191-2003 Determination of 3-monochloro-1,2-propane-diol in foods
GB/T 5009.208-2008 Determination of biogenic amine in foods
GB/T 5009.190-2006 Determination of indicator polychlorinated biphenyls in foods
GB/T 3051-2000 Inorganic chemical products for industrial use-General method for determination of chloride content-Mercurimetric method
GB/T 12457-2008 Determination of sodium chloride in foods
GB/T 9695.8-1988 Meat and meat products--Method for determination of chloride content(Reference method)
GB/T 9695.8-2008 Meat and meat products.Determination of chloride content
GB/T 12457-1990 Method for determination of sodium chloride in foods
GB/T 3050-2000 Inorganic chemical products for industrial use-General method for determination of chloride content-Potentiometric method
GB/T 23945-2009 Inorganic chemicals for industrial use.General method for the determination of chloride content.Visible turbidimetric method
GB/T 5009.136-2003 Determination of quintozene residues in vegetable foods
GB/T 15667-1995 Fruits, vegetables and their products--Determination of chloride content
GB/T 5009.106-2003 Determination of permethrin residues in vegetable foods
GB/T 22338-2008 Determination of multi-residues of chloramphenicols in animal-original food
GB/T 5009.215-2008 Determination of organotins in foods
GB/T 12684.5-1990 Boric acid for industrial use--Determination of chloride content
GB/T 16341-1996 Determination of quintozene residues in foods
GB/T 30931-2014 Determination of benzalkonium chloride in cosmetics.High performance liquid chromatography
GB/T 23296.7-2009 Food contact materials.Determination of epichlorohydrin in plastics.High performance liquid chromatography
GB/T 6324.5-1986 Organic chemical products for industrial use--Determi-nation of content of carbonyl compounds present--Volumetric method
GB/T 5009.170-2003 Determination of melatonin in health foods
GB/T 23835.5-2009 Lithium perchlorate anhydrous.Part 5:Determination of chloride content
GB/T 10788-1989 Determination of soluble solids content in canned food--Refractometric method
GB 29708-2013 National Food Safety Standard for the Determination of Sodium Pentachlorophenate Residues in Animal Foods by Gas Chromatography-Mass Spectrometry
GB/T 6324.6-1986 Organic chemical products for industrial use--Determination of content of carbonyl compounds present in small amounts--Photometric method
GB/T 23296.1-2009 Materials and articles in contact with foodstuffs.Plastics substances subject to limitation.Guide to test methods for the specific migration of substances from plastics to foods and food simulants and the determination of substances in plastics and select
GB 14879-1994 Method for determination of permethrin residue in foods
GB/T 5009.19-2008 Determination of organochlorine pesticide multiresidues in foods
GB/T 5009.195-2003 Determination of chromium picolinate in health foods
GB/T 18996-2003 Determination of silver in silver jewellery alloys--Volumertic (potentiometric) method using sodium chloride or potassium chloride
GB/T 29660-2013 Determination of chromium in cosmetics
GB/T 11213.2-1989 Sodium hydroxide for chemical fiber use--Determination of sodium chloride content--Spectrometric method
GB/T 5009.110-2003 Determination of cypermethrin,fenvalerate and deltamethrin residues in vegetable foods
GB 13107~13108-1991 Hygienic standard for the limit of rare earth in plant food - Determination method of rare earth in plant food
GB/T 5009.146-2008 Determination of organochlorines and pyrethroid pesticide multiresidues in vegetable foods

Association Francaise de Normalisation, Chloride content in food

NF U42-371:1982 Fertilizers. Determination of the chlorine content of chlorides.
NF V04-405:1972 Meat and meat products. Determination of chloride content.
NF M07-023:1969 Liquid fuels. Determination of chlorides in crude petroleum and petroleum products.
NF T20-481:1979 Phosphoric acid for industrial use (including foodstuffs). Determination of chloride content. Potentiometric method.
NF G08-023*NF EN 17137:2018 Textiles - Determination of the content of compounds based on chlorobenzenes and chlorotoluenes
NF ISO 21422:2019 Lait, produits laitiers, formules infantiles et produits nutritionnels pour adultes - Détermination de la teneur en chlorures - Méthode par titrage potentiométrique
NF T20-498:1979 Condensed phosphates for industrial use (including foodstuffs). Determination of chloride content. Potentiometric method.
NF M07-043*NF EN ISO 3830:1996 Petroleum products. Determination of lead content of gasoline. Lodine monochloride method.
NF EN ISO 3830:1996 Produits pétroliers - Détermination de la teneur en plomb dans l'essence - Méthode au monochlorure d'iode
NF V03-000:1997 FOODSTUFFS. DETECTION OF IRRADIATED FOOD CONTAINING FAT. GAS CHROMATOGRAPHIC ANALYSIS OF HYDROCARBONS. (EUROPEAN STANDARD EN 1784).
NF T20-354:1978 Potassium chloride for industrial use. Determination of chloride content.mercurimetric method.
NF X34-119:2011 Solid biofuels - Determination of the water soluble chloride, sodium and potassium content.
NF X34-119*NF EN ISO 16995:2015 Solid biofuels - Determination of the water soluble chloride, sodium and potassium content
NF EN 16195:2013 Engrais - Dosage des chlorures en l'absence de matières organiques
NF Q03-093*NF EN 920:2000 Paper and board intended to come into contact with foodstuffs - Determination of dry matter content in an aqueous extract
NF V04-288:1974 CHEESE. DETERMINATION OF CHLORIDE CONTENT (REFERENCE METHOD).
NF T60-307:1976 Soaps. Determination of chlorides. Titrimetric method.
NF EN 1784:2003 Produits alimentaires - Détection d'aliments ionisés contenant des lipides - Analyse par chromatographie en phase gazeuse des hydrocarbures
XP U42-793*XP CEN/TS 17761:2022 Inorganic fertilizers - Determination of the chloride content in ammonium nitrate fertilizers of high nitrogen content
XP CEN/TS 17761:2022 Engrais inorganiques - Détermination de la teneur en chlorure des engrais à base de nitrate d'ammonium à forte teneur en azote
NF V18-105:2011 Animal feeding stuffs - Determination of water-soluble chlorides content.
NF V18-105:1980 Animal feeding stuffs. Determination of water-soluble chlorides content.
NF V03-612*NF EN ISO 5810:1995 Starches and derived products. Determination of chloride content. Potentiometric method.
NF P15-478:1990 Methods of testing cement. Determination of the chloride, carbon dioxide and alkali content of cement.
NF T51-026*NF EN ISO 1158:1998 Plastics - Vinyl chloride homopolymers and copolymers - Determination of chlorine content
NF EN 920:2000 Papiers et cartons destinés à entrer en contact avec les denrées alimentaires - Détermination de la teneur en matières sèches dans un extrait aqueux
NF D25-202*NF EN 15136:2006 Materials and articles in contact with foodstuffs - Certain epoxy derivatives subject to limitation - Determination of BADGE, BFDGE and their hydroxy and chlorinated derivatives in food simulants
NF EN 15136:2006 Matériaux et objets en contact avec les denrées alimentaires - Dérivés époxy soumis à des limitations - Détermination du BADGE, du BFDGE et de leurs dérivés hydroxylés et chlorés dans les simulants d'aliments
NF V04-212:1989 Milk. Determination of chloride content. Potentiometric titration method.
NF V05-116:1985 Fruits, vegetables and derived products. Determination of chloride content. Potentiometric method.
NF EN ISO 5810:1995 Amidons, fécules et produits dérivés - Détermination de la teneur en chlorures - Méthode potentiométrique.
NF ISO 23349:2020 Corps gras d'origines végétale et animale - Dosage des stérols et des stanols dans les aliments et les compléments alimentaires contenant des phytostérols ajoutés
NF T60-312:1976 Soaps. Determination of chlorides. Potentiometric method.
NF V04-289:1989 Cheese and processed cheese products. Determination of chloride content. Potentiometric titration method.
NF X34-118:2011 Solid biofuels - Determination of total content of sulfur and chlorine.
NF X34-118:2015 Solid biofuels - Determination of total content of sulphur and chlorine
NF X34-118*NF EN ISO 16994:2016 Solid biofuels - Determination of total content of sulfur and chlorine
NF EN 13130-5:2004 Matériaux et objets en contact avec les denrées alimentaires - Substances dans les matières plastiques soumises à des limitations - Partie 5 : détermination du chlorure de vinylidène dans les simulants d'aliments
NF V04-289*NF EN ISO 5943:2007 Cheese and processed cheese products - Determination of chloride content - Potentiometric titration method.
NF D25-201-5*NF EN 13130-5:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 5 : determination of vinylidene chloride in food simulants
NF Q03-097*NF EN ISO 15320:2011 Pulp, paper and board - Determination of pentachlorophenol in an aqueous extract.
NF T51-027:1965 Plastics. Determination of vinyl in vinyl chloride acetate copolymers.
NF V47-101:1993 Agricultural and food produits. Determination of lactic acid L(+) content of egg products.
NF V03-003:2001 Foodstuffs - Detection of irradiated food containing cellulose by ESR spectroscopy
NF V03-003:1997 FOODSTUFFS. DETECTION OF IRRADIATED FOOD CONTAINING CELLULOSE. METHOD BY ESR SPECTROSCOPY. (EUROPEAN STANDARD EN 1787).
NF T20-056:1981 Inorganic chemical products for industrial use. General method for determination of chloride content. Mercurimetric method .

