Calcium Disodium EDTA This standard applies to the food additive Calcium Disodium EDTA formed by the chelation of disodium EDTA and calcium (generally calcium carbonate or natural shellfish). 2 Chemical name, molecular formula, structural formula and relative molecular mass
GB 1886.314-2020 Referenced Document
GB/T 601 Chemical reagent.Preparations of reference titration solutions
GB/T 602 Chemical reagent--Preparations of standard solutions for impurity
GB/T 603 Chemical reagent--Preparations of reagent solutions for use in test methods
GB/T 6682 Water for analytical laboratory use.Specification and test methods
GB 1886.314-2020 history
2020GB 1886.314-2020 National Food Safety Standard Food Additive Calcium Disodium EDTA