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food lead

food lead, Total:14 items.

In the international standard classification, food lead involves: Food products in general, General methods of tests and analysis for food products.

HU-MSZT, food lead

• MSZ 3612/3.lap-1961

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, food lead

• GB/T 5009.12-2003 Determination of lead in foods
• GB 14935-1994 Tolerance limit of lead in foods
• GB/Z 23740-2009 Code of practice for the prevention and reduction of lead contamination in foods

Professional Standard - Agriculture, food lead

• GB/T 5009.12-1996 Determination method of lead in food
• GB 5009.12-2023 National Food Safety Standard Determination of Lead in Food

RO-ASRO, food lead

• STAS 5955-1986 CANNED FOOD Lead determination

National Health Commission of the People's Republic of China, food lead

• GB 5009.12-2017 National Food Safety Standard Determination of Lead in Food
• GB 5009.12-2010 National food safety standard Determination of lead in foods

BE-NBN, food lead

• NBN T 03-086-1988 Ammonium bicarbonate (Ammonium hydrogencarbonate) for industrial use (including foodstuffs) -Determination of lead content - Flame atomic absorption method

IX-EU/EC, food lead

• (EU) No 2015-1005 Revision (EC) No 1881/2006 Maximum limits for lead in food

VN-TCVN, food lead

• TCVN 8126-2009 Foods.Determination of lead, cadmium, zinc, copper, and iron.Atomic absorption spectrophotometry after microwave digestion

CZ-CSN, food lead

• CSN 56 0072 Cast.2-1987 Determination of lead in foodstuffs, art 2

RU-GOST R, food lead

• GOST 26932-1986 Raw materials and food-stuffs. Methods for determination of lead

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