SE-SIS, Chloride content in food

SIS 02 81 20-1974 Determination of chloride content of water
SIS SS 15 51 58-1984 Petroleum products — Gasoline Determination of lead content Iodine monochloride method
SIS SS 15 51 58-1979 Petroleum products — Gasoline Determination of lead content Iodine monochloride method

ZA-SANS, Chloride content in food

SANS 5065:1987 Chloride in pharmaceutical products, limit test
SANS 5224:2006 Chloride content of soap products (potentiometric method)
SANS 6119:1988 The water-soluble chloride content of material for thermal insulation
SANS 5289:1987 Chlorides in solids and liquids, detection
SANS 202:2006 Chloride content of aggregates
SANS 6099:1987 Sodium chloride (in the presence of potassium chloride) content of solutions
SANS 5012:1987 Sodium chloride and total chloride content of solutions
SANS 5296:1975 Calcium chloride content of solutions
SANS 5063:1975 Potassium chloride content of solutions
SANS 5188:2006 Unsaponified plus unsaponifiable matter content of soap products
SANS 5742:1971 Sulphide sulphur content of cement
SANS 5943:2005 Cheese and processed cheese products - Determination of chloride content - Potentiometric titration method

海关总署, Chloride content in food

SN/T 5217-2019 Determination of brominated vegetable oil content in exported foods
SN/T 5221-2019 Determination of chlorantraniliprole residues in exported plant-source foods
SN/T 5218-2019 Determination of Acetyl Ricinoleate Content in Exported Foods

National Health Commission of the People's Republic of China, Chloride content in food

GB 5009.44-2016 National Food Safety Standard Determination of Chloride in Food
GB 5009.190-2014 Determination of indicative polychlorinated biphenyl content in food according to national food safety standards
GB 5009.191-2016 Determination of content of chloropropanol and its fatty acid ester in food safety national standard
GB 5009.244-2016 National Food Safety Standard Determination of Chlorine Dioxide in Food
GB 5009.215-2016 National Food Safety Standards Determination of Organotin Content in Food
GB 5009.36-2016 National food safety standard Determination of cyanide in food
GB 23200.92-2016 National food safety standards— Determination of pentachlorophenol residue in animal-derived foods Liquid chromatography - mass spectrometry

TN-INNORPI, Chloride content in food

NT 14.34-1983

PL-PKN, Chloride content in food

PN H04805-12-1991 Zinc powder Determination of chloride content
PN A75022-1962 Food products Determina?ion o{ sulphur dioxide content
PN P04781-03-1987 Textile dressing materials Determination of chlorides content
PN C04193-1992 Petroleum products Gasoline Determination of lead content Iodine monochloride method
PN C84039-10-1988 Potassium hydroxide technical Determination of chlorides content
PN C04070-1954
PN C04600 ArkusZ13-1974 Water and waste water Tests for chlorine and his cora- pounds content and chlorine de- mand Determination of chlorine dioxide in water by iodometric titration
PN C04600-10-1989 Water and waste water Tests for chlorine and its compounds content and chlorine demand Determination of chlorine demand
PN A79120-12-1990 Wines and meads Preparation of samples and testing methods Determination of chlorides content

