This standard specifies the method for the determination of coliform bacteria in food. This standard applies to the determination of coliform bacteria in various foods.
GB/T 4789.3-2003 history
2016GB 4789.43-2016 National Food Safety Standard Food Microbiological Examination Determination of Antibacterial Activity of Microbial Enzyme Preparations
2012GB 4789.13-2012 National Food Safety Standard Microbiological Examination of Food Hygiene - Examination of Clostridium Perfringens
2003GB/T 4789.23-2003 Microbiological examination of food hygiene Examination of cold dish and bean products
1994GB 4789.23-1994 Microbiological inspection of food hygiene Inspection of cold dishes and bean products