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botanical pesticides

botanical pesticides, Total:18 items.

In the international standard classification, botanical pesticides involves: Farming and forestry, General methods of tests and analysis for food products, Fruits. Vegetables, Analytical chemistry, Pesticides and other agrochemicals.

农业农村部, botanical pesticides

• NY/T 3094-2017 Storage Stability Test Guidelines for Pesticide Residues in Plant-derived Agricultural Products

Danish Standards Foundation, botanical pesticides

• DS/EN 12393-1:2009 Foods of plant origin - Multiresidue methods for the gas chromatographic determination of pesticide residues - Part 1: General considerations
• DS/EN 12393-2:2008 Foods of plant origin - Multiresidue methods for the gas chromatographic determination of pesticide residues - Part 2: Methods for extraction and cleanup
• DS/EN 12393-3:2009 Foods of plant origin - Multiresidue methods for the gas chromatographic determination of pesticide residues - Part 3: Determination and confirmatory tests

Lithuanian Standards Office , botanical pesticides

• LST EN 12393-2-2009 Foods of plant origin - Multiresidue methods for the gas chromatographic determination of pesticide residues - Part 2: Methods for extraction and cleanup
• LST EN 12393-1-2009 Foods of plant origin - Multiresidue methods for the gas chromatographic determination of pesticide residues - Part 1: General considerations
• LST EN 12393-3-2009 Foods of plant origin - Multiresidue methods for the gas chromatographic determination of pesticide residues - Part 3: Determination and confirmatory tests

Group Standards of the People's Republic of China, botanical pesticides

• T/XMSSAL 0068-2023 Screening method of 540 pesticides in plant-derived foods for Xiamen—Liquid chromatography-high resolution mass spectrometry

National Health Commission of the People's Republic of China, botanical pesticides

• GB 23200.35-2016 National food safety standards— Determination of substituted ureas pesticides residue in plant-derived foods Liquid chromatography - mass spectrometry
• GB 23200.121-2021 National food safety standard一Determination of 331 pesticides and metabolitesresidues in foods of plant origin-Liquid chromatography-tandem mass spectrometry method
• GB 23200.113-2018 National food safety standard—— Determination of 208 pesticides and metabolites residues in foods of plant origin Gas chromatography-tandem mass spectrometry method
• GB 23200.116-2019 National Food Safety Standard for the Determination of 90 Organophosphorus Pesticides and Their Metabolite Residues in Plant-derived Foods by Gas Chromatography

海关总署, botanical pesticides

• SN/T 2073-2022 Determination of 7 Nicotine Pesticide Residues in Exported Plant-source Foods by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry

Professional Standard - Commodity Inspection, botanical pesticides

• SN/T 2213-2008 Determination of substituted ureas pesticides residues in foodstuffs of plant origin for import and export.LC-MS/MS method

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, botanical pesticides

• GB 23200.119-2021 National Food Safety Standard for the Determination of Nereistoxin Pesticide Residues in Plant-derived Foods by Gas Chromatography

Association Francaise de Normalisation, botanical pesticides

• NF EN 12393-3:2013 Aliments d'origine végétale - Méthodes multirésidus de détermination de résidus de pesticides par CPG ou CL-SM/SM - Partie 3 : détermination et essais de confirmation

未注明发布机构, botanical pesticides

• BS CEN TS 17062:2017 Foods ofplant origin - Multimethod for the determination ofpesticide residues in vegetable oils by LC - MS / MS

European Committee for Standardization (CEN), botanical pesticides

• PD CEN/TS 17062:2017 Foods of plant origin - Multimethod for the determination of pesticide residues in vegetable oils by LC-MS/MS

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