German Institute for Standardization, Chloride content in food

DIN 10320:1970 Determination of chloride content of milk
DIN EN 17137:2023-07 Textiles - Determination of the content of compounds based on chlorobenzenes and chlorotoluenes; German and English version prEN 17137:2023 / Note: Date of issue 2023-06-16*Intended as replacement for DIN EN 17137 (2019-02).
DIN EN 17137:2019-02 Textiles - Determination of the content of compounds based on chlorobenzenes and chlorotoluenes; German version EN 17137:2018
DIN EN 13130-5:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 5: Determination of vinylidene chloride in food simulants; German version EN 13130-5:2004
DIN EN 17137:2019 Textiles - Determination of the content of compounds based on chlorobenzenes and chlorotoluenes
DIN 53125:2004 Testing of paper and board - Determination of chloride content in aqueous extracts
DIN EN 13130-6:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 6: Determination of vinylidene chloride in plastics; German version EN 13130-6:2004
DIN EN 13130-3:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 3: Determination of acrylonitrile in food and food simulants; German version EN 13130-3:2004
DIN CEN/TS 17761:2022-07 Inorganic fertilizers - Determination of the chloride content in ammonium nitrate fertilizers of high nitrogen content; German version CEN/TS 17761:2022
DIN EN 920:2000-12 Paper and board intended to come into contact with foodstuffs - Determination of dry matter content in an aqueous extract; German version EN 920:2000
DIN EN 15136:2006 Materials and articles in contact with foodstuffs - Certain epoxy derivatives subject to limitation - Determination of BADGE, BFDGE and their hydroxy and chlorinated derivatives in food simulants; English version of DIN EN 15136:2006-06
DIN EN 13130-2:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 2: Determination of terephthalic acid in food simulants; German version EN 13130-2:2004
DIN EN 1541:2001 Paper and board intended to come into contact with foodstuffs - Determination of formaldehyde in an aqueous extract; German version EN 1541:2001
DIN EN ISO 3830:1995-09 Petroleum products - Determination of lead content of gasoline - Iodine monochlorid method (ISO 3830:1993); German version EN ISO 3830:1995
DIN CEN/TS 16195:2011 Fertilizers - Determination of chlorides in the absence of organic material; German version CEN/TS 16195:2011
DIN EN 15136:2006-06 Materials and articles in contact with foodstuffs - Certain epoxy derivatives subject to limitation - Determination of BADGE, BFDGE and their hydroxy and chlorinated derivatives in food simulants; German version EN 15136:2006
DIN EN 1528-1:1997 Fatty food - Determination of pesticides and polychlorinated biphenyls (PCBs) - Part 1: General; German version EN 1528-1:1996
DIN ISO 5810:1986 Starches and derived products; determination of chloride content; potentiometric method; identical with ISO 5810, edition 1982
DIN EN 13130-7:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 7: Determination of monoethylene glycol and diethylene glycol in food simulants; German version EN 13130-7:2004
DIN EN ISO 5943:2007-01 Cheese and processed cheese products - Determination of chloride content - Potentiometric titration method (ISO 5943:2006); German version EN ISO 5943:2006
DIN EN 1528-3:1997 Fatty food - Determination of pesticides and polychlorinated biphenyls (PCBs) - Part 3: Clean-up methods; German version EN 1528-3:1996
DIN EN 1784:2003-11 Foodstuffs - Detection of irradiated food containing fat - Gas chromatography analysis of hydrocarbons; German version EN 1784:2003
DIN EN 14629:2007-06 Products and systems for the protection and repair of concrete structures - Test methods - Determination of chloride content in hardened concrete; German version EN 14629:2007
DIN EN 12133:1997-12 Fruit and vegetable juices - Determination of chloride content - Potentiometric method; German version EN 12133:1997
DIN V 51408-2:1987 Testing of mineral oil hydrocarbons; determination of chlorine content; microcoulometric determination, oxidation method

Hebei Provincial Standard of the People's Republic of China, Chloride content in food

DB13/T 1222-2010 Determination method of chloride content in organic chemical products
DB13/T 2764-2018 Determination of Chloride Content in Soap Automatic Potentiometric Titration
DB13/T 1495-2012 Determination of 20 phthalates in cosmetics
DB13/T 1081.17-2009 Food packaging materials and plastic products - Part 17: Determination of carbonyl chloride content

Taiwan Provincial Standard of the People's Republic of China, Chloride content in food

CNS 3723-2007 Method of test for milk and milk products - Determination of chloride content in edible cheese
CNS 3723-1992 Method of Test for Milk and Milk Products:Determination of Chloride Content of Edible Cheese
CNS 6512-2008 Method of test for meat and meat products - Determination of chloride content
CNS 14454-2000 Method of test for veterinary drug residues in food-Test of clopidol
CNS 14460-1-2003 Method of test for veterinary drug residues in food－Test of Chloramphenicol（I）
CNS 14460.1-2003 Method of test for veterinary drug residues in food－Test of Chloramphenicol（I）
CNS 14460-2-2003 Method of test for veterinary drug residues in food－Test of Chloramphenicol（Ⅱ）
CNS 14460.2-2003 Method of test for veterinary drug residues in food－Test of Chloramphenicol（Ⅱ）

Japanese Industrial Standards Committee (JISC), Chloride content in food

JIS K 7229:1995 Determination of chlorine in chlorine-containing polymers, copolymers and their compounds
JIS K 0107:1995 Methods for determination of hydrogen chloride in flue gas
JIS K 0107:2002 Methods for determination of hydrogen chloride in flue gas
JIS K 0107:2012 Methods for determination of hydrogen chloride in flue gas
JIS A 1154:2003 Methods of test for chloride ion content in hardened concrete
JIS A 1154:2012 Methods of test for chloride ion content in hardened concrete

PT-IPQ, Chloride content in food

NP 901-1985
NP 2929-1988 Fish and fish products Determination of chlorides content
NP 2300-1988
NP 208-1986 Savons. Dosage des chlorures. Méthode volumétrique
NP EN ISO 3830:2000 Petroleum products. Determination of lead content of gasoline. Iodine monochloride method(ISO 3830-1993)
NP 1247-1976
NP 1250-1976
NP 1252-1976
NP 4421-2002 Cheese and processed cheese products Determination of chloride content Titration method (reference method)
NP EN 12133-2000 Fruit and vegetables juices Determination of chloride content Potentiometric titration method

Professional Standard - Commodity Inspection, Chloride content in food

SN/T 4041-2014 Determination of fluoride and bromide content in foods for export.lon chromatography
SN/T 3622-2013 Determination of 2-chloroaniline in foodstuffs for export.LC/MS/MS method
SN/T 0212.1-2014 Determination of clopidol residues in foodstuffs of animal origin for export
SN/T 3919-2014 Determination of water-soluble chloride content in iron ores.Ion chromatography
SN/T 2280-2009 Materials and articles in contact with foodstuffs.Plastics substances subject to limitation.Guide to test methods for the specific migration of substances from plastics to foods and food simulants and the Determination of substances in plastics and the se
SN/T 3725-2013 Determination of 4-chlorophenoxyacetic acid residues in foods for export
SN/T 1604-2005 Inspection of chloramphenicol residues in animal derived food for import and export--Enzyme linked immunosorbent assay method
SN/T 4118-2015 Determination of short-chain chlorinated paraffins in paints and coatings
SN/T 3148-2012 Determination of benzoyl peroxide in food for export.HPLC

VN-TCVN, Chloride content in food

TCVN 5244-1990 Vegetable products.Determination of chloride content
TCVN 7251-2003 Tobacco and tobacco products.Determination of dissoluble chloride content
TCVN 4330-1986 Animal feeding stuffs.Determination of sodium chloride content
TCVN 4806-2007 Animal feeding stuffs.Determination of water-soluble chlorides content
TCVN 4587-1988 Canned foods.Determination of mineral foreign matter content
TCVN 3701-2009 Fish and fishery products.Determination of sodium chloride content
TCVN 4836-1-2009 Meat and meat products.Determination of chloride content.Part 1: Volhard method
TCVN 4836-2-2009 Meat and meat products.Determination of chloride content.Part 2: Potentiometric method
TCVN 5493-1991 Shampoo for hairs and bath.Determination of chloride content

