67.140.20 咖啡和咖啡代用品 标准查询与下载
共找到 357 条与 咖啡和咖啡代用品 相关的标准，共 24 页
This international Standard specifies the basic reference method for the determination of the water content of green coffee. This method is designed to serve as a standard for the checking and perfecting of methods suitable for the routine determination of the water content of green coffee.
Green coffee -- Determination of water content -- Basic reference method
- ICS
- 67.140.20
- CCS
- 发布
- 2015-09-03
- 实施
Analysis of coffee and coffee products - Determination of chlorogenic acids content in roasted coffee and soluble coffee - HPLC method
- ICS
- 67.140.20
- CCS
- X51
- 发布
- 2015-08
- 实施
Food Analysis - Determination of furan in coffee and coffee products by headspace gas chromatography and mass spectrometry (HS GC-MS); German version EN 16620:2015
- ICS
- 67.140.20
- CCS
- 发布
- 2015-06
- 实施
Food analysis. Determination of furan in coffee and coffee products by headspace gas chromatography and mass spectrometry (HS GC-MS)
- ICS
- 67.140.20
- CCS
- X04
- 发布
- 2015-04-30
- 实施
- 2015-04-30
This European Standard specifies a method for the determination of furan in coffee and coffee products with headspace-gas chromatography-mass spectrometry (HS-GC-MS). Coffee products in the scope of this method are extracts which have been spray-dried, agglomerated or freeze-dried. The method has been validated in an interlaboratory study via the analysis of naturally contaminated samples of spray- dried coffee, freeze-dried coffee and ground roasted coffee ranging from 264 µg/kg to 2840 µg/kg.
Food analysis - Determination of furan in coffee and coffee products by headspace gas chromatography and mass spectrometry (HS GC-MS)
- ICS
- 67.140.20
- CCS
- X04
- 发布
- 2015-04
- 实施
Green coffee - Guidelines for storage and transport; Amendment 1
- ICS
- 67.140.20
- CCS
- B35
- 发布
- 2015-04
- 实施
IInstant coffee. Determination of free-flow and compacted bulk densities
- ICS
- 67.140.20
- CCS
- X50
- 发布
- 2015
- 实施
- 2016-07-01
Green coffee. Guidelines for storage and transport
- ICS
- 67.140.20
- CCS
- X55
- 发布
- 2015
- 实施
- 2016-07-01
Instant coffee in bulk units with liners. Sampling
- ICS
- 67.140.20
- CCS
- X51
- 发布
- 2015
- 实施
- 2016-07-01
Green coffee. Particle-size analysis
- ICS
- 67.140.20
- CCS
- X55
- 发布
- 2015
- 实施
- 2016-07-01
This Standard applies to canned stone fruits of the genus Prunus, as defined in Section (3.1.1) below, and offered for direct consumption, including for catering purposes or for repacking if required. It does not apply to the product when indicated as being intended for further processing.
Canned Stone Fruits
- ICS
- 67.140.20
- CCS
- 发布
- 2014-11-05
- 实施
This GSO standard is concerned with whole and ground decaffeinated coffee beans.
Decaffeinated coffee
- ICS
- 67.140.20
- CCS
- 发布
- 2014-05-14
- 实施
本标准给出了生咖啡贮存和运输的指南,规定了国际贸易中袋装和大袋装、散装和仓贮的生咖啡(也称生咖啡豆)最大限度地降低动物危害、污染及质量恶化风险的条件,适用于从出口包装直至抵达进口国期间的生咖啡。
Green coffee.Guidelines for storage and transport
- ICS
- 67.140.20
- CCS
- B35
- 发布
- 2014-03-24
- 实施
- 2014-06-01
适用于中粒种咖啡的初加工。
Technical regulations for primary processing of medium grain coffee
- ICS
- 67.140.20
- CCS
- B35
- 发布
- 2014-02-13
- 实施
- 2014-03-01
Analysis of coffee and coffee products - Determination of loss in mass of soluble coffee - Part 2: Method using vacuum oven (routine method)
- ICS
- 67.140.20
- CCS
- X51
- 发布
- 2014-02
- 实施
Green coffee. Determination of water content. Basic reference method
- ICS
- 67.140.20
- CCS
- 发布
- 2014
- 实施
- 2016-01-01
Green coffee. Determination of loss in mass at 105 °C
- ICS
- 67.140.20
- CCS
- 发布
- 2014
- 实施
- 2016-01-01
Instant coffee. Determination of loss in mass at 70 °C under reduced pressure
- ICS
- 67.140.20
- CCS
- 发布
- 2014
- 实施
- 2016-01-01