International Organization for Standardization (ISO), Chloride content in food

ISO 3634:1979 Vegetable products; Determination of chloride content
ISO 3708:1976 Phosphoric acid for industrial use (including foodstuffs); Determination of chloride content; Potentiometric method
ISO 5374:1978 Condensed phosphates for industrial use (including foodstuffs); Determination of chloride content; Potentiometric method
ISO 1841:1981 Meat and meat products; Determination of chloride content (Reference method)
ISO 2463:1973 Sodium chlorate for industrial use; Determination of chloride content; Mercurimetric method
ISO 3830:1993 Petroleum products; determination of lead content of gasoline; iodine monochloride method
ISO 5790:1979 Inorganic chemical products for industrial use; general method for determination of chloride content; Mercurimetric method
ISO 2120:1972 Liquid chlorine for industrial use; Determination of the content of chlorine by volume in the vaporized product
ISO 6495:1999 Animal feeding stuffs - Determination of water-soluble chlorides content
ISO 6495:1980 Animal feeding stuffs; Determination of water-soluble chlorides content
ISO 457:1976 Title missing - Legacy paper document
ISO 2970:1974
ISO 457:1983 Soaps; Determination of chloride content; Titrimetric method
ISO 4323:2018 Soaps — Determination of chloride content — Potentiometric method
ISO 5943:2004 Cheese and processed cheese products - Determination of chloride content - Potentiometric titration method
ISO 5943:1988 Cheese and processed cheese products; determination of chloride content; potentiometric titration method
ISO 981:1973 Sodium hydroxide for industrial use; Determination of chloride content; Mercurimetric method
ISO 992:1975 Potassium hydroxide for industrial use; Determination of chlorides content; Mercurimetric method
ISO 5810:1982 Starches and derived products; Determination of chloride content; Potentiometric method
ISO 3236:1975 Sodium sulphate for industrial use — Determination of chlorides content — Mercurimetric method
ISO 1841-1:1996 Meat and meat products - Determination of chloride content - Part 1: Volhard method
ISO 2488:1973 Potassium sulphate for industrial use; Determination of chloride content; Mercurimetric method
ISO 742:1973 Sodium carbonate for industrial use; Determination of chloride content; Mercurimetric method
ISO 4323:1977 Soaps; Determination of chlorides content; Potentiometric method
ISO 13756:2015 Jewellery - Determination of silver in silver jewellery alloys - Volumetric (potentiometric) method using sodium chloride or potassium chloride
ISO 1841-2:1996 Meat and meat products - Determination of chloride content - Part 2: Potentiometric method
ISO 5943:1978 Cheese and processed cheese products — Determination of chloride content — Potentiometric titration method
ISO 5943:2006 | IDF 88:2006 Cheese and processed cheese products — Determination of chloride content — Potentiometric titration method
ISO 5943:2004 | IDF 88: 2004 Cheese and processed cheese products — Determination of chloride content — Potentiometric titration method
ISO 1279:1973 Essential oils — Determination of carbonyl compounds content — Hydroxylammonium chloride method
ISO 3197:1975 Sodium hydroxide for industrial use; Determination of chlorides content; Photometric method
ISO 2201:1972 Sodium hydrogen carbonate for industrial use; Determination of chloride content; Mercurimetric method
ISO 5793:1978 Sulphur for industrial use; Determination of chloride content; Photometric method
ISO 5943:2006 Cheese and processed cheese products - Determination of chloride content - Potentiometric titration method
ISO 5943:2006|IDF 88:2006 Determination of chloride content in cheese and processed cheese products by potentiometric titration method
ISO 11489:1995 Determination of platinum in platinum jewellery alloys - Gravimetric determination by reduction with mercury(I) chloride

Lithuanian Standards Office , Chloride content in food

LST ISO 3634:1998 Vegetables products. Determination of chloride contents
LST 1984-2006 Foodstuffs - Determination of preservatives content in fatty foods
LST 1775-2002 Fish and fishery products. Determination of chloride (salt) content. Volumetric method
LST EN ISO 5810:2000 Starches and derived products - Determination of chloride content - Potentiometric method
LST ISO 1841-2:1997 Meat and meat products. Determination of chloride content. Part 2: Potentiometric method
LST ISO 1841-1:1997 Meat and meat products. Determination of chloride content. Part 1: Volhard method
LST EN ISO 3830:2000 Petroleum products - Determination of lead content of gasoline - Iodine monochloride method (ISO 3830:1993)
LST EN 15136-2006 Materials and articles in contact with foodstuffs - Certain epoxy derivatives subject to limitation - Determination of BADGE, BFDGE and their hydroxy and chlorinated derivatives in food simulants
LST EN 920-2001 Paper and board intended to come into contact with foodstuffs - Determination of dry matter content in an aqueous extract
LST EN 14629-2007 Products and systems for the protection and repair of concrete structures - Test methods - Determination of chloride content in hardened concrete
LST EN 1784-2003 Foodstuffs - Detection of irradiated food containing fat - Gas chromatographic analysis of hydrocarbons
LST ISO 6495:2004 Animal feeding stuffs. Determination of water-soluble chlorides content (idt ISO 6495:1999)
LST ISO 457:1999 Soaps. Determination of chloride content. Titrimetric method (idt ISO 457:1983)

RO-ASRO, Chloride content in food

STAS SR ISO 5790:1995 Inorganic chemical products for industrial use -General method for determination of chloride content -Mercurimetric method
STAS 12311-1985 Agroalimentary products FLOUR Determination of potassium 40 content
STAS 12379-1985 Agroalimentary products. Flour Determination of 226 radium content
STAS SR 8934-19-1996 Sodium chloride. Methods for determination of anti-caking additives content of sodium chloride for food use. Determination of hexacyanoferrate
SR ISO 3830:1996 Petroleum products - Determination of lead content of gasoline - lodine monochloride method
STAS SR EN 196-21-1989 Methods of testing cement - Determination of the chloride, carbon dioxide and alkali content of cement
STAS SR ISO 6495:1995 Animal feeding stuffs - Determination of water-soluble chlorides content
SR ISO 457:1995 Soaps-Determination of chloride content-Titrimetric method
STAS 9065/5-1973 MFA\T AND MEAT PRODUCTS Determination of sodium chloride content

Korean Agency for Technology and Standards (KATS), Chloride content in food

KS M 9720-2004 Inorganic chemical products for industrial use－General method for determination of chloride content(Mercurimetric method)
KS F 2515-2014 Standard test method for chloride content in aggregate
KS F 2515-2019 Standard test method for chloride content in aggregate
KS M 3826-1993 Determination of Chlorine in Chlorine-containing Polymers,Copolymers and their Compounds
KS M ISO 2463-2015(2020) Sodium chlorate for industrial use－Determination of chloride content－Mercurimetric method
KS M ISO 5790:2020 Inorganic chemical products for industrial use ― General method for determination of chloride content ― Mercurimetric method
KS F 2717-2008 Standard test methods for chloride ion content in hardened concrete
KS F 2717-2013 Standard test method for chloride ion content in hardened concrete
KS M ISO 2463:2010 Sodium chlorate for industrial use-Determination of chloride content-Mercurimetric method
KS M ISO 2463:2015 Sodium chlorate for industrial use-Determination of chloride content-Mercurimetric method
KS M ISO 3830:2007 Petroleum products-Determination of lead content of gasoline-Iodine monochloride method
KS M ISO 3830:2013 Petroleum products－Determination of lead content of gasoline－Iodine monochloride method
KS M ISO 2120-2017(2022) Liquid chlorine for industrial use — Determination of the content of chlorine by volume in the vaporized product
KS M ISO 5790:2010 Inorganic chemical products for industrial use－General method for determination of chloride content－Mercurimetric method
KS H ISO 5810-2008(2018) Starches and derived products－Determination of chloride content－Potentiometric method
KS M ISO 457:2003 Soaps－Determination of chloride content－Titrimetric method
KS M ISO 457-2003(2018) Soaps－Determination of chloride content－Titrimetric method
KS M ISO 981-2017(2022) Sodium hydroxide for industrial use — Determination of chloride content — Mercurimetric method
KS H ISO 5810:2008 Starches and derived products-Determination of chloride content-Potentiometric method
KS M ISO 4323:2003 Soaps－Determination of chloride content－Potentiometric method
KS M ISO 4323-2003(2018) Soaps－Determination of chloride content－Potentiometric method
KS K 0737-2019 Determination of selected organotin compounds content in textiles
KS H ISO 5943:2021 Cheese and processed cheese products — Determination of chloride content — Potentiometric titration method
KS H ISO 5943-2006(2016) Cheese and processed cheese products－Determination of chloride content－Potentiometric titration method
KS K 0261-2010 Tes method for labile sulfur in textile materials
KS F 2713-2017 Testing method for analysis of chloride in concrete and concrete raw materials
KS H ISO 5943:2006 Cheese and processed cheese products－Determination of chloride content－Potentiometric titration method

NL-NEN, Chloride content in food

NEN 3447-1969 Meat and meat products. Determination of chloride content
NEN 5921-1988 Aggregates for concrete - Determination of the chloride content
NEN-EN 196-21-1993 Methods of testing cement. Determination of the chloride, carbon dioxide and alkali content of cement
NEN 3761-1979 Cheese - Physical and chemical test methods - Determination of the chloride content (reference method)

FI-SFS, Chloride content in food

SFS-ISO 1841 E:1986 This standard is approved in English
SFS 5299-1987

Professional Standard - Agriculture, Chloride content in food

GB 7460-1987 Titration method for the determination of chloride content in soap
GB 3050-1982 General method for the determination of chloride content in inorganic chemical products by potentiometric titration
GB 6324.5-1986 Volumetric method for determination of carbonyl compound content in organic chemical products
GB 5009.36-2023 National Food Safety Standard Determination of Cyanide in Food
GB 6324.6-1986 Photometric method for the determination of trace carbonyl compounds in organic chemical products
GB 31658.13-2021 National Food Safety Standard for the Determination of Chlorhexidine Residues in Animal Foods by Liquid Chromatography-Tandem Mass Spectrometry
GB 23200.110-2018 National Food Safety Standard for Determination of Forchlorfenuron Residues in Plant-derived Foods by Liquid Chromatography-Mass Spectrometry

Professional Standard - Light Industry, Chloride content in food

QB/T 3753-1999 Titration method for the determination of chloride content in soap
QB/T 2623.6-2022 Soap Test Method Determination of Chloride Content in Soap
QB/T 1036-1991 Potentiometric titration method for determination of chloride content in sodium tripolyphosphate for industrial use (including for food industry)
QB/T 2968-2008 Determination of strontium chloride in toothpastes
QB/T 1035.3-1991 Determination of fluoride content of food additive sodium tripolyphosphate
QB/T 2623.6-2003 Test methods of soaps Determination of chloride content in soaps-Titrimetric method
QB/T 1007-1990 Determination of net weight and solid content of canned food
QB 1007-1990 Determination of net weight and solid content of canned food
QB/T 2407-1998 Determination of D-panthenol content in cosmetics
QB/T 2409-1998 Determination of amino acid content in cosmetics

British Standards Institution (BSI), Chloride content in food

BS EN 17137:2018 Textiles. Determination of the content of compounds based on chlorobenzenes and chlorotoluenes
DD CEN/TS 13130-17:2005 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation - Determination of carbonyl chloride in plastics
BS EN ISO 3830:1996 Petroleum products. Determination of lead content of gasoline. Iodine monochloride method
BS EN ISO 5810:1994 Starches and derived products. Determination of chloride content. Potentiometric method
BS ISO 4323:2018 Soaps. Determination of chloride content. Potentiometric method
PD CEN/TS 17761:2022 Inorganic fertilizers. Determination of the chloride content in ammonium nitrate fertilizers of high nitrogen content
BS EN 15136:2006 Materials and articles in contact with foodstuffs - Certain epoxy derivatives subject to limitation - Determination of BADGE, BFDGE and their hydroxy and chlorinated derivatives in food simulants
BS EN 13130-5:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of vinylidene chloride in food simulants
BS 4401-16:1996 Methods of test for meat and meat products. Determination of chloride content (potentiometric method)
BS 4401-6:1996 Methods of test for meat and meat products. Determination of chloride content (Volhard method)
BS ISO 5943:2004 Cheese and processed cheese products. Determination of chloride content. Potentiometric titration method
BS ISO 6495-1:2015 Animal feeding stuffs. Determination of water-soluble chlorides content. Titrimetric method
BS EN 1015-17:2000 Methods of test for mortar for masonry - Determination of water-soluble chloride content of fresh mortars
DD CEN/TS 13130-20:2005 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation - Determination of epichlorohydrin in plastics
DD 216-1993 Method for determination of chloride content of fresh concrete
BS 5766-5:1999 Methods for analysis of animal feeding stuffs - Determination of water-soluble chlorides content
BS DD CEN/TS 15105:2006 Solid biofuels - Methods for determination of the water soluble content of chloride, sodium and potassium
BS DD CEN/TS 15105:2005 Solid biofuels — Methods for determination of the water soluble content of chloride, sodium and potassium
BS 4267-8:1987 Ammonium nitrate - Methods for determination of chloride content
BS EN ISO 1833-17:2011 Textiles. Quantitative chemical analysis. Mixtures of chlorofibres (homopolymers of vinyl chloride) and certain other fibres (method using sulfuric acid)
BS EN ISO 1833-17:2010 Textiles. Quantitative chemical analysis. Mixtures of chlorofibres (homopolymers of vinyl chloride) and certain other fibres (method using sulfuric acid)
BS EN ISO 1833-17:2020 Tracked Changes. Textiles. Quantitative chemical analysis. Mixtures of cellulose fibres and certain fibres with chlorofibres and certain other fibres (method using concentrated sulfuric acid)

ES-UNE, Chloride content in food

UNE-EN 17137:2019 Textiles - Determination of the content of compounds based on chlorobenzenes and chlorotoluenes
UNE-CEN/TS 17761:2022 Inorganic fertilizers - Determination of the chloride content in ammonium nitrate fertilizers of high nitrogen content (Endorsed by Asociación Española de Normalización in May of 2022.)
UNE-EN 15136:2006 Materials and articles in contact with foodstuffs - Certain epoxy derivatives subject to limitation - Determination of BADGE, BFDGE and their hydroxy and chlorinated derivatives in food simulants (Endorsed by AENOR in May of 2006.)

CO-ICONTEC, Chloride content in food

ICONTEC 61-1991

CZ-CSN, Chloride content in food

CSN 65 2466-1981 Sodium Chloride (Salt) Merkurometrlc Method of Chlorides Content Determlnation
CSN 65 1067-1988 Inorganic compounds of phosphorus. etermination of chlorides content.
CSN 65 2480-1981 Sodium Chloride (Salt) Metod of Bromides Content Determination
CSN 57 0167-1984 Testing methods for meat products and canned food. Determination of chloride content
CSN 56 0065-1985 Methods of sample mineralization before the determination of heavy metals content in the foodstuffs
CSN 65 2081-1984 Sodium carbonate technical Titrimetric method of chlorides content determination

Group Standards of the People's Republic of China, Chloride content in food

T/SATA 057-2023 Determination of silicon dioxide in foods Gravimetric method
T/GXAS 474-2023 Determination of chloride content in sugarcane juice—potassium sulfocyanate titrimetric method
T/QAS 018-2020 Determination of Potassium Oxide Content in Potassium Chloride Sodium Tetraphenylborate Quaternary Ammonium Salt Volumetric Method
T/SHRH 025-2019 Determination of ferulic acid in cosmetics

BE-NBN, Chloride content in food

NBN T 95-502-1984 Determination of the particular fluoride content of gas emissions
NBN T 03-252-1980 Liquid chlorine for industrial use - Determination of the content of chlortne by volume in the vaporized product
NBN T 52-111-1978 Petroleum products - Gasoline - Determination of lead 'content - Jodine monochloride method
NBN I-881-1968
NBN T 03-269-1980 Phosphoric acid for industrial use (including foodstuffs) - Determi-nation of chloride content - Potentiometric method
NBN T 63-139-1980 Soaps - Determination of chloride content - Potentiometric method
NBN EN ISO 5810:1994 Starches and derived products - Determination of chloride content - Potentiometric method
NBN T 03-312-1980 Condensed phosphates for industrial use (including foodstuffs) -Determination of chloride content - Potentiometric method

IN-BIS, Chloride content in food

Malaysia Standards, Chloride content in food

MS 336-1976
MS 954 Pt.12-2000 Methods of test for meat and meat products: Part 12: determination of chloride content (as sodium chloride) (first revision)

American Society for Testing and Materials (ASTM), Chloride content in food

ASTM D3443-00(2010)e1 Standard Test Method for Chloride in Trichlorotrifluoroethane
ASTM D4929-19a Standard Test Method for Determination of Organic Chloride Content in Crude Oil
ASTM D4929-99e1 Standard Test Methods for Determination of Organic Chloride Content in Crude Oil
ASTM D4929-19 Standard Test Method for Determination of Organic Chloride Content in Crude Oil
ASTM D4929-17 Standard Test Method for Determination of Organic Chloride Content in Crude Oil
ASTM D4929-22 Standard Test Method for Determination of Organic Chloride Content in Crude Oil
ASTM D4929-07(2014) Standard Test Methods for Determination of Organic Chloride Content in Crude Oil
ASTM D4929-16 Standard Test Method for Determination of Organic Chloride Content in Crude Oil
ASTM D4929-15 Standard Test Methods for Determination of Organic Chloride Content in Crude Oil
ASTM D4301-05 Standard Test Method for Total Chlorine in Epoxy Resins and Compounds
ASTM D4301-84(1996) Standard Test Method for Total Chlorine in Epoxy Resins and Compounds
ASTM D4301-05(2019) Standard Test Method for Total Chlorine in Epoxy Resins and Compounds
ASTM D4301-05(2013) Standard Test Method for Total Chlorine in Epoxy Resins and Compounds
ASTM D4929-07 Standard Test Methods for Determination of Organic Chloride Content in Crude Oil
ASTM D4165-00 Standard Test Method for Cyanogen Chloride in Water
ASTM D4165-06 Standard Test Method for Cyanogen Chloride in Water
ASTM D4165-06(2012) Standard Test Method for Cyanogen Chloride in Waterthinsp;
ASTM D7959-15 Standard Test Method for Chloride Content Determination
ASTM UOP291-02 Total Chloride in Alumina and Silica-Alumina Catalysts by Potentiometric Titration
ASTM C1152/C1152M-04e1 Standard Test Method for Acid-Soluble Chloride in Mortar and Concrete
ASTM D8150-22 Standard Test Method for Determination of Organic Chloride Content in Crude Oil by Distillation Followed by Detection Using Combustion Ion Chromatography
ASTM D7457-11 Standard Test Method for Determining Chloride in Aromatic Hydrocarbons and Related Chemicals by Microcoulometry
ASTM D7959-19 Standard Test Method for Chloride Content Determination of Aviation Turbine Fuels using Chloride Test Strip
ASTM D7959-16 Standard Test Method for Chloride Content Determination of Aviation Turbine Fuels using Chloride Test Strip
ASTM E256-98 Standard Test Method for Chlorine in Organic Compounds by Sodium Peroxide Bomb Ignition
ASTM E256-98(2003)e1 Standard Test Method for Chlorine in Organic Compounds by Sodium Peroxide Bomb Ignition
ASTM E256-09 Standard Test Method for Chlorine in Organic Compounds by Sodium Peroxide Bomb Ignition

HU-MSZT, Chloride content in food

CEN - European Committee for Standardization, Chloride content in food

EN 17137:2018 Textiles - Determination of the content of compounds based on chlorobenzenes and chlorotoluenes
EN 920:1994 Paper and Board Intended to Come into Contact with Foodstuffs - Determination of Water- Soluble Matter

AENOR, Chloride content in food

UNE 34207:1981 SODIUM CHLORIDE. DETERMINATION OF IODIDE CONTENT. IODIMETRIC METHOD.
UNE 118019:2017 Tobacco and tobacco products. Determination of chloride content. Potentiometric method.
UNE-EN ISO 5810:1995 STARCHES AND DERIVED PRODUCTS. DETERMINATION OF CHLORIDE CONTENT. POTENTIOMETRIC METHOD. (ISO 5810:1982).
UNE-EN 920:2001 Paper and board intended to come into contact with foodstuffs - Determination of dry matter content in an aqueous extract.
UNE-EN 14629:2007 Products and systems for the protection and repair of concrete structures - Test methods - Determination of chloride content in hardened concrete
UNE-EN 1784:2004 Foodstuffs - Detection of irradiated food containing fat - Gas chromatographic analysis of hydrocarbons
UNE 84030:2003 Cosmetic raw materials. Determination of the chloride ions content of surface active agents for cosmetic use.

Anhui Provincial Standard of the People's Republic of China, Chloride content in food

DB34/T 2373-2015 Determination of sodium salt content in ammonium chloride
DB34/T 1537-2011 Determination of Curcumin in food Liquid chromatography

YU-JUS, Chloride content in food

JUS B.H8.617-1980 Testing of bitumen. Insoluble content of bitumen in carbon tetrachloride
JUS E.K8.045-1993 Vegetable fats and oils-Determination of sodium chloride content in margarine
JUS H.G8.082-1983 Reagents. Sodi um chloride. Determination of iodide and bromide contents. Colorimetric method
JUS H.G8.101-1984 Reagents. Potassium chloride. Determination of iodide and bromide contents. Colorimetric method
JUS H.G8.308-1987 Reagents. Copper(l) cyanide. Determination of chlorides content Turbidimetric method
JUS H.G8.510-1991 Reagents. Potassium hydroxide. Determination of chlorides content. Turbidimetric method
JUS H.G8.185-1984 Reagents. di-Sodium tetraborate decahydrate. Determination of chloride content. Turbidimetric method
JUS H.G8.029-1981 Reagents. Sulphuric acid. Determination of chloride content. Turbidimetric method
JUS H.G8.208-1985 Reagents. Methanol. Determination of chloride content Turbidimetric method
JUS H.G8.395-1989 Reagents. Nitric acid. Deterraination of chlori?es content. Turbidinetric method
JUS H.G8.501-1991 Reagents. Formic acid. Determination of chlorides content. Turbidimetric method
JUS H.G8.125-1984 Reagents. Ammonia solution. Determination ofchloride content. Turbidimetric method
JUS H.G8.331-1987 Reagents. Ammonium acetate. Determination ofchlorides content. Turbidimetric method
JUS H.G8.323-1988 Reagfnts. (-f-)-Tartaric acid. ?etermination of chlorides content. Turbidimetric method
JUS H.G8.473-1991 Reagents. Orthophosphoric aci?. Determination of chlorides content. Turbidimetric method
JUS H.G8.466-1991 Reagents. Nickel(II) sulphate x-hydrate. Determination of chlorides content. Turbidimetric method
JUS H.G8.193-1985 Reagents. Ammonium chloride. Determination ofsubstances insoluble in vvater. Gravimetric method
JUS H.G8.078-1983 Reagents. Sodium chloride. Determination of substances insoluble in water. Gravimetric method
JUS H.G8.099-1984 Reagents. Potassium chloride. Determ inat ion ofsubstances insoluble in water. Gravimetric method
JUS H.G8.487-1991 Reagents. Potassium permanganate. Determination of chlorides content. Turbidimetric raethod

RU-GOST R, Chloride content in food

GOST R 51150-1998 Chlorinated organic compounds free products. "Totally chlorine free" label
GOST 29208.3-1991 Sodium chlorate for industrial use. Determination of mass fraction chloride. Mercurimetric method
GOST R 55112-2012 Solid biofuels. Determination of the water soluble chloride, sodium and potassium content
GOST R 57108-2016 Specialized food products. Order to control the content of nanomaterials in food
GOST ISO 1841-2-2013 Meat and meat products. Potentiometric method for determination of chloride content
GOST R 51444-1999 Meat and meat products. Potentiometric method determination of cloride content
GOST 29208.1-1991 Sodium chlorate for industrial use. Determination of mass fraction substances insoluble in water. Gravimetric method
GOST 33334-2015 Food additives. Complexonometric method for determination the content of basic matter in food additive the calcium gluconate E578
GOST R 54036-2010 Foodstuffs. Determination of the content of water-soluble antioxidants in tubers of potatoes by amperometric method
GOST 1594-1969 Apparatus for quantitative determination of water content in petroleum, food and other products. Specifications

KR-KS, Chloride content in food

KS M ISO 5790-2020 Inorganic chemical products for industrial use ― General method for determination of chloride content ― Mercurimetric method
KS M ISO 2120-2017 Liquid chlorine for industrial use — Determination of the content of chlorine by volume in the vaporized product
KS M ISO 457-2003(2023) Soaps－Determination of chloride content－Titrimetric method
KS M ISO 981-2017 Sodium hydroxide for industrial use — Determination of chloride content — Mercurimetric method
KS H ISO 5943-2021 Cheese and processed cheese products — Determination of chloride content — Potentiometric titration method
KS M ISO 3566-2018(2023) Sodium fluoride primarily used for the production of aluminium — Determination of chlorides content — Turbidimetric method

未注明发布机构, Chloride content in food

BS EN ISO 5810:1994(1999) Starches and derived products — Determination of chloride content — Potentiometric method
BS 7319-12:1990(2011) Analysis of sodium chloride for industrial use — Part 12 : Methods for determination of anti - caking additives content of salt for food use
BS EN 196-21:1992(1999) Methods of testing cement — Part 21 : Determination of the chloride, carbon dioxide and alkali content of cement
BS 4267-8:1987(1999) Ammonium nitrate — Part 8 : Methods for determination of chloride content
BS 4651-6:1988(1999) Ammonia solution — Part 6 : Methods for determination of chloride content

TH-TISI, Chloride content in food

TIS 2016-2000 Sodium chlorate for industrial use.determination of chloride content.mercurimetric method

ES-AENOR, Chloride content in food

UNE 80-217-1991 Methods of testing cement. Determination of the chloride, carbon dioxide and alcali content of cement
UNE 34-882-1986
UNE 51-204-1984

Danish Standards Foundation, Chloride content in food

DS/EN ISO 3830:1996 Petroleum products - Determination of lead content of gasoline - Iodine monochloride method
DS/EN ISO 5810:1995 Starches and derived products - Determination of chloride content - Potentiometric method
DS/ISO 6495:1999 Animal feeding stuffs - Determination of water-soluble chlorides content
DS 423.19:1984 Testing of concrete. Content of soluble chlorides in fresh concrete
DS/EN 15136:2006 Materials and articles in contact with foodstuffs - Certain epoxy derivatives subject to limitation - Determination of BADGE, BFDGE and their hydroxy and chlorinated derivatives in food simulants
DS/EN 920:2001 Paper and board intended to come into contact with foodstuffs - Determination of dry matter content in an aqueous extract
DS/EN ISO 5943:2007 Cheese and processed cheese products - Determination of chloride content - Potentiometric titration method
DS/EN 14629:2007 Products and systems for the protection and repair of concrete structures - Test methods - Determination of chloride content in hardened concrete
DS/EN 1784:2003 Foodstuffs - Detection of irradiated food containing fat - Gas chromatographic analysis of hydrocarbons

AT-ON, Chloride content in food

ONORM DIN 10328-1992 Determination of Chloride content of cheese and processed cheese - Potentiometric method

American National Standards Institute （ANSI), Chloride content in food

ANSI/ASTM D5320:1996 Test Methods for Determination of 1,1,1-Trichloroethane and Methylene Chloride Content in Stabilized Trichloroethylene and Tetrachloroethylene
ANSI/ASTM D4661:1998 Polyurethane-Isocyanate Raw Materials, Determination of Total Chlorine, Method for Testing (08.03)

Yunnan Provincial Standard of the People's Republic of China, Chloride content in food

DB53/T 842-2017 Determination of rhenium content in rhenium compounds gravimetric method of tetraphenyl arsenic chloride hydrochloride

Sichuan Provincial Standard of the People's Republic of China, Chloride content in food

DB51/T 2443-2018 Determination of mulberry silk content in mulberry/tussah products by formic acid/zinc chloride method

Shandong Provincial Standard of the People's Republic of China, Chloride content in food

DB37/T 4010-2020 Determination method of donkey-hide gelatin content in foods containing donkey-hide gelatin
DB37/T 3992-2020 Determination of chlorite and chlorate residues in food by ion chromatography

轻工业部, Chloride content in food

QB 1035.3-1991 Determination of fluoride content in food additive sodium tripolyphosphate
QB 1007-1991 Determination of net weight and solid content of canned food

Professional Standard - Nuclear Industry, Chloride content in food

EJ 192.4-1982 Environmental samples.Method for analyzing fluoride content in plants
EJ 192.2-1982 Environmental samples.Method for analyzing fluoride content in water
EJ 192.1-1982 Environmental samples.Method for analyzing fluoride content in atmosphere
EJ 192.3-1982 Environmental samples.Method for analyzing fluoride content in soil

CU-NC, Chloride content in food

NC 24-33-1984 Inorganic Chemical Products. Table Salt. Determination of the Content of Chlorides by the Mercurimetric Method
NC 24-32-1984 Inorganic Chemical Products Table Salt. Determlnation of the Content of Sulphates

TR-TSE, Chloride content in food

TS 3043-1978 Cheese - Determination Of Chloride Content (Reference Method)

European Committee for Standardization (CEN), Chloride content in food

FprCEN/TS 17761-2021 Inorganic fertilizers - Determination of the chloride content in ammonium nitrate fertilizers of high nitrogen content
EN ISO 5810:1994 Starches and Derived Products - Determination of Chloride Content - Potentiometric Method
EN 13130-5:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 5: Determination of vinylidene chloride in food simulants
EN 920:2000 Paper and board intended to come into contact with foodstuffs - Determination of dry matter content in an aqueous extract
EN 920:1998 Paper and Board Intended to Come into Contact with Foodstuffs - Determination of Dry Matter Content in an Aqueous Extract
EN 14629:2007 Products and systems for the protection and repair of concrete structures - Test methods - Determination of chloride content in hardened concrete

Professional Standard - Electricity, Chloride content in food

DL 425.3-1991 Determination of sodium chloride content in industrial sodium hydroxide - Mercurimetry
DL 425.6-1991 Determination of sodium chloride content in industrial sodium hydroxide - Silver nitrate volumetric method

Indonesia Standards, Chloride content in food

SNI 7385-2009 Mycotoxin maximum level content on food
SNI 7626.3-2014 Cara uji migrasi zat kontak pangan dari kemasan pangan - Bagian 3: Plastik Polivinil Klorida (PVC), migrasi senyawa ftalat

工业和信息化部, Chloride content in food

QB/T 5397-2019 Determination of isoflavone content in soy foods
HG/T 5544-2019 Determination of cyanide content in cyanide-containing waste liquid
QB/T 5291-2018 Determination of hexavalent chromium content in cosmetics

ASHRAE - American Society of Heating@ Refrigerating and Air-Conditioning Engineers@ Inc., Chloride content in food

ASHRAE 4427-2001 Chloride@ Fluoride@ and Acidity Measurements in Refrigerants

Agricultural Standard of the People's Republic of China, Chloride content in food

农业部781号公告-1-2006 The determination of chooramphenicol in animal tissues by GC-MS method
GB 31658.2-2021 National Food Safety Standard for Determination of Chloramphenicol Residues in Animal Foods Liquid Chromatography-Tandem Mass Spectrometry
农业部781号公告-2-2006 Determination of chloramphenicol residues in animal derived food by high performance liquid chromatography-tandem mass spectrometry

Professional Standard - Chemical Industry, Chloride content in food

HG/T 5543~5545-2019 Determination of Cobalt in Waste Chemicals, Determination of Cyanide Content in Cyanide-Containing Waste Liquid and Determination of Nickel Content in Lithium-ion Battery Material Waste (2019)

(U.S.) Ford Automotive Standards, Chloride content in food

FORD FLTM AK 115-1-2001 QUANTITATIVE ANALYSIS OF CHLORIDES IN CLEANERS
FORD FLTM AK 115-01-2001 QUANTITATIVE ANALYSIS OF CHLORIDES IN CLEANERS

Fujian Provincial Standard of the People's Republic of China, Chloride content in food

DB35/T 1821-2019 Determination of short-chain chlorinated paraffins in plastic products by gas chromatography

其他未分类, Chloride content in food

Henan Provincial Standard of the People's Republic of China, Chloride content in food

DB41/T 778-2013 Determination of Chloride Ion Content in Chemical Fertilizers by Ion Chromatography

International Dairy Federation (IDF), Chloride content in food

IDF 88-2006 Cheese and processed cheese products.Determination of chloride content. Potentiometric titration method

国家市场监督管理总局、中国国家标准化管理委员会, Chloride content in food

GB/T 23978-2020 Determination of chloride in water-soluble dyes
GB/T 37363.3-2020 Determination of biocides content of coating materials—Part 3:Determination of triclosan content
GB/T 40639-2021 Determination of banned trichloroacetic acid in cosmetics

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会, Chloride content in food

GB/T 34694-2017 Plastic—Determination of residual chloride content of chlorinated poly (vinyl chloride)resins—Potentiometric titration method

Qinghai Provincial Standard of the People's Republic of China, Chloride content in food

DB63/T 1318-2014 Determination of Potassium Oxide Content in Potassium Chloride Sodium Tetraphenylborate Quaternary Ammonium Salt Volumetric Method

SG-SPRING SG, Chloride content in food

SS 397-21 AMD 1-1997 METHODS OF TESTING CEMENT - PART 21: DETERMINATION OF THE CHLORIDE, CARBON DIOXIDE AND ALKALI CONTENT OF CEMENT

UY-UNIT, Chloride content in food

UNIT 649-1982